HOW TO MAKE STUFFED BURGERS RECIPES

Name: Cheese Stuffed Burgers
Cook time: 30 min
Total time: 30 min
Yield: 8 servings
Ingredients: 2 pounds ground beefu00A0; 1 teaspoon saltu00A0; 1/2 teaspoon pepperu00A0; 8 ounces blue cheese, cut into 1-inch cubesu00A0; 8 ounces Pimiento Cheese Spread, recipe followsu00A0; 8 ounces mozzarella, cut into 1-inch cubesu00A0; 4 hamburger bunsu00A0; Lettuce; Sliced tomatoes; Grilled sweet onions; Sliced pickles; Two 7-ounce jars canned, sliced pimientos, drainedu00A0; Three 10-ounce bricks sharp Cheddar, finely gratedu00A0; 1 cup mayonnaise

CHEESE STUFFED BURGERS RECIPE | TRISHA YEARWOOD - FOOD NETWORK

Cheese Stuffed Burgers Recipe | Trisha Yearwood - Food Network image

Provided by Trisha Yearwood

Categories main-dish

Total Time 30 minutes

Cook Time 30 minutes

Yield 8 servings

Number Of Ingredients 14

Ingredients

2 pounds ground beef
1 teaspoon salt
1/2 teaspoon pepper
8 ounces blue cheese, cut into 1-inch cubes
8 ounces Pimiento Cheese Spread, recipe follows
8 ounces mozzarella, cut into 1-inch cubes
4 hamburger buns
Lettuce
Sliced tomatoes
Grilled sweet onions
Sliced pickles
Two 7-ounce jars canned, sliced pimientos, drained
Three 10-ounce bricks sharp Cheddar, finely grated
1 cup mayonnaise

Steps:

Mix the ground beef, salt and pepper in a large bowl and form the mixture into 8 equal-size balls. Press a cube of desired cheese into the center of each ball and cover completely with meat. Form the balls into hamburger patties, about 1/4-inch thick. Grill burgers until desired doneness. Top with lettuce, tomatoes, onions and pickles as desired on a toasted bun.
Place the drained pimientos in a blender or food processor and puree until smooth. Using an electric mixer, combine the pimientos and cheese, beating until smooth. Beat in the mayonnaise.

AIR-FRYER HERB AND CHEESE-STUFFED BURGERS RECIPE: HOW TO ...

Air-Fryer Herb and Cheese-Stuffed Burgers Recipe: How to ... image

Tired of the same old ground beef burgers? These quick air-fryer hamburgers, with their creamy cheese filling, will wake up your taste buds.—Sherri Cox, Lucasville, Ohio

Provided by Taste of Home

Categories Lunch

Total Time 35 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 12

Ingredients

2 green onions, thinly sliced
2 tablespoons minced fresh parsley
4 teaspoons Dijon mustard, divided
3 tablespoons dry bread crumbs
2 tablespoons ketchup
1/2 teaspoon salt
1/2 teaspoon dried rosemary, crushed
1/4 teaspoon dried sage leaves
1 pound lean ground beef (90% lean)
2 ounces cheddar cheese, sliced
4 hamburger buns, split
Optional toppings: Lettuce leaves, sliced tomato, mayonnaise and additional ketchup

Steps:

Preheat air fryer to 375°. In a small bowl, combine green onions, parsley and 2 teaspoons mustard. In another bowl, mix bread crumbs, ketchup, seasonings and remaining 2 teaspoons mustard. Add beef to bread crumb mixture; mix lightly but thoroughly., Shape mixture into 8 thin patties. Place sliced cheese in center of 4 patties; spoon green onion mixture over cheese. Top with remaining patties, pressing edges together firmly, taking care to seal completely. , In batches, place burgers in a single layer on tray in air-fryer basket. Cook 8 minutes. Flip; cook until a thermometer inserted in burger reads 160°, 6-8 minutes longer. Serve burgers on buns, with toppings as desired.

Nutrition Facts : Calories 369 calories, FatContent 14g fat (6g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 850mg sodium, CarbohydrateContent 29g carbohydrate (6g sugars, FiberContent 1g fiber), ProteinContent 29g protein.

More about "how to make stuffed burgers recipes"

BEEF 'N' PORK BURGERS RECIPE: HOW TO MAKE IT

The combination of meats is the secret behind these beef and pork burgers. They're ideal for summer grilling, and everyone loves them. Plus, you can easily double or triple the recipe for large get-togethers. —Sharon Adamczyk, Wind Lake, Wisconsin
From tasteofhome.com
Reviews 4.7
Total Time 25 minutes
Category Lunch
Calories 412 calories per serving

In a small skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp; drain and place in a small bowl. Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper. Crumble beef and pork over the mixture and mix well. Shape into eight 3/4-in.-thick patties., Grill, uncovered, over medium-hot heat for 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with mayonnaise, lettuce and tomato.

