HOW TO MAKE TOFU TASTE LIKE PORK RECIPES
CRISPY TOFU WITH BLACK PEPPER SAUCE RECIPE: HOW TO MAKE IT
Sometimes tofu can be boring and tasteless, but not in this recipe! Here, the crispy vegetarian bean curd is so loaded with flavor, you'll never shy away from tofu again. —Nick Iverson, Denver, Colorado
Provided by Taste of Home
Categories Dinner
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Mix first 4 ingredients. Mince white parts of green onions; thinly slice green parts., Cut tofu into 1/2-in. cubes; pat dry with paper towels. Toss tofu with cornstarch. In a large skillet, heat 4 tablespoons oil over medium-high heat. Add tofu; cook until crisp and golden brown, 5-7 minutes, stirring occasionally. Remove from pan; drain on paper towels., In same pan, heat 1 tablespoon oil over medium-high heat. Add peas; stir-fry until crisp-tender, 2-3 minutes. Remove from pan., In same pan, heat remaining 1 tablespoon oil over medium-high heat. Add pepper; cook 30 seconds. Add garlic, ginger and minced green onions; stir-fry 30-45 seconds. Stir in soy sauce mixture; cook and stir until slightly thickened. Remove from heat; stir in tofu and peas. Sprinkle with sliced green onions.
Nutrition Facts : Calories 316 calories, FatContent 24g fat (2g saturated fat), CholesterolContent 0 cholesterol, SodiumContent 583mg sodium, CarbohydrateContent 20g carbohydrate (8g sugars, FiberContent 2g fiber), ProteinContent 7g protein.
PORK CURRY RECIPES | BBC GOOD FOOD
Make a fragrant pork curry for a comforting midweek meal. We've got a range of delicious dishes, including Thai pork curry and vindaloo.
Provided by Good Food team
Number Of Ingredients 1
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