HOW TO SOFTEN HARD COOKIES FAST RECIPES

Name: Soft cookies
Total time: 1 h
Yield: Makes Cookies
Cuisine: Greek

SOFT COOKIES - RECIPES AND COOKING TIPS - BBC GOOD FOOD

Delicious soft cookies with white chocolate and lemon zest

Provided by santeron

Total Time 1 hours

Yield Makes Cookies

Ingredients

Steps:

Prehead the oven to 180C/ fan 160C/ gas 4
Make sure the butter is softened. Cut in cubes and put it in a large bowl along with the sugar.
Put an electric whisk on the lowest setting and break the butter up into the sugar. Increase the whisk's speed and mix for about 1 minute until you have a light and creamy mixture.
Add the eggs, one at a time. Make sure they are mixed well.
Add the baking powder and flour and mix gently with your hands until everything is mixed well.
Add the zest of the lemon and the pieces of white chocolate.
Put a grease proof paper in a baking tray. Make small balls out of the dough and press them gently on the tray until they are about 0.5cm tall.
Leave some space between them on the tray so they don't stick together.
Bake for 12 minutes then remove from the oven and let them cool down.
Enjoy!

HOW TO SOFTEN BUTTER | JUST A PINCH RECIPES

How to Soften Butter | Just A Pinch Recipes image

Don't you just hate it when you've already popped the bread in the toaster and realize your butter is hard as a rock?

Provided by Sasha Kamen @roaming

Categories Spreads

Number Of Ingredients 1

Ingredients

- 1 stick of butter still in the wrapper

Steps:

Leave the paper wrapper on the butter. Microwave for 4 or 5 seconds, depending on your microwave's wattage. Turn stick over one quarter turn to the next side and repeat two or three more times.

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