ICE CREAM SODA FOUNTAIN RECIPES
CHOCOLATE MILKSHAKES RECIPE - BETTYCROCKER.COM
There’s no need to head out to the malt shop when you have this easy milkshake recipe on hand. The ultimate in retro comfort food, milkshakes are actually very easy to make at home. You need just three ingredients, two steps and 10 minutes to whip up this chocolate milkshake recipe in your blender.
Provided by Betty Crocker Kitchens
Total Time 10 minutes
Prep Time 10 minutes
Yield 2
Number Of Ingredients 3
Steps:
- In blender, place milk and syrup. Cover and blend on high speed 2 seconds.
- Add ice cream. Cover and blend on low speed about 5 seconds or until smooth. Pour into glasses. Serve immediately.
Nutrition Facts : Calories 380 , CarbohydrateContent 55 g, CholesterolContent 55 mg, FatContent 2 , FiberContent 2 g, ProteinContent 8 g, SaturatedFatContent 8 g, ServingSize 1 Serving, SodiumContent 160 mg, SugarContent 41 g, TransFatContent 1/2 g
BOSTON COOLER RECIPE | ALLRECIPES
Despite the name, the Boston Cooler is a Detroit original. To be properly enjoyed, you must use Vernor's as your ginger ale. However, as it's not readily available in all markets, substitute other brands if you must.
Provided by Seattle Dad
Categories Shakes and Floats
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 servings
Number Of Ingredients 2
Steps:
- Combine the ginger ale and ice cream in a blender; blend until smooth.
Nutrition Facts : Calories 124.5 calories, CarbohydrateContent 22.5 g, CholesterolContent 13.9 mg, FatContent 3.5 g, FiberContent 0.2 g, ProteinContent 1.1 g, SaturatedFatContent 2.1 g, SodiumContent 46.4 mg, SugarContent 21.7 g
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Reviews 4.7
Total Time 10 minutes
Category Shakes and Floats
Calories 120.9 calories per serving
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