ICED COFFE RECIPES RECIPES

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EASY ICED COFFEE RECIPE | ALLRECIPES



Easy Iced Coffee Recipe | Allrecipes image

This is a 'cheaters' iced cappuccino! Very easy to make, and very good!

Provided by Christy Grigor

Categories     Drinks

Total Time 10 minutes

Prep Time 5 minutes

Yield 1 serving

Number Of Ingredients 4

2 teaspoons instant coffee granules
1 teaspoon sugar
3 tablespoons warm water
6 fluid ounces cold milk

Steps:

  • In sealable jar, combine instant coffee, sugar and warm water. Cover the jar and shake until it is foamy. Pour into a glass full of ice. Fill the glass with milk. Adjust to taste if necessary.

Nutrition Facts : Calories 116.3 calories, CarbohydrateContent 14.2 g, CholesterolContent 14.6 mg, FatContent 3.6 g, ProteinContent 6.5 g, SaturatedFatContent 2.3 g, SodiumContent 77.7 mg, SugarContent 12.7 g

VIETNAMESE ICED COFFEE RECIPE | ALLRECIPES



Vietnamese Iced Coffee Recipe | Allrecipes image

Strong coffee with sweetened condensed milk and chilled on ice makes an unbeatable Southeast Asian treat. Even those who only take their coffee black will like this. Serve it on hot summer days or as an evening treat. We learned this in Vietnam, and now drink almost all our espresso this way.

Provided by Joseph and Joyanna

Categories     Vietnamese Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4 servings

Number Of Ingredients 4

4 cups water
½ cup dark roast ground coffee beans
½ cup sweetened condensed milk
16 ice cubes

Steps:

  • Brew coffee with water using your preferred method to make brewed coffee. Spoon 2 tablespoons of sweetened condensed milk into each of 4 coffee cups. Pour 1 cup of fresh hot coffee into each cup, and stir to dissolve the milk.
  • Serve guests cups of coffee, and give each one a tall glass with 4 ice cubes, and a long handled spoon. Guests pour hot coffee over the ice cubes and stir briskly with the long handled spoon, making an agreeable clatter with the ice cubes to chill the coffee.

Nutrition Facts : Calories 128.7 calories, CarbohydrateContent 22 g, CholesterolContent 13 mg, FatContent 3.3 g, ProteinContent 3.3 g, SaturatedFatContent 2.1 g, SodiumContent 64.1 mg, SugarContent 20.8 g

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