HOW TO STORE CHERRY TOMATOES RECIPES

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ROASTED CHERRY TOMATOES RECIPE | BON APPéTIT



Roasted Cherry Tomatoes Recipe | Bon Appétit image

Cooked with olive oil and herbs, these Roasted Cherry Tomatoes will burst and release their juices for an extra layer of seasoning.

Provided by Dawn Perry

Yield Makes about 2 cups

Number Of Ingredients 4

2 pints cherry tomatoes
A few sprigs thyme or rosemary
2 tablespoons olive oil
Kosher salt and freshly ground black pepper

Steps:

  • Preheat oven to 450°. Toss cherry tomatoes with thyme and oil on a rimmed baking sheet; season with salt and pepper. Roast, tossing once, until tomatoes are blistered and beginning to burst, 20–25 minutes. Let cool.

GREEN BEANS WITH CHERRY TOMATOES RECIPE | ALLRECIPES



Green Beans with Cherry Tomatoes Recipe | Allrecipes image

These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.

Provided by STARNETSA

Categories     Tomato Side Dishes

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 8

1 ½ pounds green beans, trimmed and cut into 2 inch pieces
1 ½ cups water
¼ cup butter
1 tablespoon sugar
¾ teaspoon garlic salt
¼ teaspoon pepper
1 ½ teaspoons chopped fresh basil
2 cups cherry tomato halves

Steps:

  • Place beans and water in a large saucepan. Cover, and bring to a boil. Set heat to low, and simmer until tender, about 10 minutes. Drain off water, and set aside.
  • Melt butter in a skillet over medium heat. Stir in sugar, garlic salt, pepper and basil. Add tomatoes, and cook stirring gently just until soft. Pour the tomato mixture over the green beans, and toss gently to blend.

Nutrition Facts : Calories 122.1 calories, CarbohydrateContent 12.6 g, CholesterolContent 20.3 mg, FatContent 8 g, FiberContent 4.4 g, ProteinContent 2.6 g, SaturatedFatContent 4.9 g, SodiumContent 294.1 mg, SugarContent 3.7 g

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