TWICE-BAKED SWEET POTATOES RECIPE | REE DRUMMOND | FOOD ...
Provided by Ree Drummond : Food Network
Categories side-dish
Total Time 1 hours 45 minutes
Cook Time 20 minutes
Yield 16 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F.
- Put the potatoes on a baking sheet and rub them with the oil. Bake until soft, about 1 hour. Let cool enough so you can handle them.
- Slice the butter into pats and add to a large bowl. Add the bacon and sour cream.
- Cut each potato in half lengthwise and scrape out the insides into the bowl, being careful not to tear the skins. Leave a small rim of potato intact for support. Lay the hollowed-out skins on a baking sheet.
- Smash the potatoes into the butter, bacon and sour cream. Add the cheese, chili powder, green onions and some salt and pepper and mash until smooth. Spoon the filling into the potato skins.
- If baking right away, lower the oven temperature to 350 degrees F. Bake until the cheese is melted and the tops are brown, about 15 minutes.
- If cooking later, cover the stuffed potato skins with plastic wrap and refrigerate. Bake at 350 degrees F until the cheese is melted and the tops are brown, 15 to 20 minutes.
BAKED SCALLOPED POTATOES RECIPE | ALLRECIPES
A warm and cozy comfort food that goes great with anything, fancy or plain. Use whatever type of condensed cream soup you like. I normally use broccoli, mushroom, or chicken depending on the accompanying entree. Use any milk, but not cream or half and half.
Provided by Denyse
Categories Scalloped Potatoes
Total Time 1 hours 30 minutes
Prep Time 15 minutes
Cook Time 1 hours 15 minutes
Yield 8 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Grease a 2 quart casserole dish.
- Layer potatoes and onions into the casserole dish. Combine soup, milk and pepper in a bowl, then pour soup mixture over the potatoes and onions. The soup mixture should almost cover the potatoes and onion, if it does not add extra milk.
- Cover dish and bake in preheated 375 degrees F (190 degrees C) oven for 60 minutes or until the potatoes are cooked through. At 30 minutes, remove the casserole from the oven and stir once before returning the dish to the oven. Remove from oven and serve.
Nutrition Facts : Calories 234.1 calories, CarbohydrateContent 41 g, CholesterolContent 3 mg, FatContent 3.3 g, FiberContent 5.5 g, ProteinContent 9 g, SaturatedFatContent 1 g, SodiumContent 270.3 mg, SugarContent 4.3 g
AIR FRYER TWICE BAKED POTATO RECIPE - TASTY AIR FRYER RECIPES
Oct 25, 2019 · Easy Twice Baked Potatoes In Air Fryer. This Air Fryer Twice Baked Potato Recipe is great when making a large holiday meal. Oven space is limited and this is a holiday side dish that can be made in your air fryer. Or these cheesy bacon stuffed potatoes are great for dinner or as a side dish with any meal. What Are The Best Potatoes For Twice …
From tastyairfryerrecipes.com
From tastyairfryerrecipes.com
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BAKED POTATO RECIPES | ALLRECIPES
Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. Salt 'em, stuff 'em and bake 'em any way you want. We have plenty of suggestions.
From allrecipes.com
From allrecipes.com
See details
BAKED POTATO RECIPES | ALLRECIPES
Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. Salt 'em, stuff 'em and bake 'em any way you want. We have plenty of suggestions.
From allrecipes.com
From allrecipes.com
See details
BAKED SCALLOPED POTATOES RECIPE | ALLRECIPES
After about 3 layers she would pour milk over the top and bake covered for 30 minutes. After 30 minutes uncover and continue to bake for 30 min. more adding cheese when there are 10 min. left. I baked my potatoes this way mixing the soup with the milk and they were great just I like them a little runnier. Will make …
From allrecipes.com
From allrecipes.com
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