HOW TO STORE PINEAPPLE UPSIDE DOWN CAKE RECIPES
EASY PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Wow your friends and family with this classic pineapple upside-down cake. With tasting notes that boast fruity, gooey, caramelly goodness, it's no wonder why this has been a must-make favorite for generations. In our Easy Pineapple Upside-Down Cake recipe, save yourself some time with a fool-proof shortcut. With a box of Betty Crocker™ Super Moist™ Yellow Cake Mix, you can have this impressive dessert prepped for the oven in just 15 minutes. With step-by-step directions, Betty's with you every step of the way in this incredible upside-down pineapple cake. Now just bake, flip and enjoy!
Provided by Betty Crocker Kitchens
Total Time 1 hours 50 minutes
Prep Time 15 minutes
Yield 12
Number Of Ingredients 6
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). In 13x9-inch pan, melt butter in oven. Sprinkle brown sugar evenly over butter. Arrange pineapple slices on brown sugar. Place cherry in center of each pineapple slice, and arrange remaining cherries around slices; press gently into brown sugar.
- Add enough water to reserved pineapple juice to measure 1 cup. Make cake batter as directed on box, substituting pineapple juice mixture for the water. Pour batter over pineapple and cherries.
- Bake 42 to 48 minutes (44 to 53 minutes for dark or nonstick pan) or until toothpick inserted in center comes out clean. Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. Leave pan over cake 5 minutes so brown sugar topping can drizzle over cake; remove pan. Cool 30 minutes. Serve warm or cool. Store covered in refrigerator.
Nutrition Facts : Calories 380 , CarbohydrateContent 57 g, CholesterolContent 55 mg, FatContent 3 , FiberContent 0 g, ProteinContent 3 g, SaturatedFatContent 5 g, ServingSize 1/12 of Cake, SodiumContent 310 mg, SugarContent 41 g, TransFatContent 0 g
PINEAPPLE UPSIDE-DOWN CAKE RECIPE - BETTYCROCKER.COM
Can you imagine a world without pineapple upside-down cake? Neither can we! And this recipe is by far the greatest of all time. Brown sugar and butter create a rich, caramel glaze that coats juicy pineapple rings, maraschino cherries and a golden-brown cake—what’s not to love? But the true secret to this cake’s beauty is in the “flip” that happens when you remove it from the oven. It might sound intimidating, but it’s so much easier than you think! The result is a picture-perfect upside-down pineapple cake made from scratch.
Provided by Betty Crocker Kitchens
Total Time 1 hours 10 minutes
Prep Time 15 minutes
Yield 9
Number Of Ingredients 11
Steps:
- Heat oven to 350°F. In 9-inch square pan, melt butter in oven. Sprinkle brown sugar evenly over melted butter. Arrange pineapple slices over brown sugar. Place cherry in center of each pineapple slice.
- In medium bowl, beat remaining ingredients with electric mixer on low speed 30 seconds, scraping bowl constantly. Beat on high speed 3 minutes, scraping bowl occasionally. Pour batter over pineapple and cherries.
- Bake 50 to 55 minutes or until toothpick inserted in center comes out clean. Immediately place heatproof serving plate upside down over pan; turn plate and pan over. Leave pan over cake a few minutes so brown sugar mixture can drizzle over cake; remove pan. Serve warm. Store cake loosely covered.
Nutrition Facts : Calories 390 , CarbohydrateContent 62 g, CholesterolContent 40 mg, FatContent 2 1/2 , FiberContent 1 g, ProteinContent 4 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 270 mg
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Pineapple upside-down cake is a delicious dessert made with exotic fruit and caramel. Find out how easy it is to make it and turn it upside down!
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Calories 570 kcal per serving
- and turn it over on a rack while it is still hot 25 so that the excess caramel drips out, then remove the pan without burning yourself 26 . Let your pineapple upside-down cake 27 cool and then serve!
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PINEAPPLE UPSIDE-DOWN CAKE RECIPE | BON APPÉTIT
The retro classic pineapple upside-down cake gets an instant upgrade with sophisticated, fruity Luxardo cherries.
