HOW TO SERVE MEATBALLS AT A PARTY RECIPES

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PARTY MEATBALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Party Meatballs Recipe: How to Make It - Taste of Home image

These meatballs in a sweet, tangy sauce can be made a day in advance and reheated. We usually serve them at birthday parties. - Irma Schnuelle, Manitowoc, Wisconsin.

Provided by Taste of Home

Categories     Appetizers

Total Time 55 minutes

Prep Time 40 minutes

Cook Time 15 minutes

Yield about 5 dozen.

Number Of Ingredients 6

3/4 cup evaporated milk
1 envelope onion soup mix
5 teaspoons Worcestershire sauce, divided
2 pounds ground beef
2 cups ketchup
1 cup packed brown sugar

Steps:

  • In a large bowl, combine the milk, soup mix and 2 teaspoons Worcestershire sauce. Crumble beef over mixture and mix lightly but thoroughly. , With wet hands, shape into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 400° for 12 minutes or until meat is no longer pink. Drain on paper towels. , Meanwhile, combine the ketchup, brown sugar and remaining Worcestershire sauce in a Dutch oven. Bring to a boil over medium heat. Cook and stir until thickened. Reduce heat; add meatballs. Simmer until heated through, about 15 minutes.

Nutrition Facts : Calories 55 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 159mg sodium, CarbohydrateContent 6g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

PARTY MEATBALLS RECIPE: HOW TO MAKE IT - TASTE OF HOME



Party Meatballs Recipe: How to Make It - Taste of Home image

These meatballs in a sweet, tangy sauce can be made a day in advance and reheated. We usually serve them at birthday parties. - Irma Schnuelle, Manitowoc, Wisconsin.

Provided by Taste of Home

Categories     Appetizers

Total Time 55 minutes

Prep Time 40 minutes

Cook Time 15 minutes

Yield about 5 dozen.

Number Of Ingredients 6

3/4 cup evaporated milk
1 envelope onion soup mix
5 teaspoons Worcestershire sauce, divided
2 pounds ground beef
2 cups ketchup
1 cup packed brown sugar

Steps:

  • In a large bowl, combine the milk, soup mix and 2 teaspoons Worcestershire sauce. Crumble beef over mixture and mix lightly but thoroughly. , With wet hands, shape into 1-in. balls. Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 400° for 12 minutes or until meat is no longer pink. Drain on paper towels. , Meanwhile, combine the ketchup, brown sugar and remaining Worcestershire sauce in a Dutch oven. Bring to a boil over medium heat. Cook and stir until thickened. Reduce heat; add meatballs. Simmer until heated through, about 15 minutes.

Nutrition Facts : Calories 55 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 159mg sodium, CarbohydrateContent 6g carbohydrate (6g sugars, FiberContent 0 fiber), ProteinContent 3g protein.

FRIKADELLER (DANISH MEATBALLS) | FAVORITE FAMILY RECIPES
Feb 08, 2020 · then add 3-4 tab. flour and make a roux. Stir in a grated apple *gala or other med sweet apple) and cook for a minute or two. then whisk in the stock. You can add a bit more curry if needed. Add meatballs and heat through then serve over rice. Danish Meatballs …
From favfamilyrecipes.com
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CROCK-POT COCKTAIL MEATBALLS - THE CLASSIC PARTY SNACK ...
Dec 28, 2019 · Add the fully-cooked meatballs to your 6-quart slow cooker and pour the sauce over the top. Mix it up, cover, and cook for 2 to 3 hours on Low. Once warmed to your liking, …
From fromvalerieskitchen.com
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CROCKPOT GRAPE JELLY & BBQ MEATBALLS-ONLY 3 INGREDIENTS ...
Apr 12, 2022 · Add in the meatballs and stir until fully coated. Cook meatballs in crockpot. Cook frozen meatballs in crockpot for 2 to 3 hours on high, or until warm. Make sure to stir a few times throughout. Serve and enjoy! Garnish with sliced green onions if desired and serve …
From iheartnaptime.net
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SWEET AND SOUR MEATBALLS RECIPE | ALLRECIPES
Undetectable! I added ketchup to the meat mixture before making meatballs and substituted onion powder for chopped onions (unless you saute the onions first, they will never get hot enough to become soft). I baked the meatballs …
From allrecipes.com
See details


SWEET AND SOUR MEATBALLS RECIPE | ALLRECIPES
Undetectable! I added ketchup to the meat mixture before making meatballs and substituted onion powder for chopped onions (unless you saute the onions first, they will never get hot enough to become soft). I baked the meatballs …
From allrecipes.com
See details


FRIKADELLER (DANISH MEATBALLS) | FAVORITE FAMILY RECIPES
Feb 08, 2020 · then add 3-4 tab. flour and make a roux. Stir in a grated apple *gala or other med sweet apple) and cook for a minute or two. then whisk in the stock. You can add a bit more curry if needed. Add meatballs and heat through then serve over rice. Danish Meatballs …
From favfamilyrecipes.com
See details


CROCK-POT COCKTAIL MEATBALLS - THE CLASSIC PARTY SNACK ...
Dec 28, 2019 · Add the fully-cooked meatballs to your 6-quart slow cooker and pour the sauce over the top. Mix it up, cover, and cook for 2 to 3 hours on Low. Once warmed to your liking, …
From fromvalerieskitchen.com
See details


CROCKPOT GRAPE JELLY & BBQ MEATBALLS-ONLY 3 INGREDIENTS ...
Apr 12, 2022 · Add in the meatballs and stir until fully coated. Cook meatballs in crockpot. Cook frozen meatballs in crockpot for 2 to 3 hours on high, or until warm. Make sure to stir a few times throughout. Serve and enjoy! Garnish with sliced green onions if desired and serve …
From iheartnaptime.net
See details


SWEET AND SOUR MEATBALLS RECIPE | ALLRECIPES
Undetectable! I added ketchup to the meat mixture before making meatballs and substituted onion powder for chopped onions (unless you saute the onions first, they will never get hot enough to become soft). I baked the meatballs …
From allrecipes.com
See details


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