ICING RECIOE RECIPES
FUFU RECIPE | ALLRECIPES
This is a very good dish. It is Ghanaian, and it tastes very well with steaming groundnut soup on top of it.
Provided by SUGARBABYRAVAEOVE
Categories Side Dishes
Total Time 1 hours 15 minutes
Prep Time 45 minutes
Cook Time 30 minutes
Yield 10 servings
Number Of Ingredients 3
Steps:
- Place the cassava and plantains (with peels on) into a large pot, and fill with enough water to cover. Bring to a boil, and cook until cassava is soft, about 30 minutes; drain. Remove and discard peels from plantains, and return them to the pot. Mash with butter, then beat with an electric mixer until smooth. Use as much butter as needed to get the mixture moist enough to blend.
Nutrition Facts : Calories 451.7 calories, CarbohydrateContent 90.7 g, CholesterolContent 24.4 mg, FatContent 10 g, FiberContent 5 g, ProteinContent 3.5 g, SaturatedFatContent 6.1 g, SodiumContent 91.8 mg, SugarContent 16.2 g
NO-MAYONNAISE RANCH DRESSING RECIPE | ALLRECIPES
If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat!
Provided by Naomi Witzke
Categories Sour Cream Dressing
Total Time 40 minutes
Prep Time 10 minutes
Yield 1 1/2 cups
Number Of Ingredients 9
Steps:
- Place sour cream and buttermilk into a mixing bowl. Season with parsley, chives, garlic powder, dill, onion powder, salt, and pepper. Whisk together until smooth. Cover and refrigerate at least 30 minutes before serving.n
Nutrition Facts : Calories 32 calories, CarbohydrateContent 1.5 g, CholesterolContent 8.3 mg, FatContent 2.5 g, ProteinContent 1 g, SaturatedFatContent 1.6 g, SodiumContent 43.4 mg, SugarContent 0.6 g
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MENUDO ROJO (RED MENUDO) RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4
Total Time 8 hours 30 minutes
Category Soup
Calories 225.1 calories per serving
- Mix the hominy into the pot. Continue cooking 1 hour. Serve with remaining onion, cilantro, and lime juice.
FUFU RECIPE | ALLRECIPES
From allrecipes.com
Reviews 5
Total Time 1 hours 15 minutes
Category Side Dishes
Calories 451.7 calories per serving
- Place the cassava and plantains (with peels on) into a large pot, and fill with enough water to cover. Bring to a boil, and cook until cassava is soft, about 30 minutes; drain. Remove and discard peels from plantains, and return them to the pot. Mash with butter, then beat with an electric mixer until smooth. Use as much butter as needed to get the mixture moist enough to blend.
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ITALIAN MERINGUE BOILED ICING (7 MINUTE FROSTING) - BAKED BREE
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NO-MAYONNAISE RANCH DRESSING RECIPE | ALLRECIPES
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