See details

BEST CHICKEN BURGERS RECIPE - HOW TO MAKE CHICKEN BURGERS

Chicken Burgers from Delish.com have a slight kick from smoked paprika and green onions, and pair beautifully with your choice of toppings.
From delish.com
Reviews 4.7
Total Time 45 minutes
Category low sugar, nut-free, easy chicken, Father's Day, feed a crowd, Fourth of July, Mother's Day, dinner, lunch, main dish, meat, poultry
Cuisine American

In a large bowl, combine chicken, paprika, garlic, and green onions, and season with salt and pepper. Divide mixture into 4 patties. In a large skillet over medium heat, heat oil. Add burger patties and cook, flipping once, until golden and a thermometer inserted into the center registers 165°, 8 to 10 minutes. Top with cheddar, cover, and cook until just melted, 2 minutes. Remove from heat and transfer patties to a plate. Stack lettuce, coleslaw, chicken burgers, avocado, red onion, jalapeño, and more coleslaw on top of bottom buns. Close sandwiches with top buns.

See details

GRANDMA'S CABBAGE BURGERS - JUST A PINCH RECIPES

Imagine soft buttery yeast rolls stuffed with savory cabbage and beef. That's what these cabbage burgers are. The bread is sweet and fluffy. Perfect on its own. We opted to use ground beef, but you can use any type of meat you like. The beef is browned with onion and garlic so it's very flavorful. Adding cabbage and letting it cook with the beef and onions lets the cabbage absorb all its flavor. We never had anything like these burgers before and they're delicious. Comfort food all the way. Ours baked a little quicker, so keep your eye on them as they bake.
From justapinch.com
Reviews 5
Category Beef
Cuisine American

You can cut this down. I only do the majority of my baking in the winter so I do it this way and freeze them.

See details

CHEESE STUFFED BURGERS RECIPE | TRISHA YEARWOOD | FOOD NETW…

From foodnetwork.com
Reviews 4.4
Total Time 30 minutes
Category main-dish

Place the drained pimientos in a blender or food processor and puree until smooth. Using an electric mixer, combine the pimientos and cheese, beating until smooth. Beat in the mayonnaise.

See details

AIR-FRYER HERB AND CHEESE-STUFFED BURGERS RECIPE: HOW T…

Tired of the same old ground beef burgers? These quick air-fryer hamburgers, with their creamy cheese filling, will wake up your taste buds.—Sherri Cox, Lucasville, Ohio
From tasteofhome.com
Reviews 5
Total Time 35 minutes
Category Lunch
Calories 369 calories per serving

Preheat air fryer to 375°. In a small bowl, combine green onions, parsley and 2 teaspoons mustard. In another bowl, mix bread crumbs, ketchup, seasonings and remaining 2 teaspoons mustard. Add beef to bread crumb mixture; mix lightly but thoroughly., Shape mixture into 8 thin patties. Place sliced cheese in center of 4 patties; spoon green onion mixture over cheese. Top with remaining patties, pressing edges together firmly, taking care to seal completely. , In batches, place burgers in a single layer on tray in air-fryer basket. Cook 8 minutes. Flip; cook until a thermometer inserted in burger reads 160°, 6-8 minutes longer. Serve burgers on buns, with toppings as desired.

See details

BEEF 'N' PORK BURGERS RECIPE: HOW TO MAKE IT

In a small skillet, cook bacon, onion and garlic over medium heat until the bacon is crisp; drain and place in a small bowl. Stir in the bread crumbs, egg, water, parsley, salt, marjoram, paprika and pepper. Crumble beef and pork over the mixture and mix well. Shape into eight 3/4-in.-thick patties., Grill, uncovered, over medium-hot heat for 4-5 minutes on each side or until a thermometer reads 160°. Serve on buns with mayonnaise, lettuce and tomato.

See details

BEST CHICKEN BURGERS RECIPE - HOW TO MAKE CHICKEN BURGERS

In a large bowl, combine chicken, paprika, garlic, and green onions, and season with salt and pepper. Divide mixture into 4 patties. In a large skillet over medium heat, heat oil. Add burger patties and cook, flipping once, until golden and a thermometer inserted into the center registers 165°, 8 to 10 minutes. Top with cheddar, cover, and cook until just melted, 2 minutes. Remove from heat and transfer patties to a plate. Stack lettuce, coleslaw, chicken burgers, avocado, red onion, jalapeño, and more coleslaw on top of bottom buns. Close sandwiches with top buns.

See details

GRANDMA'S CABBAGE BURGERS | JUST A PINCH RECIPES

You can cut this down. I only do the majority of my baking in the winter so I do it this way and freeze them.

