BUTTER TOFFEE POPCORN RECIPE | ALLRECIPES
This popcorn is a crowd pleaser! It has the sweet and salty taste that everybody loves and is much easier than caramel corn. No one can turn down this great snack!
Provided by Kaitlyn
Categories Desserts Candy Recipes Popcorn Candy Recipes
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 16 cups
Number Of Ingredients 6
Steps:
- Pop popcorn in an air popper according to manufacturer's instructions.
- Combine sugar, corn syrup, butter, and water in a heavy saucepan over medium heat; cook until toffee syrup temperature reaches 280 degrees F (138 degrees C) using a candy thermometer, about 10 minutes. Remove from heat and stir in vanilla extract.
- Mix toffee syrup with popcorn in a large bowl until evenly combined.
Nutrition Facts : Calories 303.7 calories, CarbohydrateContent 50 g, CholesterolContent 30.5 mg, FatContent 12.1 g, FiberContent 1.8 g, ProteinContent 1.6 g, SaturatedFatContent 7.3 g, SodiumContent 95.1 mg, SugarContent 30.7 g
TOFFEE POPCORN - GOOD HOUSEKEEPING
This toffee popcorn recipe will be hit for any type of occasion and leave everyone wanting more. Thissweet treat needs just five ingredients.
Provided by The Good Housekeeping Cookery Team
Categories comfort food
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 12
Number Of Ingredients 5
Steps:
Heat oil over a high heat ?in a large, deep pan (with ?a tight-fitting lid). Add ?corn kernels, stir and ?put on the lid. When corn starts popping, shake pan to encourage all the kernels to pop without scorching. Set aside
Nutrition Facts : Calories 155 calories
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Reviews 5
Total Time 15 minutes
Category Snacks
Calories 666 calories per serving
- In a large bowl, combine popcorn and nuts. In a small heavy saucepan, combine the brown sugar, butter, corn syrup and cream of tartar; stir until sugar is dissolved. Cook, without stirring, over medium heat until a candy thermometer reads 300°-310° (hard-crack stage). , Remove from the heat; quickly stir in baking soda and extract until mixture is light and foamy. Immediately pour over popcorn mixture; toss gently. Spread into two greased 15x10x1-in. baking pans. Press gently to flatten. Cool completely. Break into pieces.
TOFFEE POPCORN RECIPE | BBC GOOD FOOD
From bbcgoodfood.com
Total Time 5 minutes
Category Buffet, Snack, Treat
Cuisine American
Calories 192 calories per serving
- Tip into a big bowl and repeat four more times. Can be made and kept in an airtight container up to a day ahead. Meanwhile, melt the butter in a pan, then tip in the sugar. Heat gently until the sugar has dissolved. Pour the caramel over the popcorn and stir to coat. Cool, then serve in plastic cups.
NUTTY TOFFEE POPCORN RECIPE: HOW TO MAKE IT
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Reviews 5
Total Time 15 minutes
Category Snacks
Calories 666 calories per serving
- In a large bowl, combine popcorn and nuts. In a small heavy saucepan, combine the brown sugar, butter, corn syrup and cream of tartar; stir until sugar is dissolved. Cook, without stirring, over medium heat until a candy thermometer reads 300°-310° (hard-crack stage). , Remove from the heat; quickly stir in baking soda and extract until mixture is light and foamy. Immediately pour over popcorn mixture; toss gently. Spread into two greased 15x10x1-in. baking pans. Press gently to flatten. Cool completely. Break into pieces.
FAMILY FAVORITE BUTTER TOFFEE POPCORN (EASY) | JUST A ...
From justapinch.com
Reviews 5
Category Nuts
Cuisine American
- Bake for 30 minutes total, stirring well after 15 minutes. Remove from oven and allow to cool completely on lightly buttered or non-stick foil. Store in tightly sealed ziplock bags.
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From allrecipes.com
Reviews 4.6
Total Time 1 hours 20 minutes
Category Desserts, Candy Recipes, Toffee Recipes
Calories 226 calories per serving
- Place the toffee in the refrigerator to chill until set. Break into pieces, and store in an airtight container.
CHOCOLATE TOFFEE CARAMEL CORN RECIPE | LAND O’LAKES
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Toffee, Corn, Caramel, Popcorn, Snack, Vegetable, Candy, Dessert
Calories 200 calories per serving
- Place bittersweet chocolate chips in small microwave-safe bowl. Microwave, stirring every 30 seconds, until melted. Drizzle over cooled caramel corn. Immediately sprinkle with toffee bits and sea salt, if desired. Let stand until drizzle is set. Store in container with tight-fitting lid.
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