HOW TO MAKE TACOS RECIPES

Name: Walking Tacos
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 5 servings.
Cuisine: North America, Mexican
Ingredients: 1 pound ground beef; 1 envelope reduced-sodium chili seasoning mix; 1/4 teaspoon pepper; 1 can (10 ounces) diced tomatoes and green chiles; 1 can (15 ounces) Ranch Style beans (pinto beans in seasoned tomato sauce); 5 packages (1 ounce each) corn chips; Toppings: Shredded cheddar cheese, sour cream and sliced green onions

WALKING TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Walking Tacos Recipe: How to Make It - Taste of Home image

These Walking Tacos are perfect for an on-the-go dinner, a campfire meal or an easy game-night supper. The ingredients go right into the chip bags! —Beverly Matthews, Richland, Washington

Provided by Taste of Home

Categories Dinner

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 5 servings.

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 envelope reduced-sodium chili seasoning mix
1/4 teaspoon pepper
1 can (10 ounces) diced tomatoes and green chiles
1 can (15 ounces) Ranch Style beans (pinto beans in seasoned tomato sauce)
5 packages (1 ounce each) corn chips
Toppings: Shredded cheddar cheese, sour cream and sliced green onions

Steps:

In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles, 6-8 minutes; drain. Stir in chili seasoning mix, pepper, tomatoes and beans; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 20-25 minutes, stirring occasionally., Just before serving, cut open corn chip bags. Add beef mixture and toppings.

Nutrition Facts : Calories 530 calories, FatContent 28g fat (6g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 1017mg sodium, CarbohydrateContent 44g carbohydrate (5g sugars, FiberContent 6g fiber), ProteinContent 24g protein.

VEGGIE TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Veggie Tacos Recipe: How to Make It - Taste of Home image

These vegetarian tacos are stuffed with a blend of sauteed cabbage, peppers and black beans so filling, you won't miss the meat. Top with avocado, cheese or a dollop of sour cream. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 8 tacos.

Number Of Ingredients 14

Ingredients

2 tablespoons canola oil
3 cups shredded cabbage
1 medium sweet red pepper, julienned
1 medium onion, halved and sliced
2 teaspoons sugar
1 can (15 ounces) black beans, rinsed and drained
1 cup salsa
1 can (4 ounces) chopped green chiles
1 teaspoon minced garlic
1 teaspoon chili powder
1/4 teaspoon ground cumin
8 taco shells, warmed
1/2 cup shredded cheddar cheese
1 medium ripe avocado, peeled and sliced

Steps:

In a large skillet, heat oil over medium-high heat; saute cabbage, pepper and onion until crisp-tender, about 5 minutes. Sprinkle with sugar. , Stir in beans, salsa, chiles, garlic, chili powder and cumin; bring to a boil. Reduce heat; simmer, covered, until flavors are blended, about 5 minutes., Serve in taco shells. Top with cheese and avocado.

Nutrition Facts : Calories 430 calories, FatContent 22g fat (5g saturated fat), CholesterolContent 14mg cholesterol, SodiumContent 770mg sodium, CarbohydrateContent 47g carbohydrate (8g sugars, FiberContent 10g fiber), ProteinContent 12g protein.

More about "how to make tacos recipes"

MAKE YOUR OWN TACOS BAR RECIPE | RACHAEL RAY - FOOD NE…

From foodnetwork.com
Reviews 4
Total Time 35 minutes
Category main-dish
Cuisine mexican

To assemble bar, arrange taco shells next to the stove top. Serve the fillings from the skillets they were cooked in. Place toppings in small dishes on opposite side of the stove top. Tex Mex Red Beans and Rice or store bought refried beans make a great side dish.

See details

EASY CHICKEN TACO RECIPE - HOW TO MAKE BEST CHICKEN TACOS

Satisfy your taco cravings with these perfect Chicken Tacos.
From delish.com
Reviews 4.2
Total Time 30 minutes
Category easy chicken, dinner
Cuisine Tex Mex

Build tacos: In tortillas, layer chicken and desired toppings. Serve with lime wedges.

