HOW TO MAKE SOUR CREAM DONUTS RECIPES

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BEST BAKED DONUTS RECIPE - HOW TO MAKE BAKED DONUTS



Best Baked Donuts Recipe - How to Make Baked Donuts image

With Baked Donuts from Delish.com, having homemade donuts has never been easier!

Provided by Lena Abraham

Categories     birthday party    brunch    dinner party    picnic    dessert

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 0S

Yield 10 servings

Number Of Ingredients 15

2 c.

all-purpose flour

2 tsp.

baking powder

1 tsp.

kosher salt

1/4 tsp.

baking soda

Pinch of nutmeg (optional)

2

large eggs

1/3 c.

packed brown sugar

1/3 c.

granulated sugar

3/4 c.

milk, divided

1/2 c.

sour cream

2 tbsp.

melted butter

2 tbsp.

vegetable oil

2 tsp.

pure vanilla extract

1 c.

semisweet chocolate chips

Sprinkles, for garnish

Steps:

  • Preheat oven to 400° and grease two donut pans. In a large bowl, whisk to combine flour, baking powder, salt, baking soda, and nutmeg if using. In a medium bowl, whisk to combine eggs, sugars, 1/2 cup milk, sour cream, butter, vegetable oil, and vanilla until smooth. Pour wet ingredients into dry ingredients and fold until just combined. (Some lumps are OK!) Using a piping bag or resealable plastic bag, pipe batter into donut pan, filling each well about 3/4 of the way full. Bake for 8 to 10 minutes, or until the tops appear dry and the undersides are golden. Let cool 5 minutes before turning out. Meanwhile, combine chocolate chips and remaining 1/4 cup milk in a microwave-safe bowl. Microwave at half power in 30-second increments, stirring after each round, until chocolate is completely melted. Dip or spread donuts with frosting, then add sprinkles. Let chocolate set 10 minutes before serving.

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