ICY RECIPE RECIPES

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ICY HOLIDAY PUNCH RECIPE: HOW TO MAKE IT - TASTE OF HOME



Icy Holiday Punch Recipe: How to Make It - Taste of Home image

Pull out the punchbowl for this rosy thirst-quencher that dazzles at Christmas parties. This fun prep-ahead beverage makes any occasion a bit more special. It's delicious with apricot gelatin, too. —Margaret Matson, Metamora, Illinois

Provided by Taste of Home

Total Time 10 minutes

Prep Time 10 minutes

Cook Time 0 minutes

Yield 30 servings (about 5-3/4 quarts).

Number Of Ingredients 6

1 package (6 ounces) cherry gelatin
3/4 cup sugar
2 cups boiling water
1 can (46 ounces) unsweetened pineapple juice
6 cups cold water
2 liters ginger ale, chilled

Steps:

  • In a 4-qt. freezer-proof container, dissolve gelatin and sugar in boiling water. Stir in pineapple juice and cold water. Cover and freeze overnight. Remove 2 hours before serving. Place in a punch bowl; stir in ginger ale just before serving.

Nutrition Facts : Calories 89 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 19mg sodium, CarbohydrateContent 22g carbohydrate (21g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

BLACK-EYED PEAS SPICY STYLE RECIPE | ALLRECIPES



Black-Eyed Peas Spicy Style Recipe | Allrecipes image

A spicy twist on black-eyed peas.

Provided by Angela

Categories     Side Dish    Beans and Peas

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 3 to 4 servings

Number Of Ingredients 4

1 (15.5 ounce) can black-eyed peas with liquid
½ onion, chopped
minced jalapeno pepper to taste
ground black pepper to taste

Steps:

  • In a medium-size pot, combine black-eyed peas, onion, jalapeno peppers, and black pepper (to taste). Heat all ingredients to simmer, let cook 30 minutes. Enjoy!

Nutrition Facts : Calories 118.7 calories, CarbohydrateContent 21.4 g, FatContent 0.8 g, FiberContent 5.1 g, ProteinContent 7.1 g, SaturatedFatContent 0.2 g, SodiumContent 433.3 mg, SugarContent 0.8 g

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