HOW TO PREPARE SIRLOIN STEAK RECIPES

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SIRLOIN STEAK RECIPES - BBC GOOD FOOD



Sirloin steak recipes - BBC Good Food image

Learn how to cook sirloin steak to perfection with our top recipes. Add a bold twist to a steak dinner with horseradish, chimichurri or Teriyaki sauce.

Provided by Good Food team

Number Of Ingredients 1

CLASSIC SWISS STEAK RECIPE: HOW TO MAKE IT



Classic Swiss Steak Recipe: How to Make It image

Meet the Cook: When I prepare this dish for my husband and me (we're retired with two children, both grown, and two grandchildren), I always serve rolls or bread to dip in the sauce. We enjoy it to the last drop! Along with the Swiss steak, we like to have coleslaw or sliced cucumbers mixed with sour cream. -Lorraine Dyda, Rancho Palos Verdes, California

Provided by Taste of Home

Categories     Dinner

Total Time 02 hours 00 minutes

Prep Time 15 minutes

Cook Time 01 hours 45 minutes

Yield 4 servings.

Number Of Ingredients 11

2 large carrots, sliced
2 tablespoons canola oil, divided
1 pound beef top round steak or sirloin steak
1 can (14-1/2 ounces) diced tomatoes, undrained
1 can (8 ounces) tomato sauce
1 teaspoon sugar
1/2 teaspoon dried oregano
1/2 cup chopped onion
1/2 cup chopped celery
1 jar (4-1/2 ounces) sliced mushrooms, drained
Hot cooked egg noodles

Steps:

  • In a large skillet, saute carrots in 1 tablespoon oil until crisp-tender; remove and set aside. Cut meat into four pieces. Add meat and remaining oil to skillet; cook over medium-high heat until browned on both sides. Add tomatoes, tomato sauce, sugar and oregano; cover and simmer for 1 hour. , Add the onion, celery, mushrooms and carrots; cover and simmer for 45 minutes or until the meat and vegetables are tender. Thicken if desired. Serve with noodles.

Nutrition Facts : Calories 272 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 64mg cholesterol, SodiumContent 569mg sodium, CarbohydrateContent 16g carbohydrate (9g sugars, FiberContent 5g fiber), ProteinContent 29g protein.

More about "how to prepare sirloin steak recipes"

CLASSIC SWISS STEAK RECIPE: HOW TO MAKE IT
Meet the Cook: When I prepare this dish for my husband and me (we're retired with two children, both grown, and two grandchildren), I always serve rolls or bread to dip in the sauce. We enjoy it to the last drop! Along with the Swiss steak, we like to have coleslaw or sliced cucumbers mixed with sour cream. -Lorraine Dyda, Rancho Palos Verdes, California
From tasteofhome.com
Reviews 4.9
Total Time 02 hours 00 minutes
Category Dinner
Calories 272 calories per serving
  • In a large skillet, saute carrots in 1 tablespoon oil until crisp-tender; remove and set aside. Cut meat into four pieces. Add meat and remaining oil to skillet; cook over medium-high heat until browned on both sides. Add tomatoes, tomato sauce, sugar and oregano; cover and simmer for 1 hour. , Add the onion, celery, mushrooms and carrots; cover and simmer for 45 minutes or until the meat and vegetables are tender. Thicken if desired. Serve with noodles.
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WHAT IS A SIRLOIN CAP STEAK: GRILLING GUIDE AND RECIPE IDEAS
Some supermarket meat departments carry the sirloin cap or can order it for you. Online meat services also sell sirloin caps that can be ordered and delivered to your home. How To Cut Sirloin Steak For Kebobs. On a cutting board, take a steak …
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Oct 13, 2021 · Quick steak recipes are the way to go if you’re in a time crunch yet still want something fancy. So, whip up this 30-minute steak recipe if you’re in a hurry. Tender top sirloin steak is cut into cubes and cooked with veggies, butter, garlic, and fresh herbs to make one of the best cube steak …
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35 STEAK DINNER IDEAS FOR A FANCY WEEKNIGHT MEAL - RECIP…
Oct 13, 2021 · Quick steak recipes are the way to go if you’re in a time crunch yet still want something fancy. So, whip up this 30-minute steak recipe if you’re in a hurry. Tender top sirloin steak is cut into cubes and cooked with veggies, butter, garlic, and fresh herbs to make one of the best cube steak …
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See details


HOW TO BROIL A SIRLOIN STEAK | EHOW
Broiling a sirloin steak is a fantastic alternative to grilling or pan-frying. While broiling doesn't give the same taste as cooking over an open grill, broiling can be used whenever the weather doesn't …
From ehow.com
See details


SIRLOIN TIPS AND MUSHROOMS RECIPE | ALLRECIPES
As others have stated, found this a little bland as it was cooking. I added worchestshire sauce, A-1 sauce, and 3 beef bullion cubes. This helped. Used beef broth in place of the wine. I used sirloin steak…
From allrecipes.com
See details


COULOTTE STEAK - BEEF
The Sirloin is home to popular fabricated cuts but is first separated into the Top Sirloin Butt and Bottom Sirloin Butt. In the Top Sirlon you’ll find steaks great for grilling, while the Bottom Sirloin provides cuts like Tri-Tip and Sirloin …
From beefitswhatsfordinner.com
See details


DELICIOUS AND EASY RECIPES - FOREMAN GRILL RECIPES
Easy Grilled Beef Steak with Garlic Butter Here’s a steak recipe for your Foreman Grill that you’ll make again and again. It uses simple ingredients, is fast to prepare, and is so juicy and tender you won’t believe it’s not from a fancy restaurant. The garlic butter will make the steak …
From foremangrillrecipes.com
See details


MIDWEST SALISBURY STEAK RECIPE | ALLRECIPES
I was tired of boring, tasteless Salisbury steak recipes, so I created this one myself. Use good ground sirloin, and it'll tastes wonderful and you won't have any grease to drain from the patties once …
From allrecipes.com
See details