HUMMUS RECIPE GARLIC RECIPES

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GARLIC HUMMUS RECIPE | EATINGWELL



Garlic Hummus Recipe | EatingWell image

This classic hummus recipe couldn't be easier--just toss a few ingredients in the food processor and whir away! Aquafaba (the liquid from a can of chickpeas) makes this healthy dip extra smooth and creamy. Serve with veggie chips, pita chips or crudités.

Provided by Devon O'Brien

Categories     Healthy Super Bowl Chips & Dip Recipes

Total Time 10 minutes

Number Of Ingredients 8

1 (15 ounce) can no-salt-added chickpeas
¼ cup tahini
¼ cup extra-virgin olive oil
¼ cup lemon juice
1 clove garlic
1 teaspoon ground cumin
½ teaspoon chili powder
½ teaspoon salt

Steps:

  • Drain chickpeas, reserving 1/4 cup of the liquid. Transfer the chickpeas and the reserved liquid to a food processor. Add tahini, oil, lemon juice, garlic, cumin, chili powder and salt. Puree until very smooth, 2 to 3 minutes.

Nutrition Facts : Calories 154.8 calories, CarbohydrateContent 9.7 g, FatContent 11.9 g, FiberContent 2.3 g, ProteinContent 3.7 g, SaturatedFatContent 1.6 g, SodiumContent 220.6 mg, SugarContent 0.2 g

HUMMUS RECIPE | INA GARTEN | FOOD NETWORK



Hummus Recipe | Ina Garten | Food Network image

For a quick dip, make Ina Garten's Hummus recipe from Barefoot Contessa on Food Network; use tahini, garlic and lemon juice to brighten up canned chickpeas.

Provided by Ina Garten

Categories     appetizer

Total Time 10 minutes

Prep Time 10 minutes

Yield about 2 3/4 cups

Number Of Ingredients 7

4 garlic cloves
2 cups canned chickpeas, drained, liquid reserved
1 1/2 teaspoons kosher salt
1/3 cup tahini (sesame paste)
6 tablespoons freshly squeezed lemon juice (2 lemons)
2 tablespoons water or liquid from the chickpeas
8 dashes hot sauce

Steps:

  • Turn on the food processor fitted with the steel blade and drop the garlic down the feed tube; process until it's minced. Add the rest of the ingredients to the food processor and process until the hummus is coarsely pureed. Taste, for seasoning, and serve chilled or at room temperature.

More about "hummus recipe garlic recipes"

