HOW TO MAKE YOSHIDA SAUCE RECIPES
YOSHIDA TYPE SAUCE RECIPE - FOOD.COM
This sauce is similar to the Yoshida sauce that can be found at costco and other stores. Note that this is not an exact copy but a very similar taste that can be made with ingredients that can be found in your kitchen and not a laboratory.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 3-5 cups
Number Of Ingredients 7
Steps:
- Combine soy sauce, 1/2 cup brown sugar, 1/2 cup white sugar, green onions, ginger and garlic in a 2 quart saucepan. Bring the mixture to a slight boil. Reduce the heat to low and simmer for 15 minutes.
- Pour the remaining white and brown sugar and the honey into the saucepan. Bring to a boil. The mixture will rise and foam, when it does this and doubles in size remove the pan from heat and cool.
Nutrition Facts : Calories 877.9, FatContent 0.3, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 10752.5, CarbohydrateContent 211.5, FiberContent 2.9, SugarContent 200.3, ProteinContent 21.4
ORIENTAL MARINADE/SAUCE LIKE YOSHIDA SAUCE | JUST A PINCH ...
I have been playing with a sauce for some time to try to duplicate a sauce/marinade called Yoshida. Seems our local Sam's club has stopped carrying this sauce. This might even surpass the store bought! It makes around 3 1/2-4 cups and keeps well in the refrigerator for as long as soy sauce keeps. Great on chicken,pork,beef,tofu vegetables.... it is an all- purpose marinade that is thick and very flavorful. Great for the grill or stir fry. The whole family agrees that it is awesome. :)
Provided by Deb Crane @songchef
Categories Chicken
Number Of Ingredients 7
Steps:
- Combine all ingredients except for the hoisin sauce in a medium sauce pan.
- Bring to a good boil, then reduce heat and simmer for 15 minutes, stirring constantly.
- After simmering for 15 minutes, take off heat and add hoisin sauce. Stir to blend well.
- Let cool to room temp. and refrigerate until ready to use as a marinade/sauce. This will keep for a very long time in the fridge.
- This marinade is awesome on chicken. Just pour some over whatever chicken you are cooking and marinade for at least 1 hour, or up to over night. Grill, stir fry, bake for a wonderful flavorful entree!
- Do not stop with chicken! This works for any meat and tofu as well... even vegetables are awesome with this sauce. Just add to your stir fry and mix.
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YOSHIDA'S GOURMET CHICKEN RECIPE - FOOD.COM
Make and share this Yoshida's Gourmet Chicken recipe from Food.com.
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Total Time 40 minutes
Calories 292.8 per serving
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Total Time 40 minutes
Calories 292.8 per serving
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RECIPE: YOSHIDA GOURMET SAUCE (COPYCAT RECIPE ...
Combine soy sauce, 1/2 cup brown sugar, 1/2 cup white sugar, green onions, ginger and garlic in a 2 quart saucepan. Bring the mixture to a slight boil. Reduce the heat to low and simmer for 15 minutes. Pour the remaining 1/4 cup white sugar and 1/4 cup brown sugar and the honey into the saucepan. Bring to a boil.
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Jan 06, 2021 · For the dressing, mix some of the sauce with any mayo-based dressing – such as Caesar. Toss with salad. Yoshida Flanken or Ribs. Mix ¼ cup orange juice, ¼ cup ketchup, and ½ cup Yoshida sauce. Pour over ribs or flanken in a 9×13-inch pan. Cover very tightly. Bake at 350ºF until soft (2-3 hours or more). Yoshida Green Beans
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