HOW TO MAKE SPAGHETTI IN A CROCK POT RECIPES

Name: Crock-Pot Spaghetti
Prep time: 5 min
Total time: 6 h 5 min
Yield: 6 servings
Ingredients: 1 lb. ground beef; 1/4 c. bread crumbs; 1/4 c. freshly grated parmesan; 1/4 c. freshly chopped parsley; 1 large egg, beaten; 2 cloves garlic, minced; 1 tsp. kosher salt; 1/2 tsp. crushed red pepper flakes; 2 (28-oz.) cans crushed tomatoes; 2 tbsp. tomato paste; 1/2 yellow onion, finely chopped; 2 tsp. dried oregano; 1 clove garlic, minced; Kosher salt; Freshly ground black pepper; Red pepper flakes; 1 1/2 c. low-sodium chicken broth; 3/4 lb. spaghetti; Grated Parmesan, for garnish; Freshly chopped parsley, for garnish

BEST CROCK POT SPAGHETTI RECIPE - HOW TO MAKE SPAGHETTI IN ...

Best Crock Pot Spaghetti Recipe - How to Make Spaghetti in ... image

No time to cook? Make this Crock-Pot Spaghetti from Delish.com.

Provided by Makinze Gore

Categories dinner

Total Time 6 hours 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 6 servings

Number Of Ingredients 20

Ingredients

1 lb. ground beef
1/4 c. bread crumbs
1/4 c. freshly grated parmesan
1/4 c. freshly chopped parsley
1 large egg, beaten
2 cloves garlic, minced
1 tsp. kosher salt
1/2 tsp. crushed red pepper flakes
2 (28-oz.) cans crushed tomatoes
2 tbsp. tomato paste
1/2 yellow onion, finely chopped
2 tsp. dried oregano
1 clove garlic, minced
Kosher salt
Freshly ground black pepper
Red pepper flakes
1 1/2 c. low-sodium chicken broth
3/4 lb. spaghetti
Grated Parmesan, for garnish
Freshly chopped parsley, for garnish

Steps:

Make meatballs: In a large bowl, mix together ground beef, bread crumbs, Parmesan, parsley, egg, salt, and crushed red pepper flakes. Form into 16 meatballs and place in the bottom of a Crock Pot. In another large bowl, mix together crushed tomatoes, tomato paste, onion, oregano, and garlic. Season with salt, pepper and a pinch of red pepper flakes. Pour sauce over meatballs. Cover Crock Pot with lid and cook on high for 3 hours or on low for 5 hours. Add broth spaghetti to Crock Pot, breaking noodles in half to fit and stirring to coat noodles. Replace lid and continue cooking on low for 1 1/2 hour more hours, stirring about every 30 minutes and breaking up any clumps of noodles and adding more broth as needed. Garnish with Parmesan and parsley before serving.

CROCK POT SPAGHETTI RECIPE - FOOD.COM - RECIPES, FOOD ...

Crock Pot Spaghetti Recipe - Food.com - Recipes, Food ... image

Great super easy recipe! Very moist, tasty and usually gets many raves. I fixed this and brought it to work and got requests from everyone for the recipe! Very easy to double.

Total Time 6 hours 10 minutes

Prep Time 10 minutes

Cook Time 6 hours

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1 lb ground beef
2 tablespoons instant minced onion
1 teaspoon salt
1/2 teaspoon garlic powder
8 ounces tomato sauce
1 1/2 teaspoons italian seasoning
4 ounces mushrooms
3 cups tomato juice
4 ounces spaghetti, broken into pieces

Steps:

Brown beef and place in crockpot.
Add all remaining ingredients except spaghetti and stir well.
Cover and cook on low heat for 6-8 hours.
Turn to high the last hour and stir in spaghetti.

Nutrition Facts : Calories 273.7, FatContent 11.8, SaturatedFatContent 4.5, CholesterolContent 51.4, SodiumContent 966.5, CarbohydrateContent 23.6, FiberContent 2, SugarContent 7.5, ProteinContent 18.7

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