HOW TO MEASURE CINNAMON RECIPES

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HOW TO MAKE CINNAMON BUNS - RECIPE BOOK



How To Make CINNAMON BUNS - Recipe book image

CINNAMON BUNS are on the menu in Book recipe, and we are going to teach you how to make this delicious recipe from scratch!

Provided by Anna Olson

Total Time 45 minutes

Prep Time 40 minutes

Cook Time 45 minutes

Yield 12

Number Of Ingredients 25

Dough
1 ¼ (310 ml) cup 2% milk, just above body temperature (105 F)
2 ¼ tsp (1 pkg or 8 g) instant dry yeast
¼ cup (50 g) sugar
1 large egg at room temperature
¼ cup (60 g) unsalted butter, melted
3 ½ cup (525 g) all-purpose flour
¾ tsp (4 g) salt
Goo
½ cup (115 g) unsalted butter
1 cup (200 g) packed light brown sugar
½ cup (125 ml) maple syrup
Filling & Assembly
? cup (140 g) packed light brown sugar
1 Tbsp (10 g) ground cinnamon
3 Tbsp (45 g) unsalted butter, melted

Steps:

  • Dough
  • For the dough, measure all the ingredients into a bowl and stir with a wooden spoon, or blend in a stand mixer fitted with the hook attachment until evenly combined. If mixing by hand, turn the dough out onto a work surface and knead until smooth, about 5 minutes, or if in a mixer, knead for about 3 minutes. Transfer the dough to an oiled bowl, cover with plastic wrap and let rise until doubled in size, 90 minutes to 2 hours.
  • Goo
  • For the goo, add the butter, brown sugar and maple syrup in a saucepan over medium heat, stirring until melted and the mixture is bubbling. Pour this into a greased 9-x-13-inch pan the prepared pan and set aside.
  • Filling & Assembly
  • For the filling, stir the brown sugar and cinnamon together and set aside. Have the melted butter ready.
  • Turn the risen dough onto a lightly floured surface and roll it out into a rectangle about 18-x-12 inches. Brush the entire surface of the dough with the melted butter and sprinkle with the cinnamon brown sugar mixture. Roll up the dough from the longer side and then cut the roll into 12 pieces. Place these into the prepared pan, evenly spaced, cover with plastic wrap or tea towel and let rise for an hour.
  • Preheat the oven to 350 F (175 C). Uncover the risen sticky buns and bake them for 40-45 minutes, until they are a rich golden brown. It is recommended to cool the sticky buns for 15 minutes in the pan before inverting to serve.
  • The sticky buns are best served the day they are baked.

Nutrition Facts : Calories 200, FatContent 20 grams

CINNAMON TOAST RECIPE | ALLRECIPES



Cinnamon Toast Recipe | Allrecipes image

Yummy cinnamon toast makes a great breakfast meal or a snack!

Provided by Melodi

Categories     Desserts

Total Time 7 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 2 servings

Number Of Ingredients 4

2 slices white bread
2 teaspoons butter or margarine
2 tablespoons white sugar
1 teaspoon ground cinnamon

Steps:

  • Use a toaster to toast the bread to desired darkness. Spread butter or margarine onto one side of each slice. In a cup or small bowl, stir together the sugar and cinnamon; sprinkle generously over hot buttered toast.

Nutrition Facts : Calories 153.6 calories, CarbohydrateContent 26.1 g, CholesterolContent 10.8 mg, FatContent 4.9 g, FiberContent 1.2 g, ProteinContent 2 g, SaturatedFatContent 2.8 g, SodiumContent 199.2 mg, SugarContent 13.6 g

