HOW TO MAKE TEA IN MICROWAVE RECIPES

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MICROWAVE ICED TEA RECIPE - FOOD.COM



Microwave Iced Tea Recipe - Food.com image

My tea kettle broke, so I figured out how to make iced tea in the microwave, which isn't difficult to do, but I thought someone else might like to know how. I like to use 4 green tea bags, a lemonade crystal light, and add 1/8 cup of honey - it tastes almost like the Arizona green tea with ginseng.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 gallon tea

Number Of Ingredients 3

1 gallon water (divided)
6 tea bags
1 cup sugar, to taste (or peach, or raspberry) or 1 (1/4 ounce) container sugar-free lemonade-flavored drink mix (or peach, or raspberry)

Steps:

  • Pour 2 cups of water into a 2 cup microwave safe glass measure. Microwave on high for 4 minutes. (It should just come to a boil.).
  • Add teabags, dunk a few times, and let steep 15+ minutes, to your tastes.
  • Pour into gallon sized pitcher, add remaining water, and ice if desired.
  • Chill and drink :-).
  • NOTE: If you use bottled water it will super heat and could come to a boil suddenly when you add the teabags, so use caution.

Nutrition Facts : Calories 774, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 74.7, CarbohydrateContent 200, FiberContent 0, SugarContent 199.8, ProteinContent 0

MICROWAVE SWEET TEA RECIPE - FOOD.COM



Microwave Sweet Tea Recipe - Food.com image

Making tea on the stove is easy enough but even easier in the microwave, so why not? I have a strainer that is the perfect size to fit in the top of my gallon pitcher so that it makes it a snap to strain the tea bags over the sugar without worrying about busting the bags. Adding a slice of lemon to my glass of iced tea adds the perfect touch.

Total Time 15 minutes

Prep Time 8 minutes

Cook Time 7 minutes

Yield 12 cups, 12 serving(s)

Number Of Ingredients 4

1 gallon water
1/8 teaspoon baking soda
5 family-size tea bags
1 -1 1/2 cup sugar

Steps:

  • Add 3 cups of water to a 4-cup microwave-safe measuring cup, preferably with a handle.
  • Add baking soda (or just a small pinch to prevent cloudiness or bitterness).
  • Add tea bags.
  • Microwave on high 7-8 minutes.
  • Add sugar to 1 gallon pitcher.
  • Pour the tea into pitcher on top of sugar, squeezing tea bags gently.
  • Mix tea and sugar at the bottom of the pitcher.
  • Allow to sit for approximaltey 10 minutes.
  • Stir.
  • Fill gallon pitcher with water.
  • Stir well.
  • May serve immediately over ice but even better chilled a while in the fridge (best chilled until next day or overnight).

Nutrition Facts : Calories 64.5, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 19.3, CarbohydrateContent 16.7, FiberContent 0, SugarContent 16.6, ProteinContent 0

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