EASY HUMMUS (BETTER THAN STORE-BOUGHT) - INSPIRED TASTE
Homemade hummus is very easy to make and it tastes much better than anything you can buy at the store. If you don’t have any tahini, a paste made from sesame seeds, you can try making it yourself (see our Easy Homemade Tahini Recipe) or leave it out. A chickpea purée without it is still quite delicious. Just add more olive oil. Another option is to use a natural unsweetened creamy peanut butter in its place. We love serving this with flatbread — here’s our easy flatbread recipe from scratch.
From inspiredtaste.net
Reviews 4.8
Total Time 10 minutes
Cuisine Middle Eastern
Calories 190 per serving
  • Taste for salt and adjust as needed. Serve hummus with a drizzle of olive oil and dash of paprika. Store homemade hummus in an airtight container and refrigerate up to one week.
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HUMMUS FOR REAL RECIPE | ALTON BROWN | FOOD NETWORK
For an easy dip, try Alton Brown's Hummus for Real recipe from Good Eats on Food Network. Slow-cooked chickpeas add extra smoothness.
From foodnetwork.com
Reviews 4.8
Total Time 15 minutes
Calories 257 calorie per serving
  • Place the water, chickpeas, and baking soda in a 2 1/2-quart slow cooker. Cover and cook on high heat for 4 hours, or on low heat for 8 to 9 hours, or until tender. Drain and serve immediately, or use in desired dish.
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HUMMUS RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
This creamy, rich vegan hummus is made using just five ingredients and is ready in 10 minutes. Serve with crunchy seasonal veg or warm pitta breads
From bbcgoodfood.com
Total Time 10 minutes
Category Lunch, Snack
Calories 380 calories per serving
  • Add 20ml more water, a little at a time, if it looks too thick. Season and transfer to a bowl. Swirl the top of the hummus with the back of a dessert spoon and drizzle over the remaining oil. Serve with crunchy crudités and toasted pitta bread, if you like.
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CLASSIC HUMMUS RECIPE | EATINGWELL
It's easy to make hummus at home with just a few pantry items. Serve drizzled with your best-quality extra-virgin olive oil and chopped parsley. Mop it up with warm whole-wheat pita bread or cut-up vegetables.
From eatingwell.com
Reviews 4.6
Total Time 10 minutes
Category Healthy Super Bowl Chips & Dip Recipes
Calories 143.5 calories per serving
  • With the motor running, drop garlic through the feed tube of a food processor fitted with a steel blade attachment; process until finely minced. Scrape down the sides of the workbowl and add chickpeas, lemon juice, oil, tahini and salt. Process until completely smooth, stopping to scrape down the sides as necessary, 1 to 2 minutes.
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HOMEMADE HUMMUS RECIPE | JAMIE OLIVER HUMMUS RECIPES
Chickpeas – the star ingredient in houmous – are incredibly good for you. High in protein and fibre and more than ten micronutrients, including a hefty amount of the mineral copper, keeping our hair and skin nice and healthy, this is a great, nutritious snack. Serve it with crunchy veg for dipping, breadsticks or lovely warm flatbreads.
From jamieoliver.com
Total Time 10 minutes
Cuisine https://schema.org/LowLactoseDiet, https://schema.org/GlutenFreeDiet, https://schema.org/VeganDiet, https://schema.org/VegetarianDiet
Calories 64 calories per serving
    1. Drain and tip the chickpeas into a food processor.
    2. Peel and add the garlic, then add the tahini, a good squeeze of lemon juice and 1 tablespoon of oil.
    3. Season with a pinch of sea salt, then pop the lid on and blitz.
    4. Use a spatula to scrape the houmous down the sides of the bowl, then blitz again until smooth.
    5. Have a taste and add more lemon juice or a splash of water to loosen, if needed, then transfer to a serving bowl.
    6. Serve with sliced crunchy veg, such as carrots, cucumbers, radishes or peppers, and some warm flatbreads.
    7. PRINT THIS RECIPE (UK) PRINT THIS RECIPE (USA)
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HUMMUS RECIPE - NYT COOKING
Hummus is basically chickpea paste. In this hummus recipe, adapted from "How to Cook Everything," tahini is essential, as are garlic and lemon. But this dip is also flexible: cumin and pimentón are optional, as, again, are herbs or blends like za’atar.
From cooking.nytimes.com
Reviews 5
Total Time 15 minutes
Cuisine middle eastern
Calories 206 per serving
  • Taste and adjust seasoning, adding more salt, pepper or lemon juice as needed. Serve, drizzled with some olive oil and sprinkled with a bit of cumin or paprika and some parsley.
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CLASSIC CHICKPEA HUMMUS RECIPE | BON APPéTIT
Once you make this simple recipe, you'll never buy hummus again. Plus, we've got four ways to riff on this base recipe so you'll never get bored.
From bonappetit.com
Reviews 4.6
  • Do Ahead: Hummus can be made 4 days ahead. Transfer to an airtight container and chill.
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OIL-FREE HUMMUS RECIPE | FORKS OVER KNIVES
Virtually nonfat, this tasty, oil-free hummus recipe is the healthy antidote to your hummus cravings. You can find a store-bought variation of this no-cook recipe in almost any grocery store, but 95 percent of them are made with added olive oil and tahini (sesame paste), which pushes up the fat content. Your best bet is to take three minutes to whip up a batch of homemade, oil-free hummus on Sunday that will last you through the week. Enjoy it with crudites, on toast, in wraps, bowls, and more.
From forksoverknives.com
Reviews 4.9
Total Time 10 minutes