See details

WALKING TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME

These Walking Tacos are perfect for an on-the-go dinner, a campfire meal or an easy game-night supper. The ingredients go right into the chip bags! —Beverly Matthews, Richland, Washington
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Dinner
Cuisine North America, Mexican
Calories 530 calories per serving

In a large skillet, cook beef over medium heat until no longer pink, breaking into crumbles, 6-8 minutes; drain. Stir in chili seasoning mix, pepper, tomatoes and beans; bring to a boil. Reduce heat; simmer, uncovered, until thickened, 20-25 minutes, stirring occasionally., Just before serving, cut open corn chip bags. Add beef mixture and toppings.

See details

VEGGIE TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME

These vegetarian tacos are stuffed with a blend of sauteed cabbage, peppers and black beans so filling, you won't miss the meat. Top with avocado, cheese or a dollop of sour cream. —Taste of Home Test Kitchen
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Cuisine North America, Mexican
Calories 430 calories per serving

In a large skillet, heat oil over medium-high heat; saute cabbage, pepper and onion until crisp-tender, about 5 minutes. Sprinkle with sugar. , Stir in beans, salsa, chiles, garlic, chili powder and cumin; bring to a boil. Reduce heat; simmer, covered, until flavors are blended, about 5 minutes., Serve in taco shells. Top with cheese and avocado.

See details

MAKE YOUR OWN TACOS BAR RECIPE | RACHAEL RAY - FOOD NE…

From foodnetwork.com
Reviews 4
Total Time 35 minutes
Category main-dish
Cuisine mexican

To assemble bar, arrange taco shells next to the stove top. Serve the fillings from the skillets they were cooked in. Place toppings in small dishes on opposite side of the stove top. Tex Mex Red Beans and Rice or store bought refried beans make a great side dish.

See details

TASTY FISH TACOS | FISH RECIPES | JAMIE OLIVER

Get three of your 5-a-day in just one portion of these epic Mexican-inspired fish tacos.
From jamieoliver.com
Total Time 35 minutes
Cuisine mexican
Calories 418 calories per serving

1. In a bowl, mix the flour and a pinch of sea salt with 60ml of water to form a dough. Knead for a couple of minutes, then put aside.
2. Peel the kiwi fruit, cut in half and put into a large dry non-stick frying pan on a medium heat with the green halves of the spring onions and the deseeded chilli.
3. Lightly scald it all, turning every now and again, then place in a blender with half the coriander, the juice of 1 lime and a few shakes of chipotle Tabasco. Blitz until smooth, then taste and season to perfection.
4. Very finely slice the red cabbage, ideally on a mandolin (use the guard!), scrunch with the remaining coriander leaves and the vinegar and orange juice, then season to perfection.
5. To make your tacos, divide the dough into four balls and roll out each one thinly. Cook each through in a non-stick pan for just 1 minute on each side until soft, turning when you see bubbles. Cover with a tea towel to keep warm.
6. Slice up the whites of the spring onions. Deseed the pepper and cut into 1cm dice. Slice the fish into 2cm strips, then toss with the spring onion, pepper and 1 tablespoon of oil.
7. Return the pan you used for your tacos to a high heat and cook the fish mixture for around 4 minutes, or until the fish is cooked through and lightly golden.
8. Divide the yoghurt, fish and veg between your warm tacos. Serve with the dressed red cabbage, that killer salsa and lime wedges for squeezing over, then devour!

See details

EASY CHICKEN TACO RECIPE - HOW TO MAKE BEST CHICKEN TACOS

Satisfy your taco cravings with these perfect Chicken Tacos.
From delish.com
Reviews 4.2
Total Time 30 minutes
Category easy chicken, dinner
Cuisine Tex Mex

Build tacos: In tortillas, layer chicken and desired toppings. Serve with lime wedges.

See details

VEGGIE TACOS RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a large skillet, heat oil over medium-high heat; saute cabbage, pepper and onion until crisp-tender, about 5 minutes. Sprinkle with sugar. , Stir in beans, salsa, chiles, garlic, chili powder and cumin; bring to a boil. Reduce heat; simmer, covered, until flavors are blended, about 5 minutes., Serve in taco shells. Top with cheese and avocado.

See details

MAKE YOUR OWN TACOS BAR RECIPE | RACHAEL RAY - FOOD NE…

From foodnetwork.com
Reviews 4
Total Time 35 minutes
Category main-dish
Cuisine mexican

To assemble bar, arrange taco shells next to the stove top. Serve the fillings from the skillets they were cooked in. Place toppings in small dishes on opposite side of the stove top. Tex Mex Red Beans and Rice or store bought refried beans make a great side dish.

