IMPOSSIBLE PEACH PIE RECIPES

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IMPOSSIBLE PIE RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Impossible Pie Recipe - Food.com - Food.com - Recipes ... image

Make and share this Impossible Pie recipe from Food.com.

Total Time 1 hours 5 minutes

Prep Time 5 minutes

Cook Time 1 hours

Yield 8 slices, 8 serving(s)

Number Of Ingredients 7

4 eggs
1/2 cup margarine
1/2 cup flour
2 cups milk
1 cup sugar
1 cup coconut
2 teaspoons vanilla

Steps:

  • Blend all ingredients in a blender for a few seconds, until well mixed.
  • Pour mixture into a 10” greased pie plate.
  • Bake at 350 degrees Fahrenheit for 1 hour or until centre tests firm.
  • Then flour will settle to form crust, the coconut forms the topping, the centre is an egg custard filling.

Nutrition Facts : Calories 324.1, FatContent 17.2, SaturatedFatContent 9.5, CholesterolContent 101.5, SodiumContent 136.4, CarbohydrateContent 36.7, FiberContent 1.9, SugarContent 26, ProteinContent 6.7

IMPOSSIBLE COCONUT CUSTARD PIE - JUST A PINCH RECIPES



Impossible Coconut Custard Pie - Just A Pinch Recipes image

This coconut custard pie makes it's own crust!

Provided by Jessina Van Datta @jessinamercy

Categories     Pies

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6

Number Of Ingredients 8

1/2 cup(s) bisquick, or gluten free bisquick one cup of bisquick can be substituted by a mix of one cup of flour, 1½ teaspoons of baking powder, ½ teaspoon of salt, and 1 tableorspoon of oil or melted butter.
3/4 cup(s) sugar
4 - eggs
2 cup(s) milk
1 cup(s) coconut, flaked
1 teaspoon(s) vanilla
1 tablespoon(s) butter, softened
MAGICALLY MAKES IT'S OWN CRUST

Steps:

  • Combine all ingredients and pour into 9 inch buttered pie pan. Like magic, it layers into a crust, custard, coconut topping.
  • Bake at 400 degrees for 25-30 minutes until custard sets.

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