  • You can also customize this recipe by adding one or more of the following: 2 tablespoons toasted sesame seeds; 1 fresh jalapeño, seeded and chopped; 1 roasted and chopped red bell pepper; 1 cup Kalamata olives; 1 bunch fresh mint; 1 cup fresh spinach; 1 cup cooked eggplant
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SUPER EASY HUMMUS RECIPE | ALLRECIPES
I took a chance on this recipe because I love garlic and olive oil, and was desperate for a good source of protein that was not tofu. This recipe is easy to whip up, and is the best hummus I've ever tasted. BTW, this is the first time making my own hummus. Followed the recipe …
From allrecipes.com
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EXTRA EASY HUMMUS RECIPE | ALLRECIPES
This is a good base recipe, but hummus without tahini? Mor like garbanzo spread . Change this recipe with a few tablespoons of lemon juice, a few tablespoons of sesame tahini, and extra garlic and it is perfect basic hummus…
From allrecipes.com
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Jan 20, 2022 · The best hummus is lusciously creamy, yet somehow light and fluffy. It’s beautifully smooth and swirled, and begging to be scooped up onto a wedge of pita bread. It’s nutty and tangy, thanks to the tahini, with notes of bright, fresh lemon and mellow garlic.
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Jan 25, 2019 · Hummus, oh how I love thee. I love hummus in all the different flavor variations, including roasted red pepper, roasted beet, green hummus, roasted cauliflower hummus, artichoke, roasted garlic, sun-dried tomato, basil pesto and more.. But there’s nothing quite like the classic hummus recipe.
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Jul 19, 2021 · Hummus can be refrigerated for up to 3 days and can be kept in the freezer for up to one month. Add a little olive oil if it appears to be too dry. Tahini is a traditional and important part of the hummus recipe …
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Sep 23, 2021 · Equally luscious and filling, our no-tahini hummus has the best of the flavors of typical hummus and a rich texture, but is allergy-friendly, easy to make, and way less caloric. Most recipes use 4 tablespoons of tahini per can of garbanzo beans, which results in 356 added calories in the recipe.
From thespruceeats.com
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HUMMUS RECIPE (VIDEO) - NATASHASKITCHEN.COM
Jan 28, 2022 · Hummus is a bean dip made primarily by blending together cooked chickpeas (aka garbanzo beans), tahini (a creamy sesame seed paste), garlic, lemon juice, extra virgin olive oil, and seasonings. There is a lot of debate about the origin of Hummus…
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Apr 07, 2020 · Hummus Masabacha (Hummus With Whole Chickpeas) Recipe 20 Chickpea Recipes: Falafel, Hummus, Channa Masala, and More 15 Delicious Dips to Pair With Vegetables, Pita, and …
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HUMMUS - WIKIPEDIA
Hummus (/ h ʊ m ə s /, / h ʌ m ə s /; Arabic: حُمُّص, 'chickpeas'; full Arabic name: ḥummuṣ bi-ṭ-ṭaḥīna Arabic: حمص بالطحينة, 'chickpeas with tahini') is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic…
From en.m.wikipedia.org
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ROASTED BEET HUMMUS | MINIMALIST BAKER RECIPES
Feb 21, 2013 · Super creamy roasted beet hummus featuring a whole roasted beet, lemon, and plenty of garlic flavor. Perfect with chips, pita, or veggies or as a sandwich spread.
From minimalistbaker.com
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AUTHENTIC LEBANESE HUMMUS - FEELGOODFOODIE
May 09, 2019 · This hummus recipe is the classic traditional Lebanese hummus that I grew up eating. I learned it from both my parents, one who likes it extra lemony, and the other who likes it extra garlicky. I think I’ve found the right balance between both my parents’ recipes to make my version of the best hummus recipe.
From feelgoodfoodie.net
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30 HEALTHY HUMMUS RECIPES TO MAKE AT HOME - DR. AXE
Jan 25, 2022 · Garlic & Rosemary Hummus. Loaded with garlic to keep the vampires away, this hummus’s flavors are balanced by the addition of fresh rosemary. It’s perfect to spread on toast or dip a cracker into. 14. Healthy Hummus. This healthy hummus recipe …
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HUMMUS - WIKIPEDIA
Hummus (/ h ʊ m ə s /, / h ʌ m ə s /; Arabic: حُمُّص, 'chickpeas'; full Arabic name: ḥummuṣ bi-ṭ-ṭaḥīna Arabic: حمص بالطحينة, 'chickpeas with tahini') is a Middle Eastern dip, spread, or savory dish made from cooked, mashed chickpeas blended with tahini, lemon juice, and garlic…
From en.m.wikipedia.org
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ROASTED BEET HUMMUS | MINIMALIST BAKER RECIPES
Feb 21, 2013 · Delicious! EASY (once you have a roasted beet). I adjusted the seasonings by adding 2x the salt and pepper and 2x the garlic. FOR ALL YOU AIR FRYERS: I roasted the beet tightly …
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AUTHENTIC LEBANESE HUMMUS - FEELGOODFOODIE
May 09, 2019 · Lebanese Garlic Sauce; Hummus and Avocado Dip; Hummus with Ground Beef; Homemade Labne; This authentic hummus is one of my favorite Lebanese recipes and it’s truly a recipe that I’ve perfected after making it a couple times a month for many years. It really is the best hummus …
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30 HEALTHY HUMMUS RECIPES TO MAKE AT HOME - DR. AXE
Jan 25, 2022 · Garlic & Rosemary Hummus. Loaded with garlic to keep the vampires away, this hummus’s flavors are balanced by the addition of fresh rosemary. It’s perfect to spread on toast or dip a cracker into. 14. Healthy Hummus. This healthy hummus recipe …
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