HOW TO MAKE SNICKERS RECIPES
SNICKERS COOKIES RECIPE: HOW TO MAKE IT - TASTE OF HOME
Though you wouldn't know by looking, you'll find a sweet surprise inside these cookies. My mother got this Snickers cookie recipe from a fellow teacher at her school. It's a terrific way to dress up refrigerated cookie dough. —Kari Pease, Conconully, Washington
Provided by Taste of Home
Categories Desserts
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 2 dozen.
Number Of Ingredients 2
Steps:
- Preheat oven to 350°. Cut dough into 1/4-in.-thick slices. Place a candy bar on each slice and wrap dough around it. Place 2 in. apart on ungreased baking sheets. Bake until lightly browned, 8-10 minutes. Remove to wire racks to cool.
Nutrition Facts : Calories 123 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 59mg sodium, CarbohydrateContent 17g carbohydrate (4g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
SNICKERS™ COOKIE BARS RECIPE - PILLSBURY.COM
It’s hard to beat a classic cookie bar, but when it’s made with four ingredients, and one of those ingredients includes chopped up Snickers™ bars, let’s just say, mission accomplished.
Provided by Pillsbury Kitchens
Total Time 2 hours 50 minutes
Prep Time 15 minutes
Yield 16
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Line 8-inch square pan with foil, leaving extra hanging off sides.
- In large bowl, break cookie dough into small chunks. Add softened butter and flour; mix well. (DO NOT EAT RAW COOKIE DOUGH AFTER COMBINING WITH FLOUR.) Stir in 1/2 cup of the Snickers™ bites, and press mixture in pan. Sprinkle remaining 1/2 cup Snickers™ bites on top of bars; press slightly into dough.
- Bake 28 to 32 minutes or until top is golden brown and toothpick inserted two inches from sides comes out almost clean. Cool completely, about 2 hours. Remove bars from pan; cut into 4 rows by 4 rows to serve.
Nutrition Facts : Calories 190 , CarbohydrateContent 26 g, CholesterolContent 10 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 2 g, SaturatedFatContent 4 g, ServingSize 1 Bar, SodiumContent 135 mg, SugarContent 16 g, TransFatContent 0 g
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