See details

TASTY FISH TACOS | FISH RECIPES | JAMIE OLIVER

Get three of your 5-a-day in just one portion of these epic Mexican-inspired fish tacos.
From jamieoliver.com
Total Time 35 minutes
Cuisine mexican
Calories 418 calories per serving

1. In a bowl, mix the flour and a pinch of sea salt with 60ml of water to form a dough. Knead for a couple of minutes, then put aside.
2. Peel the kiwi fruit, cut in half and put into a large dry non-stick frying pan on a medium heat with the green halves of the spring onions and the deseeded chilli.
3. Lightly scald it all, turning every now and again, then place in a blender with half the coriander, the juice of 1 lime and a few shakes of chipotle Tabasco. Blitz until smooth, then taste and season to perfection.
4. Very finely slice the red cabbage, ideally on a mandolin (use the guard!), scrunch with the remaining coriander leaves and the vinegar and orange juice, then season to perfection.
5. To make your tacos, divide the dough into four balls and roll out each one thinly. Cook each through in a non-stick pan for just 1 minute on each side until soft, turning when you see bubbles. Cover with a tea towel to keep warm.
6. Slice up the whites of the spring onions. Deseed the pepper and cut into 1cm dice. Slice the fish into 2cm strips, then toss with the spring onion, pepper and 1 tablespoon of oil.
7. Return the pan you used for your tacos to a high heat and cook the fish mixture for around 4 minutes, or until the fish is cooked through and lightly golden.
8. Divide the yoghurt, fish and veg between your warm tacos. Serve with the dressed red cabbage, that killer salsa and lime wedges for squeezing over, then devour!

See details

EASY CHICKEN TACO RECIPE - HOW TO MAKE BEST CHICKEN TACOS

Satisfy your taco cravings with these perfect Chicken Tacos.
From delish.com
Reviews 4.2
Total Time 30 minutes
Category easy chicken, dinner
Cuisine Tex Mex

Build tacos: In tortillas, layer chicken and desired toppings. Serve with lime wedges.

See details

TOP SECRET RECIPES | ISLANDS YAKI SOFT TACOS

Menu Description: "Three flour tortillas stuffed w/marinated chicken, teriyaki sauce, Jack cheese, pineapple, lettuce, tomatoes & scallions." If you love the sweet taste of teriyaki marinated chicken, you'll dig the Yaki Soft tacos at this Hawaiian-themed burger chain. Sure, Islands is famous for its burgers, but many also go for the several choices of soft tacos -- and the one I've cloned here is the top-seller. After testing all popular brands of teriyaki sauce on the market, I found that none have the heavy ginger notes of the chain's version, so you'll want to make the sauce from scratch. Which is really no big deal, since it's an easy process and you'll end up with a teriyaki sauce/marinade that's better than any store version, and you can use it in all sorts of recipes. When you buy the canned pineapple, go for the 20-ounce can or get two 8-ounces cans. You'll need that much since you'll use the pineapple chunks in both the sauce and on the tacos (and you'll even use some of the juice from the can in your teriyaki sauce). When chopping the chunks, take the time to slice each chunk into quarters (lengthwise, with the grain) so you get thin pineapple pieces that are the exact size of the stuff they use in the restaurant. Or you can find smaller Del Monte PINEAPPLE TIDBITS in 100% Pineapple Juice 20oz (2 Pack)onclick="window.open(this.href, '', 'resizable=yes,status=no,location=no,toolbar=no,menubar=no,fullscreen=no,scrollbars=yes,dependent=no,width=700,height=700'); return false;"> pineapple chunks in some stores (see Tidbits). Source: "Top Secret Restaurant Recipes 2" by Todd Wilbur.
From topsecretrecipes.com
Reviews 5.0
Total Time 6 hours 0 minutes0S
Calories 960 calories per serving

See details

TACO RECIPES | ALLRECIPES

More than just fun to eat, tacos are fun to make because they offer a ton of creative options. By Vanessa Greaves. California Tacos. Save. California Tacos . Rating: 4.5 stars 39 . These tacos are full of fresh vegetables and lime. They're quick and easy to make …
From allrecipes.com

See details

HOW TO MAKE SHEET PAN FISH TACOS | ALLRECIPES

Mar 04, 2022 · Soft-shelled, tender fish tacos could use a little crunch. You can achieve this by making a simple cabbage slaw with cabbage (either hand-chopped or from the bag), cilantro, jalapeños, red wine vinegar, lime juice, and olive oil. Or, skip the slaw and top your tacos …
From allrecipes.com

