HOW TO STORE CHEX MIX RECIPES

Name: The Original Chex® Party Mix
Prep time: 15 min
Yield: 12 cups
Ingredients: 6 tablespoons Land O Lakes® Butter; 2 tablespoons Worcestershire sauce; 1 1/2 teaspoons seasoned salt; 3/4 teaspoon garlic powder; 1/2 teaspoon onion powder; 3 cups Corn Chex® cereal; 3 cups Rice Chex® cereal; 3 cups Wheat Chex® cereal; 1 cup mixed nuts; 1 cup pretzels; 1 cup garlic-flavor bite-sized bagel chips or regular bagel chips, broken into 1-inch pieces

THE ORIGINAL CHEX® PARTY MIX RECIPE | LAND O’LAKES

The Original Chex® Party Mix Recipe | Land O’Lakes image

For generations, this party mix has been a staple snack not only during the holidays but also year round.

Provided by Land O'Lakes

Categories Snack Mix Savory Baking Snack

Total Time 0 minutes

Prep Time 15 minutes

Yield 12 cups

Number Of Ingredients 11

Ingredients

6 tablespoons Land O Lakes® Butter
2 tablespoons Worcestershire sauce
1 1/2 teaspoons seasoned salt
3/4 teaspoon garlic powder
1/2 teaspoon onion powder
3 cups Corn Chex® cereal
3 cups Rice Chex® cereal
3 cups Wheat Chex® cereal
1 cup mixed nuts
1 cup pretzels
1 cup garlic-flavor bite-sized bagel chips or regular bagel chips, broken into 1-inch pieces

Steps:

Heat oven to 250°F.
Melt butter in large roasting pan in oven. Stir in seasonings. Gradually stir in all remaining ingredients until evenly coated.
Bake 1 hour, stirring every 15 minutes. Spread onto paper towels to cool. Store in container with tight-fitting lid.

Nutrition Facts : Calories 110 calories, FatContent 6 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 10 milligrams, SodiumContent 320 milligrams, CarbohydrateContent 12 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 2 grams

HOMEMADE CHEX® PARTY MIX RECIPE | ALLRECIPES

Homemade Chex® Party Mix Recipe | Allrecipes image

This homemade snack mix recipe my mom has had since it originated in the 1940s. This was always a holiday favorite at our house. So much better than the newer versions with a richer flavor with the extra butter. This is a very hard-to-find recipe so I thought I'd share. Great to put in tins and give away. I always quadruple the recipe and store extra in freezer. Store in an airtight container or large zip-top bags.

Provided by Wick of Twizt

Categories Appetizers and Snacks Snacks Party Mix Recipes

Total Time 3 hours 20 minutes

Prep Time 15 minutes

Cook Time 2 hours 5 minutes

Yield 22 cups

Number Of Ingredients 10

Ingredients

1 pound butter
2 tablespoons Worcestershire sauce
1 tablespoon garlic salt
1 teaspoon celery salt
4 cups crispy rice cereal squares (such as Rice Chex™)
4 cups crispy wheat cereal squares (such as Wheat Chex™)
4 cups crispy corn cereal squares (such as Corn Chex™)
4 cups toasted oat cereal (such as Cheerios™)
1 pound mixed nuts
1 (12 ounce) package thin pretzel sticks

Steps:

Preheat the oven to 250 degrees F (120 degrees C).
Melt butter, Worcestershire, garlic salt, and celery salt over low heat in a medium saucepan until butter has dissolved, 3 to 5 minutes.
Combine rice cereal, wheat cereal, corn cereal, oat cereal, mixed nuts, and pretzel sticks in a large mixing bowl. Pour butter mixture over and gently stir to coat all of the pieces. Transfer mixture to a large roasting pan.
Bake in the preheated oven until golden, about 2 hours, stirring gently every 15 minutes.
Remove from the oven and let cool completely, about 1 hour. Store in airtight containers.

Nutrition Facts : Calories 105.1 calories, CarbohydrateContent 9.4 g, CholesterolContent 11.1 mg, FatContent 7 g, FiberContent 0.9 g, ProteinContent 1.8 g, SaturatedFatContent 3 g, SodiumContent 307.3 mg, SugarContent 0.9 g

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