PUNCH ICE RING RECIPE | ALLRECIPES
Beautiful and tasty ice ring for a flavorful punch!
Provided by Elisa
Categories Drink Recipes Punch Recipes Non-Alcoholic Punch Recipes
Total Time 8 hours 10 minutes
Prep Time 10 minutes
Yield 1 ice ring
Number Of Ingredients 3
Steps:
- Pour 3/4 of the ginger ale into a fluted tube pan (such as Bundt®). Place scoops of sherbet evenly around pan. Sprinkle blueberries randomly around pan and pour remaining ginger ale on top.
- Cover with plastic wrap and place in the freezer until frozen solid, 4 hours to overnight. Remove pan from freezer and allow to sit for about 30 minutes, then slide ice ring out of pan and into punch bowl.
Nutrition Facts : Calories 36.4 calories, CarbohydrateContent 8.9 g, FatContent 0.1 g, FiberContent 0.4 g, SodiumContent 8.1 mg, SugarContent 8.3 g
PARTY PUNCH ICE RING RECIPE - FOOD.COM
This looks beautiful floating on the top of the punch for a bridal or baby shower or even a wedding reception or any other special occasion. Really dresses up a plain punch.
Total Time 2 hours
Prep Time 2 hours
Yield 1 decorative ice ring
Number Of Ingredients 2
Steps:
- Decoration suggestions:.
- Apricot halves.
- mint leaves.
- orange peel.
- green grapes.
- strawberries.
- Mix ginger ale with lemon juice.
- Pour 2 1/2 cups of the mixture into a 1 quart ring.
- Freeze.
- Arrange desired decorations on top of the ice.
- Slowly, pour remaining juice mixture over the top so that you don't disturb your decorations.
- Freeze -- To unmold, run cold water over the bottom; it will then slip out.
- Float in the top of your punch bowl for a very pretty presentation.
Nutrition Facts : Calories 279.4, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 52.5, CarbohydrateContent 74.7, FiberContent 0.5, SugarContent 66.6, ProteinContent 0.5
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