HOW TO USE GARLIC FOR INFLAMMATION RECIPES

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GARLIC AND HONEY: RECIPE, BENEFITS, & USES | ORGANIC FACTS



Garlic And Honey: Recipe, Benefits, & Uses | Organic Facts image

This simple herbal remedy helps boost immunity levels. 

Provided by Raksha Hegde

Categories     Condiment    Herbal Remedy

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cup

Number Of Ingredients 2

12 garlic cloves
1 cup raw honey

Steps:

  • To make fermented garlic honey, you will need a clean 1-quart heatproof glass jar. Use one with a wide mouth to have easier access to the garlic cloves. 
  • The garlic cloves can be prepped in the manner you prefer. You can choose to peel it fully or keep the thin papery layer on. Also, you can either use the whole garlic clove, or crush it lightly, or mince it. 
  • Place the garlic in the jar. Pour the honey on the garlic. You can stir it to make sure all the garlic cloves are coated with honey. Close the lid of the jar and let it sit for 3 days. 
  • Remove the lid of the jar and let the gases out. You may see tiny bubbles at this stage. Let it sit for a week. You should open the lid every other day and stir it a bit. 
  • Fermented garlic honey is ready to use. You can store it at room temperature for a month. 

GARLIC TEA RECIPE - FOOD.COM



Garlic Tea Recipe - Food.com image

In Mexico, or Spain for that matter, garlic tea is served up for coughs or colds. People swear by it! The garlic oils inhibit cough and cold microbes, and they are effective decongestants. Lemon juice reduces and thins mucus, which makes it easier to unclog a stuffed up respiratory system. Lemon juice also changes the body's pH, making it less hospitable to viruses and bacteria. Adapted from Prevention magazine.

Total Time 8 minutes

Prep Time 5 minutes

Cook Time 3 minutes

Yield 3 1/2 cups

Number Of Ingredients 4

3 cups water
3 garlic cloves, cut in half
1/2 cup honey
1/2 cup fresh lemon juice

Steps:

  • In a saucepan, bring 3 cups of water and the 3 cloves of garlic to a boil. Turn off the heat when the water boils, and add 1/2 cup of the honey and 1/2 cup of the fresh lemon juice. Strain.
  • Sip 1/2 cup, warm, three times a day.
  • Refrigerate extra to use the next day.

Nutrition Facts : Calories 158.7, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 8.8, CarbohydrateContent 43.2, FiberContent 0.3, SugarContent 40.7, ProteinContent 0.4

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Sep 22, 2014 · Procedure for applying a garlic poultice: 1. Apply oil or non-petroleum jelly to skin. 2. Dip poultice in warm water and squeeze out excess water. 3. Apply warm poultice to affected area. 4. Remove after a minute or two and allow skin to rest or apply to another area of the body.
From nofussnatural.com
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Immunomodulation and anti-inflammatory effects of garlic ... hot pubmed.ncbi.nlm.nih.gov. Immunomodulation and anti-inflammatory effects of garlic compounds The benefits of garlic to health have been proclaimed for centuries; however, only recently have Allium sativum and its derivatives been proposed as promising candidates for maintaining the homeostasis of the immune system.
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HOW TO MAKE (AND USE) A GARLIC POULTICE - NO FUSS NATURAL
Sep 22, 2014 · Procedure for applying a garlic poultice: 1. Apply oil or non-petroleum jelly to skin. 2. Dip poultice in warm water and squeeze out excess water. 3. Apply warm poultice to affected area. 4. Remove after a minute or two and allow skin to rest or apply to another area of the body.
From nofussnatural.com
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From draxe.com
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IMMUNE BOOSTING TONIC (GINGER LEMON GARLIC HONEY ...
May 23, 2019 · This garlic ginger lemon honey mixture is great remedy for those looking to boost their immune system while sick during the cold and flu season or to fight a mild infection fast without antibiotics in a more natural way. A natural cold and flu bomb recipe suitable for adults and kids as well. Prep Time 15 mins. Total Time 15 mins.
From healthytasteoflife.com
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May 27, 2021 · But if it is a yeast infection and you want to treat it naturally, it’s best to use something more powerful than ginger. 6 Using a garlic suppository for 3 to 5 days should make a difference, but make sure you change out the suppository every 12 hours. Garlic can be consumed raw, cooked or even as a powder.
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Apr 09, 2020 · How to make ginger-garlic tea: 1. Take a pot of hot water (add about a cup of water).Now, add a small chunk of ginger (make sure it is peeled and washed). 2. Then add 1 teaspoon of crushed garlic; next add half a teaspoon of black pepper and let it steep for 5 minutes. 3.
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