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- Bake cake until golden and a tester inserted into the center comes out clean, 40–50 minutes. Transfer pan to a wire rack; let cake cool in pan 15 minutes. Run an offset spatula along edges of cake to loosen. Set a large platter over pan and flip over to release cake; carefully remove pan. If any fruit or cake sticks to pan, scrape it off and press back onto top of cake. Serve warm or room temperature. Do ahead: Cake can be baked 3 days ahead. Store airtight at room temperature.
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HOW TO STORE PINEAPPLE UPSIDE DOWN CAKE? - KITCHEN SEER
Use Toothpicks and Plastic Wrap. One simple way to cover up your cake for storage is to use ordinary toothpicks and a sheet of plastic wrap. Shown here on a frosted cake, the concept is the same for pineapple upside down cake. Simply stud the surface with toothpicks, then lightly wrap the cake with plastic wrap.
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HOW TO STORE PINEAPPLE UPSIDE DOWN CAKE - BAKING KNEADS, LLC
Mar 02, 2021 · It is true that you can store a pineapple upside down cake in a freezer for a longer period of time. In fact, it’s possible that the cake could stay good when kept in a freezer for up to a month. When you’re going to freeze a pineapple upside down cake, it’s going to be necessary to wrap it tighter with plastic wrap than usual.
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PROPERLY STORING PINEAPPLE UPSIDE-DOWN CAKE TO MAKE IT ...
Pineapple upside-down cake should be loosely wrapped in plastic wrap prior to storage. Toothpicks can be used to keep the cake from sticking to the wrap. After wrapping, place the cake in an airtight storage container before placing it in the fridge. It can be kept fresh for up to 3 to 4 days.
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Nov 03, 2021 · Where to store pineapple upside down cake. Place the cake in the oven and bake for 45 minutes. Place the cake in the oven and bake for 45 minutes. Please note, this cake can be baked in one roasting pan, 10? x 13? or in two 10? cake pans or cast iron skillets.
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HOW TO REFRIGERATE PINEAPPLE UPSIDE DOWN CAKE | LEAFTV
Stick toothpicks all over the pineapple upside down cake. Wrap plastic wrap loosely around the cake and plate it's sitting on. The toothpicks will prevent the plastic wrap from touching the sticky, wet surface of the cake. Place the wrapped cake in the refrigerator. Eat within three days.
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DO YOU NEED TO REFRIGERATE A PINEAPPLE UPSIDE DOWN CAKE ...
Dec 19, 2021 · Yes, you indeed have to refrigerate it. Besides that, even covered desserts need refrigeration. Nowadays, you can make upside-down pineapple cake in the oven. How long can pineapple upside down cake sit out? It’s said that pineapple upside down cake will only stay good for two days when kept outside the refrigerator. Either way, this … Do You Need To Refrigerate A Pineapple Upside Down ...
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DO YOU REFRIGERATE A PINEAPPLE UPSIDE DOWN CAKE?
Yes. Feel free to make a couple of cakes at once and eat one now and freeze the other. Or save back part of this one and toss in the freezer until you are ready to serve. Allow your cake to cool, and then place in an airtight container or wrap with aluminum foil and place in the freezer for up to three months.
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PROPERLY STORING PINEAPPLE UPSIDE-DOWN CAKE TO MAKE IT ...
Pineapple upside-down cake can be stored in the refrigerator to keep it fresh for up to 4 days. Put some toothpicks on top of the cake and loosely wrap the cake in plastic wrap before placing it in an airtight container. This will prevent the plastic wrap from sticking to the top of the cake.
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DO YOU REFRIGERATE A PINEAPPLE UPSIDE DOWN CAKE?
Yes. Pineapple Upside Down Cake does need to be refrigerated after you bake and allow it to cool. If you don’t refrigerate it can go bad rather fast. You can store it in the fridge for up to three days. Each day it can dry out a bit more, so eat it sooner than later.
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DO YOU NEED TO REFRIGERATE A PINEAPPLE UPSIDE DOWN CAKE ...
Dec 19, 2021 · Yes, you indeed have to refrigerate it. Besides that, even covered desserts need refrigeration. Nowadays, you can make upside-down pineapple cake in the oven. How long can pineapple upside down cake sit out? It’s said that pineapple upside down cake will only stay good for two days when kept outside the refrigerator. Either way, this … Do You Need To Refrigerate A Pineapple Upside Down ...
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