COFFEE WHIPPED CREAM RECIPE: HOW TO MAKE IT
Calling all mocha lovers! You can now get your caffeine fix through this coffee whipped cream. This tasty topper is a perfect addition to chocolaty desserts, cozy hot cocoa and more. —Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Yield 2 cups.
Number Of Ingredients 4
Steps:
- In a chilled small glass bowl and using chilled beaters, beat cream until it begins to thicken. Add confectioners' sugar, cocoa and coffee granules; beat until soft peaks form. Store in the refrigerator.
Nutrition Facts : Calories 58 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 17mg cholesterol, SodiumContent 4mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
COFFEE WHIPPED CREAM RECIPE | MYRECIPES
Provided by MyRecipes
Total Time 5 minutes
Prep Time 5 minutes
Yield Makes about 2 cups
Number Of Ingredients 4
Steps:
- Stir together coffee liqueur and instant espresso until blended. Beat heavy cream at medium-high speed with an electric mixer until foamy. Add liqueur mixture and powdered sugar, and beat until soft peaks form.
- Note: We tested with Kahlúa coffee liqueur.
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