ICING MADE WITH BROWN SUGAR RECIPES

BROWN SUGAR FROSTING RECIPE | ALLRECIPES

Brown Sugar Frosting Recipe | Allrecipes image

Great on Praline Cookies (see recipe)

Provided by Ingrid

Categories Desserts Frostings and Icings

Yield 2 cups

Number Of Ingredients 4

Ingredients

½ cup packed dark brown sugar
1 tablespoon white corn syrup
2 tablespoons water
1 cup confectioners' sugar

Steps:

Cook all ingredients except confectioner's sugar in iron skillet until smooth. Remove and add sugar. Spoon/drizzle over cookies. Frosting will harden when cool!

Nutrition Facts : Calories 58.9 calories, CarbohydrateContent 15.2 g, SodiumContent 2.8 mg, SugarContent 14.4 g

BROWN SUGAR-MAPLE FROSTING RECIPE | ALLRECIPES

Brown Sugar-Maple Frosting Recipe | Allrecipes image

This makes a somewhat stiff frosting that tastes a bit like toffee and is perfect for covering fall desserts. From apple cakes to pumpkin cookies to cranberry-walnut cupcakes, this is my go-to frosting to capture the flavors of my favorite season. I like to top it with chopped walnuts and a sprinkle of cinnamon. Be warned, however, that it's extremely sweet, so it's best paired with low-sugar baked goods. A little goes a long way.

Provided by VasaMN

Categories Desserts Frostings and Icings

Total Time 20 minutes

Cook Time 10 minutes

Yield 12 servings

Number Of Ingredients 5

Ingredients

¼ cup butter
½ cup brown sugar
3 tablespoons maple syrup, divided
3 tablespoons milk
1?½ cups powdered sugar

Steps:

Melt butter in a saucepan over medium heat. Add brown sugar and 2 tablespoons maple syrup; stir frequently until sugar is melted. Add milk and stir frequently it comes to a boil. Pour mixture into a mixing bowl and allow to cool slightly, 10 to 12 minutes.
Add powdered sugar and remaining 1 tablespoon maple syrup to the cooled mixture; beat with an electric mixer until smooth. Spread frosting while it's still warm for best results.

Nutrition Facts : Calories 144.7 calories, CarbohydrateContent 28.1 g, CholesterolContent 10.5 mg, FatContent 3.9 g, ProteinContent 0.2 g, SaturatedFatContent 2.5 g, SodiumContent 32 mg, SugarContent 27.4 g

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