HOW TO MAKE THE PERFECT WAFFLE RECIPES

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BEST HOMEMADE WAFFLE RECIPE - HOW TO MAKE WAFFLES FROM ...



Best Homemade Waffle Recipe - How To Make Waffles from ... image

Homemade waffles are the best way to wake up.

Provided by Jillian Guyette and Makinze Gore

Categories     nut-free    vegetarian    brunch    breakfast    brunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 9

2 large eggs
1 1/2 c. whole milk
1 tsp. apple cider vinegar
1/2 c. canola oil
1 3/4 c. all-purpose flour
1/2 tsp. kosher salt
2 tsp. baking powder
1 tsp. baking soda
Cooking spray

Steps:

  • Preheat your waffle iron. In a large mixing bowl, whisk together eggs, milk, apple cider vinegar, and canola oil until smooth. In a separate bowl, whisk flour, salt, baking powder, and baking soda. Pour wet ingredients into dries and stir until just combined.Spray heated waffle iron with cooking spray. Pour a generous amount of batter into the middle of the iron until it's completely covered. Cook until golden, about 5 minutes. Repeat with remaining batter and serve immediately.

BEST HOMEMADE WAFFLE RECIPE - HOW TO MAKE WAFFLES FROM ...



Best Homemade Waffle Recipe - How To Make Waffles from ... image

Homemade waffles are the best way to wake up.

Provided by Jillian Guyette and Makinze Gore

Categories     nut-free    vegetarian    brunch    breakfast    brunch

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 9

2 large eggs
1 1/2 c. whole milk
1 tsp. apple cider vinegar
1/2 c. canola oil
1 3/4 c. all-purpose flour
1/2 tsp. kosher salt
2 tsp. baking powder
1 tsp. baking soda
Cooking spray

Steps:

  • Preheat your waffle iron. In a large mixing bowl, whisk together eggs, milk, apple cider vinegar, and canola oil until smooth. In a separate bowl, whisk flour, salt, baking powder, and baking soda. Pour wet ingredients into dries and stir until just combined.Spray heated waffle iron with cooking spray. Pour a generous amount of batter into the middle of the iron until it's completely covered. Cook until golden, about 5 minutes. Repeat with remaining batter and serve immediately.

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