See details

STREET TACOS {GRILLED STEAK} | FAVORITE FAMILY RECIPES

Jan 19, 2022 · There can be thousands of combinations of toppings for street tacos. Especially if you start getting into “fusion” tacos. Here are some toppings we recommend for more “traditional-style” tacos…
From favfamilyrecipes.com

See details

HOW TO MAKE: EASY STEAK TACOS - THELONDONECONOMIC.COM

Mar 16, 2022 · Add the peppers to the saucepan with the onions and add 2 teaspoons of sugar. Increase the heat and stir often for a minute until the sugar dissolves and the onions and peppers …
From thelondoneconomic.com

See details

CHICKEN STREET TACOS {EASY TO MAKE} - SPEND WITH PENNIES

Feb 20, 2020 · How to Make Street Tacos. Making the best street food right at home is as easy as can be! Prepare the chicken in the marinade before you leave for work so the chicken is seasoned …
From spendwithpennies.com

See details

10 BEST SHRIMP TACOS RECIPES - YUMMLY

Apr 10, 2022 · Spicy Shrimp Tacos with Garlic-Cilantro-Lime Slaw IngridStevens green cabbage, sour cream, garlic, water, chili powder, salt and 10 more Shrimp Tacos with Spicy Pickled Peppers and …
From yummly.com

See details

STREET TACOS {GRILLED STEAK} | FAVORITE FAMILY RECIPES

See details

HOW TO MAKE: EASY STEAK TACOS - THELONDONECONOMIC.COM

See details

CHICKEN STREET TACOS {EASY TO MAKE} - SPEND WITH PENNIES

See details

10 BEST SHRIMP TACOS RECIPES - YUMMLY

See details

95 VEGETARIAN SUPER BOWL RECIPES THAT'LL MAKE YOU FORG…

Jan 11, 2020 · From cheesy dips to crispy toasts to veggie-filled tacos, here are vegetarian Super Bowl-worthy recipes that will satisfy you just as much as a plate of wings. Alex Lau 1/95
From bonappetit.com

See details

10 BEST GROUND BEEF TACOS RECIPES - YUMMLY

Apr 09, 2022 · Restaurant Style Ground Beef Tacos Mama Needs Cake red pepper flakes, lettuce, garlic powder, coriander, Roma tomato and 11 more 20 Minute Ground Beef Tacos …
From yummly.com

See details

MAKE IT A TACO NIGHT TO REMEMBER WITH THESE RECIPES FOR ...

Feb 02, 2022 · Pork Braised With Chiles.This red, saucy shredded pork is incredibly versatile, but we’ll use it for tacos. The recipe, from Samin Nosrat’s “Salt, Fat, Acid, Heat” also can be …
From washingtonpost.com

See details

TREJO'S TACOS: RECIPES AND STORIES FROM L.A.: A COOKBOOK ...

Hollywood’s baddest good guy shares 75 recipes that make Trejo’s Tacos the Los Angeles go-to for award-winning tacos, donuts, and more. Long before he was a Hollywood star, Danny Trejo used to …
From amazon.com

See details

20+ HEALTHY TACOS IN 30 MINUTES - EATINGWELL

Feb 03, 2021 · Make taco night a weekly occurrence with these healthy taco recipes. These tacos use proteins like chicken, fish and shrimp to create a filling and flavorful meal. Recipes like Baked Fish Tacos with Avocado and Beefless Vegan Tacos are ready in 30 minutes and make …
From eatingwell.com

See details

HOW TO MAKE: EASY STEAK TACOS - THELONDONECONOMIC.COM

See details

CHICKEN STREET TACOS {EASY TO MAKE} - SPEND WITH PENNIES

See details

10 BEST SHRIMP TACOS RECIPES - YUMMLY

See details

95 VEGETARIAN SUPER BOWL RECIPES THAT'LL MAKE YOU FORG…

See details

10 BEST GROUND BEEF TACOS RECIPES - YUMMLY

Apr 09, 2022 · Restaurant Style Ground Beef Tacos Mama Needs Cake red pepper flakes, lettuce, garlic powder, coriander, Roma tomato and 11 more 20 Minute Ground Beef Tacos …
From yummly.com

See details