SMOOTH & SILKY FUDGE RECIPE - FOOD.COM
Make and share this Smooth & Silky Fudge recipe from Food.com.
Total Time 5 minutes
Prep Time 5 minutes
Yield 60 1-inch pieces
Number Of Ingredients 6
Steps:
- Line an 8x8-inch baking pan with parchment paper.
- Melt chips with sweetened condensed milk in a medium saucepan over low heat stirring constantly. Remove from heat; stir in remaining ingredients.
- Spread evenly in prepared pan. Chill 2-3 hours or until firm. Cut into 1-inch squares. Refrigerate or freeze in airtight container.
Nutrition Facts : Calories 54.8, FatContent 2.2, SaturatedFatContent 1.3, CholesterolContent 2.1, SodiumContent 11, CarbohydrateContent 8.9, FiberContent 0.3, SugarContent 8.4, ProteinContent 0.7
QUICK CREAMY FUDGE RECIPE | LAND O’LAKES
Steps:
- Combine butter, half & half, and chocolate chips in large microwave-safe bowl. Microwave, stirring occasionally, 1-2 minutes or until butter and chocolate chips are melted.
- Add powdered sugar and vanilla; beat at medium speed, scraping bowl often, until smooth. Spread mixture into buttered 8-inch square baking pan. Cover; refrigerate 1-1 1/2 hours or until firm. Cut into squares.
Nutrition Facts : Calories 90 calories, FatContent 4 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 5 milligrams, SodiumContent 25 milligrams, CarbohydrateContent 13 grams, FiberContent 0 grams, SugarContent grams, ProteinContent 0 grams
More about "how to make smooth fudge recipes"
MARSHMALLOW FUDGE RECIPE | MARTHA STEWART
Mini marshmallows are melted into this dark chocolate fudge, giving it the smoothest, creamiest texture.
From marthastewart.com
Reviews 0
Total Time 2 hours 20 minutes
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 0
Total Time 2 hours 20 minutes
Category Dessert & Treats Recipes
- Refrigerate until firm, at least 2 hours. Remove parchment with fudge from pan and cut into 36 squares. Fudge can be stored refrigerated, covered with plastic, up to 1 week.
See details
CHOCOLATE PECAN FUDGE RECIPE: HOW TO MAKE IT
Even though fudge is a classic at Christmastime, people are excited for this chocolate pecan fudge year-round. Switch out the pecans with nuts that you have on hand. —Taste of Home Test Kitchen
From tasteofhome.com
Total Time 15 minutes
Category Desserts
Calories 78 calories per serving
From tasteofhome.com
Total Time 15 minutes
Category Desserts
Calories 78 calories per serving
- Line an 8-in. square pan with foil and butter the foil; set aside. Place pecans in a microwave-safe pie plate. Microwave, uncovered, on high for 3 minutes, stirring after each minute; set aside. , In a 2-qt. microwave-safe bowl, combine chocolate chips and milk. Microwave, uncovered, on high for 1 minute. Stir until smooth. Stir in vanilla and 3/4 cup pecans. Immediately spread into the prepared pan. Sprinkle with remaining pecans, pressing to adhere., Cover and refrigerate until firm, about 2 hours. Remove from pan; cut into 1-in. squares. Cover and store at room temperature.
See details
HOW TO MAKE FUDGE | ALLRECIPES
May 14, 2015 · Top Tips for No-Fail Stovetop Fudge 1. Follow Directions. The key to making smooth and creamy fudge is to follow the directions exactly. Use an accurate... 2. Oil the Saucepan. Some candy-makers like to coat the sides of the saucepan with butter or oil before they even start... 3. Know When and When ...
From allrecipes.com
From allrecipes.com
See details
SECRETS TO SMOOTH FUDGE - AOL
Dec 09, 2013 · While fudge isn't made up of many ingredients, it's still tricky to make sure it turns out smooth. Don't fret though, we've gathered some great tips to make sure you don't fudge the fudge.
From aol.com
From aol.com
See details
HOW TO MAKE SUPER-SMOOTH FUDGE | HERALDNET.COM
Dec 12, 2006 · While nuts hot, stir in 2 tablespoons of butter (from the 6 tablespoons) and the 1/4 teaspoon salt. Pour into a large mixing bowl. Bring the sugar, evaporated milk, and remaining 4 tablespoons of...
From heraldnet.com
From heraldnet.com
See details
EASY SOFT & CREAMY FUDGE RECIPE - FABULESSLY FRUGAL
Nov 16, 2019 · Instructions Begin by lining a 9x13-inch pan with parchment paper. Next break up chocolate bars into a large heat-proof mixing bowl. Butter the sides of a large, lidded, heavy, pot. Pour cream and sugar into pot and stir together. Place over medium heat... Remove pot from heat, add butter and ...
From fabulesslyfrugal.com
From fabulesslyfrugal.com
See details
THE ULTIMATE GUIDE FOR MAKING PERFECT FUDGE LIKE YOUR ...
