I LIKE HOT BUTTER ON MY BREAKFAST TOAST RECIPES

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CHERRY FRENCH TOAST | JUST A PINCH RECIPES



Cherry French Toast | Just A Pinch Recipes image

Is there nothing better than French Toast for Sunday breakfast?? Slices of bread soaked in a mixture of beaten eggs with milk, cinnamon, and other spices and flavorings, then toasted in a frying pan, or on a griddle and served with butter, maple syrup, fruit, powdered sugar, etc. This has to be one of our favorite breakfast dishes. This is one of my favorite ways to make French Toast. I like it with a lite dusting of powdered sugar instead of syrup.

Provided by Grace Pulley @Gracie58

Categories     Other Breakfast

Prep Time 10 minutes

Cook Time 25 minutes

Yield 4

Number Of Ingredients 7

3 large eggs
1/2 cup(s) milk
1 teaspoon(s) almond extract
1/2 cup(s) cherry all fruit spread or preserves
16 slice(s) very thinly sliced firm-textured bread
1 tablespoon(s) butter
- fruit -flavored syrup or powdered sugar optional

Steps:

  • In a shallow bowl, with a whisk, beat eggs, milk, and almond extract; set aside. Spread 1 tablespoon of fruit spread or preserves on each of 8 slices of bread; top each with remaining bread slices, pressing together lightly.
  • Dip filled bread into the egg mixture, thoroughly coating both sides. In skillet or on griddle cook filled bread in hot butter over medium heat about 2 minutes preside or until golden brown. Add more butter if needed. Serve with fruit-flavored syrup or powdered sugar.

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