BASIC GRANULATED SUGAR ICING - BIGOVEN.COM
"An alternative icing that can be made with granulated sugar if you lack confectioners sugar"
Total Time 1 hours
Prep Time 30 minutes
Yield 1
Number Of Ingredients 5
Steps:
- "Heat milk and flour over low heat, until very thick. Let cool and set aside. Cream together sugar and butter (Alternatively use 1/4 cup butter and 1/4 cup shortening, and cream all three together) Add cooled milk and flour mixture, mix thoroughly until whip cream consistency Add vanilla, and mix thoroughly The result is VERY sweet, but works when you have no confectioners sugar. Should have no crunchiness or gritty/grainy feeling."
Nutrition Facts : Calories 1234 calories, FatContent 93.019954999767 g, CarbohydrateContent 98.4740474818569 g, CholesterolContent 246.68 mg, FiberContent 0.759375012769107 g, ProteinContent 4.87993249754399 g, SaturatedFatContent 58.7814467499632 g, ServingSize 1 1 Serving (251g), SodiumContent 667.781499999524 mg, SugarContent 97.7146724690878 g, TransFatContent 6.56752624992272 g
VANILLA FROSTING RECIPE: HOW TO MAKE IT
Don't know how to make icing for cake but don't want to settle for store-bought frosting? This four-ingredient easy vanilla frosting recipe is the perfect topper for your cakey creations. The homemade taste just can't be beat. —Mary Faulk, Cambridge, Wisconsin
Provided by Taste of Home
Categories Desserts
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 6 cups.
Number Of Ingredients 4
Steps:
- Combine sugar, butter, milk and vanilla. Beat on medium speed until smooth and fluffy. Spread over cake or cupcakes. Store in refrigerator.
Nutrition Facts : Calories 145 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 8mg cholesterol, SodiumContent 25mg sodium, CarbohydrateContent 30g carbohydrate (30g sugars, FiberContent 0 fiber), ProteinContent 0 protein.
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