ICED ALMOND COOKIES RECIPES

Name: Almond Icebox Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 10 dozen.
Ingredients: 1-1/2 cups butter, softened; 1 cup sugar; 1 cup packed brown sugar; 3 large eggs, room temperature; 4 cups all-purpose flour; 3 teaspoons ground cinnamon; 1 teaspoon baking soda; 1/2 cup finely chopped almonds; 2 packages (2-1/2 ounces each) whole unblanched almonds

ALMOND ICEBOX COOKIES RECIPE: HOW TO MAKE IT

Almond Icebox Cookies Recipe: How to Make It image

With a roll of this cookie dough on hand, I can serve freshly baked cookies in a snap. —Elizabeth Montgomery, Allston, Massachusetts

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 10 dozen.

Number Of Ingredients 9

Ingredients

1-1/2 cups butter, softened
1 cup sugar
1 cup packed brown sugar
3 large eggs, room temperature
4 cups all-purpose flour
3 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 cup finely chopped almonds
2 packages (2-1/2 ounces each) whole unblanched almonds

Steps:

In a large bowl, cream butter and sugars until light and fluffy. Add eggs, 1 at a time, beating well after each addition. Combine the flour, cinnamon and baking soda; gradually add to creamed mixture and mix well. Fold in chopped almonds. Shape into two 15-in. rolls; wrap each in waxed paper. Refrigerate for 2 hours or overnight. , Unwrap and cut into 1/4-in. slices. Place 2 in. apart on ungreased baking sheets; top each with a whole almond. Bake at 375° for 8-10 minutes or until edges begin to brown. Remove to wire racks to cool.

Nutrition Facts : Calories 113 calories, FatContent 6g fat (3g saturated fat), CholesterolContent 23mg cholesterol, SodiumContent 72mg sodium, CarbohydrateContent 14g carbohydrate (7g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

ALMOND COOKIES I RECIPE | ALLRECIPES

Almond Cookies I Recipe | Allrecipes image

An almond lover's cookie!

Provided by S. Baker

Categories Desserts Nut Dessert Recipes Almond Dessert Recipes

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 8 minutes

Yield 4 dozen

Number Of Ingredients 6

Ingredients

½ cup butter, softened
½ cup white sugar
1 egg
1?¼ cups all-purpose flour
½ cup ground almonds
2 teaspoons amaretto liqueur

Steps:

Preheat oven to 400 degrees F (200 degrees C).
In large bowl, cream together the butter and sugar. Beat in the egg, amaretto, and almonds. Gradually mix in the flour until well blended. Drop by teaspoonfuls 2 inches apart on ungreased cookie sheets.
Bake 5 to 8 minutes in the preheated oven, or until cookies are lightly colored.

Nutrition Facts : Calories 95.5 calories, CarbohydrateContent 9.9 g, CholesterolContent 17.9 mg, FatContent 5.6 g, FiberContent 0.5 g, ProteinContent 1.6 g, SaturatedFatContent 2.6 g, SodiumContent 30.3 mg, SugarContent 4.5 g

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ALMOND ICEBOX COOKIES RECIPE: HOW TO MAKE IT

With a roll of this cookie dough on hand, I can serve freshly baked cookies in a snap. —Elizabeth Montgomery, Allston, Massachusetts
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