HOW TO ROAST TURKEY BREAST BONE IN RECIPES
HERBED ROAST TURKEY BREAST RECIPE: HOW TO MAKE IT
When learning how to cook turkey breast for my first formal dinner party as a newlywed, I came across this particular recipe. It was such a success that this turkey breast recipe has become a standby on all my entertaining menus. —Lisa Mahon Fluegeman, Cincinnati, Ohio
Provided by Taste of Home
Categories Dinner
Total Time 02 hours 10 minutes
Prep Time 10 minutes
Cook Time 02 hours 00 minutes
Yield 12 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. With fingers, carefully loosen the skin from both sides of turkey breast. Combine lemon juice and oil; brush under the skin. Combine the pepper, rosemary, thyme and garlic salt; rub over turkey., Place onion and celery in a 3-qt. baking dish. Top with turkey breast, skin side up. Pour wine into the dish. , Bake, uncovered, until a thermometer reads 170°, 2 to 2-1/2 hours. (Cover loosely with foil if turkey browns too quickly.) Cover and let stand 15 minutes before carving.
Nutrition Facts : Calories 285 calories, FatContent 11g fat (3g saturated fat), CholesterolContent 102mg cholesterol, SodiumContent 241mg sodium, CarbohydrateContent 2g carbohydrate (1g sugars, FiberContent 0 fiber), ProteinContent 40g protein. Diabetic Exchanges 5 medium-fat meat.
RECIPE THIS | AIR FRYER TURKEY THIGHS
Air Fryer Turkey Thighs. Let me introduce you to the best ever turkey thigh you have ever eaten. This turkey thigh is cooked to perfection in the air fryer, has delicious crispy skin, is juicy in the centre and perfect for a roast dinner for two.
Provided by RecipeThis.com
Categories Main Course
Total Time 72 minutes
Prep Time 10 minutes
Cook Time 62 minutes
Yield 4
Number Of Ingredients 11
Steps:
- Place turkey thigh into the air fryer basket and smoother with extra virgin olive oil. Then season well with rosemary and salt, and pepper. Cook for 30 minutes at 180c/360f.
- After 30 minutes add frozen parsnips, frozen roast potatoes and frozen sprouts into the gaps and cook for another 20 minutes at the same temperature.
- When the air fryer beeps remove the veggies and place in a serving dish and turn the turkey thigh over. Add stuffing balls and turkey gravy into the gaps and cook for a final 12 minutes at the same temperature.
- Optional. Whilst the turkey is resting and being sliced, reheat the sides for 4 minutes at 160c/320f.
- Plate everything up and enjoy.
Nutrition Facts : Calories 537 kcal, CarbohydrateContent 17 g, ProteinContent 54 g, FatContent 27 g, SaturatedFatContent 8 g, CholesterolContent 171 mg, SodiumContent 1221 mg, FiberContent 4 g, SugarContent 3 g, UnsaturatedFatContent 17 g, ServingSize 1 serving
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