HOW TO MAKE WHISKEY SOUR AT HOME RECIPES

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WHISKEY SOUR RECIPE - BBC GOOD FOOD



Whiskey sour recipe - BBC Good Food image

Dust off that cocktail shaker and mix yourself – or your dinner party guests – a classic whiskey sour. You can make it without egg white, but it won't be as silky

Provided by Alice Lascelles

Categories     Cocktails, Drink

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1

Number Of Ingredients 8

50ml bourbon
35ml lemon juice
12½ml 2:1 sugar syrup
2 dashes Angostura bitters
½ fresh egg white
ice
50p-sized piece of lemon zest
slice of orange and a cherry on a stick

Steps:

  • Shake all of the ingredients (except for the lemon zest) hard with ice and strain into an ice-filled rocks glass. Squeeze the lemon zest, shiny side down over the drink so the scented oils spray across the surface. Discard the zest, add the garnish and serve.

Nutrition Facts : Calories 171 calories, CarbohydrateContent 9 grams carbohydrates, SugarContent 9 grams sugar, FiberContent 1 grams fiber, ProteinContent 2 grams protein

WHISKEY SOUR RECIPE - FOOD NETWORK



Whiskey Sour Recipe - Food Network image

Provided by Food Network

Categories     beverage

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cocktail

Number Of Ingredients 7

1 1/2 ounces whiskey (or bourbon, Scotch, Canadian whiskey, or Irish whiskey)
4 ounces sour mix, recipe follows
Crushed ice
1 maraschino cherry
1-ounce lemon juice
1-ounce sugar
2 ounces water

Steps:

  • Combine the whiskey and sour mix in a large old-fashioned glass with ice. Stir, garnish with cherry, and serve.
  • Combine lemon juice and sugar, then dilute with water and stir to dissolve sugar.

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