HOW TO ROAST BONELESS TURKEY BREAST RECIPES
RECIPE THIS | AIR FRYER TURKEY THIGHS
Air Fryer Turkey Thighs. Let me introduce you to the best ever turkey thigh you have ever eaten. This turkey thigh is cooked to perfection in the air fryer, has delicious crispy skin, is juicy in the centre and perfect for a roast dinner for two.
Provided by RecipeThis.com
Categories Main Course
Total Time 72 minutes
Prep Time 10 minutes
Cook Time 62 minutes
Yield 4
Number Of Ingredients 11
Steps:
- Place turkey thigh into the air fryer basket and smoother with extra virgin olive oil. Then season well with rosemary and salt, and pepper. Cook for 30 minutes at 180c/360f.
- After 30 minutes add frozen parsnips, frozen roast potatoes and frozen sprouts into the gaps and cook for another 20 minutes at the same temperature.
- When the air fryer beeps remove the veggies and place in a serving dish and turn the turkey thigh over. Add stuffing balls and turkey gravy into the gaps and cook for a final 12 minutes at the same temperature.
- Optional. Whilst the turkey is resting and being sliced, reheat the sides for 4 minutes at 160c/320f.
- Plate everything up and enjoy.
Nutrition Facts : Calories 537 kcal, CarbohydrateContent 17 g, ProteinContent 54 g, FatContent 27 g, SaturatedFatContent 8 g, CholesterolContent 171 mg, SodiumContent 1221 mg, FiberContent 4 g, SugarContent 3 g, UnsaturatedFatContent 17 g, ServingSize 1 serving
AIR FRYER TURKEY BREAST RECIPE - SKINNYTASTE
Air Fryer Turkey Breast comes out so moist and juicy and perfectly cooked with a beautiful deep golden brown skin. And bonus, it cooks in a fraction of the time it would in the oven!
Provided by Gina
Categories Dinner
Total Time 60 minutes
Prep Time 5 minutes
Cook Time 55 minutes
Yield 10
Number Of Ingredients 4
Steps:
- Rub 1/2 tablespoon of oil all over the turkey breast. Season both sides with salt and turkey seasoning then rub in the remaining half tablespoon of oil over the skin side.
- Preheat the air fryer 350F and cook skin side down 20 minutes, turn over and cook until the internal temperature is 160F using an instant-read thermometer about 30 to 40 minutes more depending on the size of your breast. Let is rest 10 minutes before carving.
Nutrition Facts : ServingSize 4 ounces, Calories 226 kcal, ProteinContent 32.5 g, FatContent 10 g, SaturatedFatContent 2.5 g, CholesterolContent 84 mg, SodiumContent 296 mg
THE 11 BEST TURKEY BREAST RECIPES - THE SPRUCE EATS
Nov 20, 2020 · Turkey breast offers the flavor of turkey without a refrigerator full of leftovers. Whether it is for a small holiday gathering or just an everyday meal, these recipes for turkey breast are the best for whatever the occasion. The best part is that turkey breast can be cooked using all the different methods you might want to try for a whole turkey…
From thespruceeats.com
From thespruceeats.com
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JENNIE-O® OVEN ROASTED TURKEY BREAST | JENNIE-O® RE…
Place turkey breast on a rack in shallow pan. Roast skin side up at 325°F., for 2 ¼ to 2 ¾ hours or until meat thermometer inserted into the thickest part of the breast registers 165°F. Juices should run clear. Let turkey breast …
From jennieo.com
From jennieo.com
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JENNIE-O® OVEN ROASTED TURKEY BREAST | JENNIE-O® RE…
Place turkey breast on a rack in shallow pan. Roast skin side up at 325°F., for 2 ¼ to 2 ¾ hours or until meat thermometer inserted into the thickest part of the breast registers 165°F. Juices should run clear. Let turkey breast …
From jennieo.com
From jennieo.com
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10 BEST BEEF BLADE ROAST SLOW COOKER RECIPES - YUMMLY
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From yummly.com
From yummly.com
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THE 11 BEST TURKEY BREAST RECIPES - THE SPRUCE EATS
Nov 20, 2020 · Turkey breast offers the flavor of turkey without a refrigerator full of leftovers. Whether it is for a small holiday gathering or just an everyday meal, these recipes for turkey breast are the best for whatever the occasion. The best part is that turkey breast can be cooked using all the different methods you might want to try for a whole turkey…
From thespruceeats.com
From thespruceeats.com
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JENNIE-O® OVEN ROASTED TURKEY BREAST | JENNIE-O® RE…
Place turkey breast on a rack in shallow pan. Roast skin side up at 325°F., for 2 ¼ to 2 ¾ hours or until meat thermometer inserted into the thickest part of the breast registers 165°F. Juices should run clear. Let turkey breast …
From jennieo.com
From jennieo.com
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SOUS VIDE TURKEY BREAST WITH CRISPY SKIN RECIPE
Nov 19, 2020 · I remember the first time I tried to cook a turkey sous vide for Thanksgiving, way back in 2007. I bagged my bone-in, skin-on breast separately from a couple of turkey legs, threw some big hunks of pork fat in for good measure, then cooked the legs and the breast…
From seriouseats.com
From seriouseats.com
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