I IN TEAM A HOLE RECIPES

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TOAD-IN-THE-HOLE RECIPES | BBC GOOD FOOD



Toad-in-the-hole recipes | BBC Good Food image

The combination of perfectly-risen, golden Yorkshire pudding batter and tasty sausages just can't be beaten. Don't forget the gravy!

Provided by Good Food team

Number Of Ingredients 1

TOAD IN THE HOLE - RECIPES AND COOKING TIPS - BBC GOOD FOOD



Toad in the Hole - Recipes and cooking tips - BBC Good Food image

Pork sausages in batter

Provided by alivus

Total Time 45 minutes

Yield Serves 4

Steps:

  • preheat the oven to 220C/fan 200C/gas 7
  • mix the flour and salt in a bowl, then add the egg and a little milk, mix them in and add the rest of the milk gradually until the batter has the consistency of a milk shake. Beat the batter a bit to make it grow when you cook it.
  • cook the sausages for 10 minutes
  • remove the grease left by the sausages and then add the batter. Cook for 30 more minutes

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