IMITATION CRAB AND PASTA RECIPES
CREAMY PASTA WITH IMITATION CRAB | ALLRECIPES
Creamy pasta sauce with imitation crab that is ready with little prep but ends up with lots of flavor.
Provided by Chef Chevy
Categories Main Dishes Pasta Seafood
Total Time 35 minutes
Prep Time 15 minutes
Cook Time 20 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Bring a large pot of lightly salted water to a boil.
- At the same time, heat oil in a large saucepan over medium heat. Add onion and garlic to the hot oil; cook until translucent, about 5 minutes. Stir in imitation crab and heat for 2 minutes.
- Begin cooking rotini. Add to the boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes.
- While the pasta is cooking, stir half-and-half and parsley into the crab sauce; bring to a simmer. Continue to simmer crab sauce, adding pasta water as necessary, while pasta is finishing.
- Drain pasta.
- Mix Parmesan cheese into crab sauce and heat until melted, about 2 minutes. Serve over pasta.
Nutrition Facts : Calories 358.4 calories, CarbohydrateContent 54.6 g, CholesterolContent 25.5 mg, FatContent 9 g, FiberContent 2.5 g, ProteinContent 14.3 g, SaturatedFatContent 3.5 g, SodiumContent 547.1 mg, SugarContent 5.8 g
IMITATION CRAB N PASTA | JUST A PINCH RECIPES
I had a package of imitation crab in fridge so I decided to cook it up with some white wine n to my surprise MMMMMMMMM GOOD :)
Provided by Lora DiGs @ansky714
Categories Fish
Prep Time 10 minutes
Cook Time 20 minutes
Yield 3
Number Of Ingredients 9
Steps:
- Heat olive oil in large pan then saute onion till it starts to turn golden. Meanwhile make pasta.
- Add white wine n cook on low for 5 minutes add crab once pulled apart into small chunks. Then add chicken broth and parsley n salt n pepper (mayb 1/4 tsp. red pepper flakes for heat) Let simmer for 5 more minutes.
- Drain pasta n put in large bowl n top with crab mixture n toss in parmesan cheese....ENJOY :)
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