HOW TO MAKE THE BUBBLES IN BUBBLE TEA RECIPES

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SIMPLE BUBBLE TEA RECIPE | ALLRECIPES



Simple Bubble Tea Recipe | Allrecipes image

Popular Asian tea drink.

Provided by Kshi86

Categories     World Cuisine    Asian

Total Time 1 hours 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 4 12-ounce servings

Number Of Ingredients 6

4 cups water
1 cup quick cooking pearl tapioca
6 cups brewed black tea
¼ cup sweetened condensed milk
4 teaspoons white sugar, or to taste
ice cubes

Steps:

  • Bring water to a boil in a pot, add tapioca pearls, and cover pot. Reduce heat to medium-low and simmer for 5 minutes. Drain pearls and set aside.
  • Pour brewed tea, condensed milk, and sugar into a pitcher; stir to dissolve sugar. Refrigerate tea mixture until chilled, about 1 hour.
  • Scoop tapioca pearls into 4 large glasses, about 2 tablespoons each. Fill each glass with tea mixture; top with ice.

Nutrition Facts : Calories 217.1 calories, CarbohydrateContent 49.3 g, CholesterolContent 6.5 mg, FatContent 1.7 g, FiberContent 0.3 g, ProteinContent 1.6 g, SaturatedFatContent 1.1 g, SodiumContent 42.4 mg, SugarContent 15.8 g

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