From clickamericana.com
See details
HOW TO MAKE FUDGE THE OLD-FASHIONED WAY I TASTE OF HOME
Jan 21, 2021 · For the stovetop variety, like the recipe below, you’ll heat your ingredients, cool slightly, beat with a spoon until the mixture thickens, then refrigerate until firm. For this microwave fudge recipe, you’ll zap the ingredients until they’re melted, stirring occasionally, then refrigerate until firm. The Best Tools for Making Fudge
From tasteofhome.com
From tasteofhome.com
See details
ULTIMATE EASY CREAMY NO FAIL CHOCOLATE FUDGE
Apr 17, 2021 · Instructions. Line an 8×8 pan with foil with a 1” overhang and lightly spray. In a large bowl add the chocolates and sweetened condensed milk; microwave for 3 minutes on high; stopping and stirring after every minute. Remove from the microwave and mix until smooth with a sturdy spoon.
From thekitchenwhisperer.net
From thekitchenwhisperer.net
See details
THE ULTIMATE GUIDE FOR MAKING PERFECT FUDGE LIKE YOUR ...
Nov 20, 2021 · Step 6: Smooth fudge into a baking pan. Smooth fudge into a prepared baking pan. This can be a buttered or parchment lined pan. Our favorite method is to make a foil sling — that way once the fudge is set, you can lift it cleanly out of the pan.
From clickamericana.com
From clickamericana.com
See details
WORLD’S SMOOTHEST CHOCOLATE FUDGE - LEMON & MOCHA
Dec 03, 2013 · Surprisingly simple, this fudge uses condensed milk instead of granulated sugar to lend to its smooth texture. The simplicity, delightfulness and versatility of this fudge recipe makes it a great holiday gift idea for family, friends, coworkers, neighbors and yourself. After you make this recipe and taste the rich chocolate you will be very torn.
From lemonandmocha.com
From lemonandmocha.com
See details
FUDGE RECIPE - BBC FOOD
Method. Line a 20cm/8inch square tin with baking paper. Place a glass of cold water in the freezer (or in the fridge with ice cubes). Place all of the ingredients, apart from the salt, into a ...
From bbc.co.uk
From bbc.co.uk
See details
HOW TO MAKE THE PERFECT FUDGE | FOOD | THE GUARDIAN
Jun 11, 2015 · Felicity Cloake’s perfect fudge. Photograph: Felicity Cloake/for the Guardian. Melt the butter, sugar and syrup and cream in a medium, high-sided heavy-based pan, stirring until the sugar has ...
From theguardian.com
From theguardian.com
See details
SECRETS TO SUCCESSFUL FUDGE | RICARDO
A temperature of between 112 and 114 °C (234 and 237 °F) must be maintained. This will ensure the fudge has the ideal concentration of water and sugar. Must-have: candy thermometer. Fudge is difficult to make. Don’t rely on recipes that tell you to boil the fudge mixture for a specific amount of time. There are too many unknowns to set an ...
From ricardocuisine.com
From ricardocuisine.com
See details
HOW TO MAKE THE BEST EASY 2-INGREDIENT FUDGE
Dec 21, 2021 · Step 3: Pour the mixture into the pan. Spoon the fudge mixture into the lined baking pan. Use the back of a spoon or a rubber spatula to smooth the mixture evenly into the pan. Press a piece of ...
From msn.com
From msn.com
See details
MARSHMALLOW FLUFF FUDGE (MOM'S RECIPE) - THE FOOD CHARLATAN
Dec 07, 2021 · Set aside. In a 3 quart HEAVY saucepan over high heat, combine sugar, butter, and evaporated milk. Use a wooden spoon to stir slowly until butter melts, scraping sides of pan to get all the sugar crystals. Bring to a full rolling boil, stirring constantly with a long wooden spoon.
From thefoodcharlatan.com
From thefoodcharlatan.com
See details
HOW TO MAKE VELVETY FUDGE | SOUTHERN LIVING
Making fudge is a holiday tradition for many Southerners. Many of us cut our culinary teeth at Christmastime, learning to make candy by watching our moms and grandmothers effortlessly produce a pot of velvety smooth fudge.When we tried to make it on our own, however, we realized that there is a lot more to making fudge than simply mixing sugar and chocolate.
From southernliving.com
From southernliving.com
See details
HOW TO MAKE FUDGE {RECIPE} - SHUGARY SWEETS
Sep 03, 2021 · Step 2. In a saucepan, bring the sugar, cream, butter and a pinch of kosher salt to a boil and cook for 5 minutes, keeping it at a steady boil. Then remove the pan from the heat and very carefully pour the hot sugar mixture over the waiting chocolate and marshmallow cream. Step 3.
From shugarysweets.com
From shugarysweets.com
See details
ALL YOU NEED TO KNOW TO MAKE BOTH CHEWY AND CRUNCHY FUDGE ...
The science of making fudge involves crystallization of sugar, but in order to get smooth fudge, it can’t crystallize too much, or too fast. Milk, butter, and corn syrup can inhibit rapid ...
From onegreenplanet.org
From onegreenplanet.org
See details
RECIPES FOR VANILLA FUDGE - ALL INFORMATION ABOUT HEALTHY ...
Vanilla Fudge Recipe | Cookie Dough and Oven Mitt tip www.cookiedoughandovenmitt.com. Vanilla fudge is smooth and creamy and so delicious. It's packed full of specks of vanilla bean too! This vanilla fudge recipe is so simple to make, and it's fudge made with marshmallow creme, aka marshmallow fluff! Vanilla Fudge. I'm fine-tuning my fudge ...
From therecipes.info
From therecipes.info
See details