HOW TO MAKE SHRIMP SCAMPI SAUCE WITHOUT WINE RECIPES

Name: Shrimp Scampi (Without Wine)
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 pound shrimp (peeled and deveined); 3 tablespoons olive oil (divided); 5 cloves garlic (minced (divided)); 1 ½ teaspoons salt; ¼ teaspoon red pepper flakes; ½ cup chicken broth; 3 tablespoons lemon juice; ½ cup butter; ¼ cup parsley (finely chopped)

SHRIMP SCAMPI WITHOUT WINE - A FOOD LOVER'S KITCHEN

Shrimp Scampi Without Wine - A Food Lover's Kitchen image

Shrimp Scampi is delicious, with olive oil and garlic in a rich buttery sauce.

Provided by Laura

Categories Main Course

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 9

Ingredients

1 pound shrimp (peeled and deveined)
3 tablespoons olive oil (divided)
5 cloves garlic (minced (divided))
1 ½ teaspoons salt
¼ teaspoon red pepper flakes
½ cup chicken broth
3 tablespoons lemon juice
½ cup butter
¼ cup parsley (finely chopped)

Steps:

To a large bowl, combine the shrimp, 1 tablespoon of the olive oil, 2 cloves of the garlic, and salt. Toss to coat and marinate for 20 minutes.
Heat remaining olive oil in a frying pan over medium heat. When hot, add shrimp and cook 1-2 minutes per side until shrimp are just pink. Remove shrimp with a slotted spoon to leave liquid in the pan. (If cooking from frozen, see note*)
Add the remaining garlic and red pepper flakes to the pan. Cook until fragrant, about 30 seconds.
Add broth and lemon juice. Cook until reduced by half, about 5 minutes.
Add butter and cook until melted and the sauce thickens. Add shrimp back to the pan. Sprinkle with parsley and warm for 1-2 minutes before serving. Serve over pasta or with french bread, if desired.

Nutrition Facts : Calories 308 kcal, CarbohydrateContent 2 g, ProteinContent 1 g, FatContent 34 g, SaturatedFatContent 16 g, TransFatContent 1 g, CholesterolContent 61 mg, SodiumContent 1187 mg, FiberContent 1 g, SugarContent 1 g, UnsaturatedFatContent 16 g, ServingSize 1 serving

SHRIMP SCAMPI WITHOUT WINE - A FOOD LOVER'S KITCHEN

Shrimp Scampi Without Wine - A Food Lover's Kitchen image

Shrimp Scampi is delicious, with olive oil and garlic in a rich buttery sauce.

Provided by Laura

Categories Main Course

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 9

Ingredients

1 pound shrimp (peeled and deveined)
3 tablespoons olive oil (divided)
5 cloves garlic (minced (divided))
1 ½ teaspoons salt
¼ teaspoon red pepper flakes
½ cup chicken broth
3 tablespoons lemon juice
½ cup butter
¼ cup parsley (finely chopped)

Steps:

To a large bowl, combine the shrimp, 1 tablespoon of the olive oil, 2 cloves of the garlic, and salt. Toss to coat and marinate for 20 minutes.
Heat remaining olive oil in a frying pan over medium heat. When hot, add shrimp and cook 1-2 minutes per side until shrimp are just pink. Remove shrimp with a slotted spoon to leave liquid in the pan. (If cooking from frozen, see note*)
Add the remaining garlic and red pepper flakes to the pan. Cook until fragrant, about 30 seconds.
Add broth and lemon juice. Cook until reduced by half, about 5 minutes.
Add butter and cook until melted and the sauce thickens. Add shrimp back to the pan. Sprinkle with parsley and warm for 1-2 minutes before serving. Serve over pasta or with french bread, if desired.

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