HOW TO MAKE VANILLA SUGAR RECIPES

Name: Vanilla Sugar
Prep time: 5 min
Total time: 5 min
Yield: 2 cups.
Ingredients: 2 cups sugar; 1 vanilla bean

VANILLA SUGAR RECIPE: HOW TO MAKE IT - TASTE OF HOME

Vanilla Sugar Recipe: How to Make It - Taste of Home image

Vanilla sugar isn’t just for sprinkling. I stir it into angel food cake batter, cookie dough, rice pudding and fruit sauces, too. —Jackie Termont, Ruther Glen, Virginia

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 2 cups.

Number Of Ingredients 2

Ingredients

2 cups sugar
1 vanilla bean

Steps:

Place sugar in an airtight container. Split vanilla bean lengthwise. Using the tip of a sharp knife, scrape seeds from the center into sugar; add bean. Seal container and shake until blended. Let stand, covered, at least 1 week. Use as regular granulated sugar, discarding bean as it loses its flavor.

Nutrition Facts : Calories 16 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 0 sodium, CarbohydrateContent 4g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

VANILLA SUGAR RECIPE: HOW TO MAKE IT - TASTE OF HOME

Vanilla Sugar Recipe: How to Make It - Taste of Home image

Vanilla sugar isn’t just for sprinkling. I stir it into angel food cake batter, cookie dough, rice pudding and fruit sauces, too. —Jackie Termont, Ruther Glen, Virginia

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 2 cups.

Number Of Ingredients 2

Ingredients

2 cups sugar
1 vanilla bean

Steps:

Place sugar in an airtight container. Split vanilla bean lengthwise. Using the tip of a sharp knife, scrape seeds from the center into sugar; add bean. Seal container and shake until blended. Let stand, covered, at least 1 week. Use as regular granulated sugar, discarding bean as it loses its flavor.

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