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BOILING WATER PASTRY RECIPE | ALLRECIPES



Boiling Water Pastry Recipe | Allrecipes image

My mother-in-law gave me this recipe when I got married 20 years ago as a 'no fail' pastry. Add up to a half cup more cake flour if necessary.

Provided by phaylock

Categories     Desserts    Pies    Pie Crusts

Yield 1 double crust

Number Of Ingredients 4

1 cup shortening
½ cup boiling water
1 pinch salt
2 cups cake flour

Steps:

  • Place shortening in a heat-proof bowl. Pour in boiling water and whip mixture until creamy.
  • Mix together salt and flour in a separate bowl. Add flour mixture to shortening mixture. Stir until pastry stops sticking to sides of bowl. Refrigerate pastry before rolling out.

Nutrition Facts : Calories 356.1 calories, CarbohydrateContent 27.9 g, FatContent 25.9 g, FiberContent 0.6 g, ProteinContent 2.9 g, SaturatedFatContent 6.5 g, SodiumContent 0.7 mg, SugarContent 0.1 g

BOILED WATER RECIPE - FOOD.COM



Boiled Water Recipe - Food.com image

Just had to post this wonderful recipe. My brother always told me his wife couldn't boil water if her life depended on it. We came from a family where every female loved to cook. My poor baby brother married someone who had never cooked. Boy did he enjoy family dinners, lol...... Anyways, I wrote this recipe on a piece of paper for my SIL as a joke and recently her and my dearly departed brother's daughter, my niece, gave me the little piece of paper I wrote it on. In memory of my baby brother, here is my recipe for boiled water :)

Total Time 11 minutes

Prep Time 1 minutes

Cook Time 10 minutes

Yield 3 cups, 3 serving(s)

Number Of Ingredients 2

2 cups water
1 cup ice cube

Steps:

  • Place water in large enough pot to hold 3 cups without boiling over.
  • Add ice cubes.
  • Turn burner on high.
  • Do not watch pot or it will take forever.
  • Do not leave unatended or you will burn the house down.
  • Bring to a boil.
  • Remove pot from burner.
  • Turn burner off.
  • Use immediately or you will have to repeat recipe.

Nutrition Facts : Calories 0, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 7.1, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0

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BOILING WATER PASTRY RECIPE | ALLRECIPES
Step 1. Place shortening in a heat-proof bowl. Pour in boiling water and whip mixture until creamy. Advertisement. Step 2. Mix together salt and flour in a separate bowl. Add flour mixture to shortening mixture. Stir until pastry stops sticking to sides of bowl. Refrigerate pastry before rolling out.
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