See details

15 STUFFED BURGER RECIPES | ALLRECIPES

Jan 25, 2021 · These tasty burgers are stuffed with feta and Gorgonzola. Recipe submitter Asia Burke says, "I made this recipe for my hubby and friends, and it was a hit. Now they're the only burgers we eat." To make this burger kid-friendly Asia suggests stuffing the burgers …
From allrecipes.com

See details

JUICY LUCY BURGERS RECIPE | ALLRECIPES

Preheat a cast-iron or other heavy bottomed skillet over medium heat. Cook burgers until well browned, about 4 minutes. It is common for burgers to puff up due to steam from the melting cheese. Turn burgers and prick the top of each to allow steam to escape; cook until …
From allrecipes.com

See details

BOBBY FLAY'S BEST TIPS FOR HOW TO MAKE PERFECT BURGERS ...

One Recipe, Two Meals: Stuffed Burgers with So. Much. Cheese. Make stuffed burgers with white cheddar for your kids and pimento cheese for you. If you need to lie down, I totally get it.
From foodnetwork.com

See details

RECIPES FOR VEGAN BURGERS AND WRAPS | FORKS OVER KNIVES

Burgers & Wraps This collection of vegan wraps and burgers will complement any tailgate, picnic, lunch, or dinner plans you might have. The fillings are flexible, so don’t hold back: Turn a taco recipe into burritos, eat your burger between bread slices instead of buns, or …
From forksoverknives.com

See details

35 MUST-HAVE KETO HAMBURGER RECIPES - KETO SUMMIT

Nov 22, 2019 · Stuffed burgers are something I have experimented with in the past and really enjoyed, so I was keen to try this recipe. To look at these, you would never know they hide a creamy, spicy center that is a surprise when you bite in, and this is complemented …
From ketosummit.com

See details

33 BEST BURGER RECIPES | FOOD & WINE

May 05, 2020 · These best hamburger recipes include variations on the classic cheese burger, easy chicken burgers, and more homemade hamburger recipes.
From foodandwine.com

See details

33 BEST BURGER RECIPES | FOOD & WINE

May 05, 2020 · These best hamburger recipes include variations on the classic cheese burger, easy chicken burgers, and more homemade hamburger recipes.
From foodandwine.com

See details

10 BEST VENISON BURGERS RECIPES - YUMMLY

Jan 18, 2022 · OH's Epic Chipotle Bacon and Venison Burgers Recipes From A Pantry ketchup, black pepper, salt, onion, egg, sweet potato, venison and 6 more Venison And Mushroom Burgers …
From yummly.com

See details

COPYCAT CULVERS BUTTER BURGERS - COPYKAT RECIPES

May 05, 2016 · How to Make a Butter Burger. Making a butter burger is easy! Here are the recipe steps: Melt butter in a skillet and swirl it around. Place hamburger buns in the melted butter, …
From copykat.com

See details

RECIPES FOR VEGAN BURGERS AND WRAPS | FORKS OVER KNIVES

See details

RECIPES - WHOLE FOODS MARKET

Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com

See details

NINJA FOODI AIR CRISP BUTTER BURGERS (LOW CARB) - RECIPES ...

Ninja Foodi Air Crisp Butter Burgers Notes. You can make this recipe in a Ninja Foodi or you can use a skillet for the saute step and and then an air fryer/oven broiler for the crisp step.; During the saute step, we like to use a meat thermometer to make sure our burgers …
From recipesthatcrock.com

See details

MEXICAN QUINOA STUFFED PEPPERS | MINIMALIST BAKER REC…

Nov 29, 2020 · Really enjoy making this recipe. It’s a great make-ahead recipe where I can put together a number of stuffed peppers, store them in the refrigerator, and then have dinner …
From minimalistbaker.com

See details

KETO BUTTER BURGERS - PERFECT GRILL RECIPE - DIET DOCTOR

May 08, 2019 · Matt and Megha made three servings from the 1lb of ground beef which is 5.3 ounces per burger which also is the average protein for all diet doctor recipes. I think this should be fixed in the recipe someone could go over their protein ratios easily. So which is the correct recipe one or theee burgers …
From dietdoctor.com

See details

VEGAN STUFFED MUSHROOMS | MINIMALIST BAKER RECIPES

May 13, 2014 · Remove from oven and scoop generous spoonfuls of the filling into the par-baked mushrooms. (You will have a little leftover filling.) Top with additional vegan parmesan cheese and …
From minimalistbaker.com

See details

15 STUFFED BURGER RECIPES | ALLRECIPES

See details

JUICY LUCY BURGERS RECIPE | ALLRECIPES

See details

BOBBY FLAY'S BEST TIPS FOR HOW TO MAKE PERFECT BURGERS ...

See details

RECIPES FOR VEGAN BURGERS AND WRAPS | FORKS OVER KNIVES

See details

35 MUST-HAVE KETO HAMBURGER RECIPES

See details

33 BEST BURGER RECIPES | FOOD & WINE

May 05, 2020 · These best hamburger recipes include variations on the classic cheese burger, easy chicken burgers, and more homemade hamburger recipes.
From foodandwine.com

See details