ICE CREAM SANDWICH COOKIE RECIPES

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COOKIE DOUGH ICE CREAM RECIPE - PILLSBURY.COM



Cookie Dough Ice Cream Recipe - Pillsbury.com image

This Pillsbury™ refrigerated chocolate chip cookie dough is now safe to eat or bake — just look for the "safe to eat raw" seal on the package! That means you can make your favorite flavor of ice cream at home – simply mix this dough into vanilla ice cream, add some chocolate chips and enjoy!

Provided by Pillsbury Kitchens

Total Time 7 hours 0 minutes

Prep Time 30 minutes

Yield 13

Number Of Ingredients 3

1 roll (16.5 oz) refrigerated Pillsbury™ Chocolate Chip Cookie Dough
1 container (1.5 qt) vanilla ice cream, softened
2 tablespoons miniature semisweet chocolate chips

Steps:

  • Line rimmed cookie sheet with waxed paper. Using sharp knife, divide cookie dough roll into 8 portions. Working with one portion at a time, roll and press dough to shape into 12-inch rope; cut crosswise into 24 (1/2-inch) pieces, and shape into balls. If dough breaks apart, press together and continue to roll. Place balls on cookie sheet. Repeat rolling, cutting and shaping with remaining dough. Refrigerate 30 minutes.
  • Remove cookie sheet from refrigerator; reserve 1/2 cup of the balls. In large bowl, mix softened ice cream and remaining balls; stir to combine. Spread ice cream mixture in 2- to 3-quart rectangular dish. Sprinkle reserved balls and chocolate chips over top. Cover and freeze about 6 hours or until firm.

Nutrition Facts : Calories 290 , CarbohydrateContent 36 g, CholesterolContent 30 mg, FatContent 3 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 8 g, ServingSize 1/2 Cup, SodiumContent 160 mg, SugarContent 27 g, TransFatContent 0 g

CHERRY ICE CREAM RECIPE | ALLRECIPES



Cherry Ice Cream Recipe | Allrecipes image

Delicious cherry ice cream! It's a fabulous, dark shade of magenta and has a tart flavor that kids (and adults) will love. I have been experimenting with tart cherry juice, and I love this recipe!

Provided by HeidiLynn75

Categories     Desserts    Fruit Desserts    Cherry Dessert Recipes

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Yield 4 cups

Number Of Ingredients 8

¼ cup cherry juice concentrate
½ cup fat free milk
1 cup vanilla low-fat yogurt
1 cup heavy cream
½ cup white sugar
1 pinch salt
1 cup frozen dark sweet cherries
2 teaspoons almond extract

Steps:

  • Place the cherry juice, milk, yogurt, and heavy cream into the bowl of a blender. Add the sugar, salt, cherries, and almond extract. Puree until only small bits of the cherries remain.
  • Pour into a 1 1/2 quart ice cream maker and freeze according to manufacturer's directions.

Nutrition Facts : Calories 434.1 calories, CarbohydrateContent 53.3 g, CholesterolContent 83.1 mg, FatContent 22.5 g, FiberContent 0.8 g, ProteinContent 5.8 g, SaturatedFatContent 13.9 g, SodiumContent 85.9 mg, SugarContent 50.3 g

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COOKIE DOUGH ICE CREAM RECIPE - PILLSBURY.COM
This Pillsbury™ refrigerated chocolate chip cookie dough is now safe to eat or bake — just look for the "safe to eat raw" seal on the package! That means you can make your favorite flavor of ice cream at home – simply mix this dough into vanilla ice cream, add some chocolate chips and enjoy!
From pillsbury.com
Reviews 4
Total Time 7 hours 0 minutes
Calories 290 per serving
  • Remove cookie sheet from refrigerator; reserve 1/2 cup of the balls. In large bowl, mix softened ice cream and remaining balls; stir to combine. Spread ice cream mixture in 2- to 3-quart rectangular dish. Sprinkle reserved balls and chocolate chips over top. Cover and freeze about 6 hours or until firm.
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CHERRY ICE CREAM RECIPE | ALLRECIPES
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