HOW TO MAKE SOY BURGERS RECIPES

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MOM'S FAVORITE OLIVE BURGERS RECIPE: HOW TO MAKE IT



Mom's Favorite Olive Burgers Recipe: How to Make It image

When she was in her 80s, my mom would reminisce about the olive burgers at Coney Island she loved. I used her instructions to make them and ended up pleasing both of us. —Lorraine Hickman, Lansing, Michigan

Provided by Taste of Home

Categories     Dinner

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 12

1 pound ground beef
2 teaspoons reduced-sodium soy sauce
2 teaspoons Worcestershire sauce
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1 tablespoon butter
1/2 cup sliced green olives with pimientos, drained
1/4 cup Miracle Whip
1 tablespoon stone-ground mustard
4 hamburger buns, toasted
1/4 cup crumbled feta cheese, optional
Bibb lettuce leaves, optional

Steps:

  • In a large bowl, combine beef, soy sauce, Worcestershire, garlic powder and onion powder, mixing lightly but thoroughly. Shape into four 1/2-in.-thick patties, indenting the center slightly., Melt butter in a large nonstick skillet; cook burgers over medium heat until a thermometer reads 160°, 4-6 minutes on each side., Meanwhile, in a small bowl combine olives, Miracle Whip and mustard. Serve burgers on buns with olive mixture. If desired, top with feta cheese and lettuce.

Nutrition Facts : Calories 425 calories, FatContent 24g fat (8g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 837mg sodium, CarbohydrateContent 25g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 25g protein.

BEST TURKEY BURGER RECIPE - HOW TO MAKE TURKEY BURGERS



Best Turkey Burger Recipe - How to Make Turkey Burgers image

You would never guess this Turkey Burger from Delish.com isn't made from beef.

Provided by Makinze Gore

Categories     low-cost    30-minute meals    Barbeque    weeknight meals    dinner

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 4

Number Of Ingredients 12

450 g

minced turkey

1

large egg, beaten

2

cloves garlic, crushed

1 tbsp.

Worcestershire sauce

2 tbsp.

freshly chopped parsley

salt

Freshly ground black pepper

1 tbsp.

extra-virgin olive oil

Hamburger buns

Lettuce

Sliced tomatoes

Mayonnaise

Steps:

  • In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Form mixture into four flat patties.  In a medium pan over medium heat, heat oil. Add patties and cook until golden and cooked through, 5 minutes per side. Serve on a bun with desired toppings.

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