IMPOSSIBLE COCONUT CREAM PIE RECIPES
IMPOSSIBLE COCONUT CUSTARD PIE | JUST A PINCH RECIPES
This coconut custard pie makes it's own crust!
Provided by Jessina Van Datta @jessinamercy
Categories Pies
Prep Time 10 minutes
Cook Time 25 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Combine all ingredients and pour into 9 inch buttered pie pan. Like magic, it layers into a crust, custard, coconut topping.
- Bake at 400 degrees for 25-30 minutes until custard sets.
IMPOSSIBLY EASY COCONUT PIE RECIPE - BETTYCROCKER.COM
This impossibly easy coconut pie is legendary among the Bisquick™ community. With over 700 positive reviews, it’s a one-bowl dessert that many Betty Crocker fans have been making for years. Creamy and custard-like this crustless pie can be prepped in just 10 minutes, so the next time you’re craving coconut, you know what recipe to turn to. All you have to do is stir the flaked coconut, sugar, Bisquick™, butter, milk and eggs until well mixed and pour right into your pie plate. Easy, right?
Provided by Betty Crocker Kitchens
Total Time 1 hours 5 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.
- In medium bowl, stir all ingredients until blended. Pour into pie plate.
- Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 270 , CarbohydrateContent 31 g, CholesterolContent 110 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 6 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 270 mg
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Category dessert
- Storage: Keep the dough in the refrigerator up to two days, or freeze it double-wrapped in plastic. Because the dough is thin, it will defrost quickly at room temperature when you intend to use it.
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IMPOSSIBLY EASY COCONUT PIE RECIPE - BETTYCROCKER.COM
This impossibly easy coconut pie is legendary among the Bisquick™ community. With over 700 positive reviews, it’s a one-bowl dessert that many Betty Crocker fans have been making for years. Creamy and custard-like this crustless pie can be prepped in just 10 minutes, so the next time you’re craving coconut, you know what recipe to turn to. All you have to do is stir the flaked coconut, sugar, Bisquick™, butter, milk and eggs until well mixed and pour right into your pie plate. Easy, right?
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 270 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 270 per serving
- Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.
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