CHERRY ALMOND MOUSSE PIE RECIPE: HOW TO MAKE IT
Treat your loved ones to a luscious pie with chocolate, cherries and nuts in a creamy vanilla mousse. It's a sweet yet refreshing dessert. —Dorothy Pritchett, Wills Point, Texas
Provided by Taste of Home
Categories Desserts
Total Time 25 minutes
Prep Time 25 minutes
Cook Time 0 minutes
Yield 10 servings.
Number Of Ingredients 11
Steps:
- In a small saucepan over low heat, cook and stir 1/2 cup milk and the chocolate until chocolate is melted and mixture is thickened, about 4 minutes. Stir in 1/4 teaspoon extract. Pour into pie shell; set aside. , Set aside eight whole cherries for garnish. Chop the remaining cherries; set aside. In a large bowl, beat cream cheese until fluffy. Gradually beat in water and remaining milk. Beat in pudding mix and remaining extract. Fold in whipped cream. Stir in chopped cherries and almonds. , Pour over pie. Chill 4 hours or until set. Garnish with whole cherries and, if desired, chopped chocolate.
Nutrition Facts : Calories 469 calories, FatContent 26g fat (14g saturated fat), CholesterolContent 59mg cholesterol, SodiumContent 339mg sodium, CarbohydrateContent 55g carbohydrate (41g sugars, FiberContent 1g fiber), ProteinContent 8g protein.
CHERRY TURNOVERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
This cherry turnover recipe is a welcome treat, especially when served warm from the oven. —Lori Daniels, Beverly, West Virginia
Provided by Taste of Home
Categories Desserts
Total Time 01 hours 25 minutes
Prep Time 55 minutes
Cook Time 30 minutes
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine flour and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Wrap in plastic; refrigerate for 30 minutes. , Meanwhile, in a large saucepan, combine cherries and sugar. Mash slightly; let stand for 15-20 minutes. Stir in cornstarch until blended. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cinnamon. Cool. , Divide dough into eight portions. On a lightly floured surface, roll out each portion into a 5-in. circle. Place about 3 tablespoons cherry mixture on one side of each circle; fold dough over filling. Press edges with a fork to seal. Prick tops with a fork., Place on a greased baking sheet. Bake at 375° for 30-35 minutes or until golden brown. Meanwhile, in a small bowl, combine the confectioner's sugar, vanilla and enough milk to achieve desired consistency. Drizzle over warm turnovers. Serve warm.
Nutrition Facts : Calories 454 calories, FatContent 19g fat (5g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 298mg sodium, CarbohydrateContent 66g carbohydrate (30g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
More about "huckleberry pie recipes"
CHERRY TURNOVERS RECIPE: HOW TO MAKE IT - TASTE OF HOME
From tasteofhome.com
Reviews 4.3
Total Time 01 hours 25 minutes
Category Desserts
Calories 454 calories per serving
- In a large bowl, combine flour and salt; cut in shortening until crumbly. Gradually add water, tossing with a fork until dough forms a ball. Wrap in plastic; refrigerate for 30 minutes. , Meanwhile, in a large saucepan, combine cherries and sugar. Mash slightly; let stand for 15-20 minutes. Stir in cornstarch until blended. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Remove from the heat; stir in cinnamon. Cool. , Divide dough into eight portions. On a lightly floured surface, roll out each portion into a 5-in. circle. Place about 3 tablespoons cherry mixture on one side of each circle; fold dough over filling. Press edges with a fork to seal. Prick tops with a fork., Place on a greased baking sheet. Bake at 375° for 30-35 minutes or until golden brown. Meanwhile, in a small bowl, combine the confectioner's sugar, vanilla and enough milk to achieve desired consistency. Drizzle over warm turnovers. Serve warm.
HUCKLEBERRY JAMS, JELLIES, SYRUPS & TOPPINGS | HUCKLEBER…
From huckleberrypeople.com
58 EASY AND TASTY MOONSHINE RECIPES BY HOME COOKS - COOK…
From cookpad.com
EASY GLUTEN-FREE PIE CRUST RECIPE + BAKING TIPS
From tasteofhome.com
WHAT IS A HUCKLEBERRY AND WHAT DOES IT TASTE LIKE ...
From allrecipes.com
RECIPES | TORANI
From torani.com
75 DELICIOUS BERRY DESSERTS YOU NEED TO TRY [CRISPS, PIES ...
From tasteofhome.com
SWEET POTATO PIE (WITH SWEETENED CONDENSED MILK) – …
From stateofdinner.com
DESSERTS & BAKING - BETTER HOMES & GARDENS
From bhg.com
MAKING SENSE OF PIE PAN SIZES - THE BAKING WIZARD
From thebakingwizard.com
FRESH FROZEN IDAHO HUCKLEBERRIES
From nwwildfoods.com
WHAT IS A HUCKLEBERRY AND WHAT DOES IT TASTE LIKE ...
From allrecipes.com
RECIPES | TORANI
From torani.com
75 DELICIOUS BERRY DESSERTS YOU NEED TO TRY [CRISPS, PIES ...
From tasteofhome.com
SWEET POTATO PIE (WITH SWEETENED CONDENSED MILK) – …
From stateofdinner.com
DESSERTS & BAKING - BETTER HOMES & GARDENS
From bhg.com
MAKING SENSE OF PIE PAN SIZES - THE BAKING WIZARD
From thebakingwizard.com
FRESH FROZEN IDAHO HUCKLEBERRIES
From nwwildfoods.com