HOW MUCH CINNAMON IS IN A SPOON? | FREEFOODTIPS.COM
Nov 14, 2020 · 2 / 3 tablespoon of cinnamon = 5.27 grams of cinnamon. ½ tablespoon of cinnamon = 3.96 grams of cinnamon. 1 / 3 tablespoon of cinnamon = 2.64 grams of cinnamon. ¼ tablespoon of cinnamon = 1.98 grams of cinnamon. Metric cup. How many grams of ground cinnamon are in one Metric cup? 132 grams of ground cinnamon fit into 1 cup.
From freefoodtips.com
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CINNAMON SMEAR SCONES | KING ARTHUR BAKING
Lightly grease a baking sheet, or line it with parchment paper. To make the cinnamon smear: Place the butterscotch chips, brown sugar, 3 tablespoons butter and 1 tablespoon cinnamon in the work bowl of a food processor. Pulse until the mixture is rough and pasty looking (you can also do this in a blender).
From kingarthurbaking.com
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CINNAMON BREAD | KING ARTHUR BAKING
Bake the bread for 40 to 45 minutes, tenting it lightly with aluminum foil after the first 15 minutes. The bread's crust will be golden brown, and the interior of the finished loaf should measure 190°F on a digital thermometer. Remove the bread from the oven, and gently loosen the edges with a heatproof spatula or table knife.
From kingarthurbaking.com
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CONVERT VARIOUS UNIT MEASURES OF CINNAMON,GROUND
CINNAMON,GROUND product... From the measuring unit: dag, dekagram (= 10g) of CINNAMON,GROUND g, gram of CINNAMON,GROUND kg, kilogram (= 1000g) of CINNAMON,GROUND lb, pound (= 16oz) of CINNAMON,GROUND oz, ounce (= 28.35g) of CINNAMON,GROUND portion 100 g, grams of CINNAMON,GROUND tbsp of CINNAMON,GROUND tsp of CINNAMON,GROUND
From traditionaloven.com
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TIPS FOR HOW TO MEASURE INGREDIENTS - BETTYCROCKER.COM
Sep 09, 2020 · Measuring Dry Ingredients: gently fill a dry measuring cup to heaping, using a large spoon. While holding the cup over the canister or storage container to catch the excess of the ingredient, level the cup off, using something with a straight edge, such as a knife or the handle of a wooden spoon.
From bettycrocker.com
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HOW TO PROPERLY MEASURE BAKING INGREDIENTS - SALLY'S ...
Apr 20, 2020 · Standard packets of yeast hold 2 and 1/4 teaspoons, which is 1/4 ounce. If your recipe calls for more or less than 1 standard packet of yeast (or if you are measuring out of a jar or container), measure yeast how you measure baking powder or baking soda. Dry yeast can be sold as active-dry or instant.
From sallysbakingaddiction.com
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HOW TO MAKE CINNAMON SUGAR - SHUGARY SWEETS
Jan 21, 2020 · How to Make Cinnamon Sugar. Full strength cinnamon sugar is good for some recipes where you want a strong cinnamon flavor. However, if you prefer a lighter cinnamon flavor, then adjust your recipe accordingly. Full Strength Cinnamon Sugar. Ingredients: 1/2 C granulated sugar; 2 T ground cinnamon; Directions: Add sugar and cinnamon to mixing bowl.
From shugarysweets.com
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CINNAMON COOKIES RECIPE (TWO WAYS!) - NO SPOON NECESSARY
Dec 06, 2021 · Instructions. Make the cinnamon-sugar coating: In a small bowl, combine the 5 tablespoons of granulated sugar with 1 heaping tablespoon of ground cinnamon. Mix well and set aside. Mix dry ingredients: In a medium bowl, combine the flour, cream of tartar, cornstarch, baking soda, cinnamon, and salt.
From nospoonnecessary.com
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HOW TO PROPERLY MEASURE BAKING INGREDIENTS - SALLY'S ...
Apr 20, 2020 · Standard packets of yeast hold 2 and 1/4 teaspoons, which is 1/4 ounce. If your recipe calls for more or less than 1 standard packet of yeast (or if you are measuring out of a jar or container), measure yeast how you measure baking powder or baking soda. Dry yeast can be sold as active-dry or instant.
From sallysbakingaddiction.com
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TIPS FOR HOW TO MEASURE INGREDIENTS - BETTYCROCKER.COM
Sep 09, 2020 · Measuring Liquids: place the cup on a surface, then bend down to check the amount at eye level. If using an angled cup, you can check the amount from above. To measure sticky liquids such as honey, molasses and corn syrup, lightly spray the cup with cooking spray or lightly oil first, so the liquid will be easier to remove.
From bettycrocker.com
