HOW TO THICKEN HOMEMADE RANCH DRESSING RECIPES
RANCH DRESSING RECIPE: HOW TO MAKE IT
Why buy bottled ranch dressing when this recipe is so easy to make—and tastes so much better! Fresh chives are a colorful addition if you have them on hand. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Total Time 10 minutes
Prep Time 10 minutes
Cook Time 0 minutes
Number Of Ingredients 11
Steps:
- In a bowl, combine all of the ingredients. Whisk until smooth. Cover and refrigerate until serving.
Nutrition Facts : Calories 66 calories, FatContent 7g fat (2g saturated fat), CholesterolContent 3mg cholesterol, SodiumContent 131mg sodium, CarbohydrateContent 1g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
HOMEMADE BUTTERMILK RANCH DRESSING | ALLRECIPES
Traditional homemade buttermilk ranch dressing.
Provided by Laura Aigner
Categories Side Dish Sauces and Condiments Salad Dressing Recipes Ranch Dressing Recipes
Total Time 30 minutes
Prep Time 10 minutes
Yield 2 cups
Number Of Ingredients 8
Steps:
- Whisk mayonnaise and buttermilk in a medium mixing bowl until smooth. Add parsley, garlic powder, salt, onion powder, dill, and pepper; whisk until blended together. Place in the refrigerator until flavors have melded, about 20 minutes.
Nutrition Facts : Calories 105.9 calories, CarbohydrateContent 1.4 g, CholesterolContent 5.8 mg, FatContent 11.1 g, ProteinContent 0.7 g, SaturatedFatContent 1.7 g, SodiumContent 240 mg, SugarContent 1 g
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