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HOW TO WEIGH AND MEASURE - THE FINER COOKIE
Jul 07, 2016 · A glass or plastic liquid measure will always have a spout, and be printed in ounces and millilitres. Filling 8 ounces of water by volume will pour in weight to 9.2 ounces. Interchanging these two types of ounces can result in disaster. Know your recipe and don’t overlook the differences between liquid and dry measuring.
From thefinercookie.com
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HOW TO MEASURE IN COOKING AND BAKING - THE SPRUCE EATS
Jun 26, 2019 · Graduated measuring cups are made in 1/4 cup, 1/3 cup, 1/2 cup, 1 cup, and 2 cup sizes. Liquid measuring cups are usually either 2 cups or 4 cups. Measuring spoons usually range from 1/8 teaspoon, 1/4 teaspoon, 1/2 teaspoon, 1 teaspoon, and 1 tablespoon.
From thespruceeats.com
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HOW TO MAKE CINNAMON SUGAR - SHUGARY SWEETS
Jan 21, 2020 · How to Make Cinnamon Sugar. Full strength cinnamon sugar is good for some recipes where you want a strong cinnamon flavor. However, if you prefer a lighter cinnamon flavor, then adjust your recipe accordingly. Full Strength Cinnamon Sugar. Ingredients: 1/2 C granulated sugar; 2 T ground cinnamon; Directions: Add sugar and cinnamon to mixing bowl.
From shugarysweets.com
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HOW TO MAKE PERFECT CINNAMON ROLL - SIMPLE RECIPES
Nov 23, 2021 · Cinnamon roll instructions. Mix flour yeast, sugar, butter & add warm water milk gradually until a soft dough is formed cover and allow to raise for 30mins until double in size. Roll out Ina floured surface spread butter, sugar,and cinnamon powder on the dough and roll the dough like a mat.. Then cut the rolled dough like pin wheels and arrange ...
From simplerecipes.us
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HOW TO MEASURE INGREDIENTS (WET AND DRY) VIDEO ...
Jan 17, 2018 · This post may contain affiliate links. Read my disclosure policy.. This post on how to measure Ingredients was a long time coming! When it comes to baking, accuracy is everything and could mean the difference between success or failure in a recipe.
From natashaskitchen.com
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HOW TO MEASURE FLOUR FOR BAKING ACCURATELY EVERY TIME
Oct 12, 2017 · How to Measure Flour by Weight. For the most precise measurement, our Test Kitchen recommends using a kitchen scale. To measure flour (or any ingredient), place a bowl on the scale, zero the tare and then add your flour. You can use the table below for exact weights and measures for the most common types of flours.
From tasteofhome.com
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HOW TO MEASURE FLOUR (WITHOUT A SCALE!) | AMBITIOUS KITCHEN
Dec 12, 2021 · Here is the best method for measuring flour without a scale. Step 1: use a spoon or scoop to fluff the flour in your bag or jar. As flour sits in a bag or jar it settles, naturally “packs” a bit, and can even create clumps, so fluffing it up helps it redistribute so that you can get an accurate measurement.
From ambitiouskitchen.com
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HOW TO MAKE CINNAMON SUGAR: 7 STEPS (WITH PICTURES) - WIKIHOW
May 06, 2021 · Measure out sugar and cinnamon in a 4:1 ratio. Measure 1 cup (196 g) of granulated white sugar and 1/4 cup (36 g) of ground cinnamon. For a smaller amount of cinnamon sugar, simply reduce the amounts but keep the same ratio. Some cinnamon is stronger than others, so you can add or subtract cinnamon to taste if you need to.
From wikihow.com
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CINNAMON OVERNIGHT OATS – QUICK & HEALTHY BREAKFAST - TO TASTE
Dec 21, 2020 · We love this cinnamon overnight oats recipe because it has the flavors of a cinnamon roll, but offers way more nutrition! Three Must-Know Cooking Skills. For recipe success, learn how to: Measure Weight vs. Volume. Measure Wet vs. Dry Ingredients. Toast Nuts in the Oven.
From totaste.com
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SOURDOUGH CINNAMON BUNS | KING ARTHUR BAKING
To bake the same day: Bake the buns in a preheated 400°F oven for 18 to 22 minutes, until golden. A digital thermometer inserted into the center of a middle bun should read 190°F. To make the icing: While the buns are baking, stir together all the ingredients in a medium bowl until smooth. Remove the buns from the oven and cool for 5 to 10 ...
From kingarthurbaking.com
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