HOW TO MAKE SEAFOOD PASTA SALAD RECIPES

Name: World's Best Seafood Pasta Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Cuisine: American
Ingredients: 16 oz Medium Shell Pasta; 2 Qts Water; 24 Large Pre-Cooked Deveined Shrimp; (2) 6 oz Bumblebee Canned Lump or 12 oz Fresh Crab meat; 8 oz Real or Imitation Lobster Meat; 1/2 Cup Red Onions, finely chopped; 1/2 Cup Celery, finely chopped; 1 to 1-1/2 Cups Hellman’s Mayo; 1 Cup Miracle Whip; 1/2 Cup Sweet Relish; 1 Tbs Mustard; 1-1/2 Tbs Sugar; 1 Tbs Old Bay Seasoning; 1/2 Tbs Salt; 2 Tsps Parsley Flakes; 1 Tsp Garlic Powder; 1 Tsp Onion Powder; 1/2 Tsp Black Pepper

WORLD’S BEST SEAFOOD PASTA SALAD – PHILLY JAY COOKING

World’s Best Seafood Pasta Salad – Philly Jay Cooking image

Super delicious seafood salad made with miracle whip, onions, celery, and a variety of chopped seafood. Perfect for summer cookouts, family picnics, parties, and more.

Provided by PhillyboyJay

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 8

Number Of Ingredients 18

Ingredients

16 oz Medium Shell Pasta
2 Qts Water
24 Large Pre-Cooked Deveined Shrimp
(2) 6 oz Bumblebee Canned Lump or 12 oz Fresh Crab meat
8 oz Real or Imitation Lobster Meat
1/2 Cup Red Onions, finely chopped
1/2 Cup Celery, finely chopped
1 to 1-1/2 Cups Hellman’s Mayo
1 Cup Miracle Whip
1/2 Cup Sweet Relish
1 Tbs Mustard
1-1/2 Tbs Sugar
1 Tbs Old Bay Seasoning
1/2 Tbs Salt
2 Tsps Parsley Flakes
1 Tsp Garlic Powder
1 Tsp Onion Powder
1/2 Tsp Black Pepper

Steps:

1. Fill a large pot with 2 qts water and place over high heat.
2. After 10 minutes, or once the water comes to a boil, add pasta to a large pot and boil for 10 minutes, then drain immediately and set aside to chill.
3. Meanwhile, drain as much water from the can of crab meat, remove tails from shrimp, then chop shrimp and lobster meat into desired shapes/sizes.
4. Chop your onion, and celery into small pieces.
5. Get a large mixing bowl. Add mayo and miracle whip, crab, seasonings, relish, mustard, then whisk in well.
6. Then add the seafood and chopped vegetables and fold in well until well blended.
7. Add shell pasta and fold in well.
8. For decoration purposes, garnish with paprika, then cover with plastic wrap and sit in the refrigerator until chilled.

Nutrition Facts : ServingSize 8

WORLD’S BEST SEAFOOD PASTA SALAD – PHILLY JAY COOKING

World’s Best Seafood Pasta Salad – Philly Jay Cooking image

Super delicious seafood salad made with miracle whip, onions, celery, and a variety of chopped seafood. Perfect for summer cookouts, family picnics, parties, and more.

Provided by PhillyboyJay

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 8

Number Of Ingredients 18

Ingredients

16 oz Medium Shell Pasta
2 Qts Water
24 Large Pre-Cooked Deveined Shrimp
(2) 6 oz Bumblebee Canned Lump or 12 oz Fresh Crab meat
8 oz Real or Imitation Lobster Meat
1/2 Cup Red Onions, finely chopped
1/2 Cup Celery, finely chopped
1 to 1-1/2 Cups Hellman’s Mayo
1 Cup Miracle Whip
1/2 Cup Sweet Relish
1 Tbs Mustard
1-1/2 Tbs Sugar
1 Tbs Old Bay Seasoning
1/2 Tbs Salt
2 Tsps Parsley Flakes
1 Tsp Garlic Powder
1 Tsp Onion Powder
1/2 Tsp Black Pepper

Steps:

1. Fill a large pot with 2 qts water and place over high heat.
2. After 10 minutes, or once the water comes to a boil, add pasta to a large pot and boil for 10 minutes, then drain immediately and set aside to chill.
3. Meanwhile, drain as much water from the can of crab meat, remove tails from shrimp, then chop shrimp and lobster meat into desired shapes/sizes.
4. Chop your onion, and celery into small pieces.
5. Get a large mixing bowl. Add mayo and miracle whip, crab, seasonings, relish, mustard, then whisk in well.
6. Then add the seafood and chopped vegetables and fold in well until well blended.
7. Add shell pasta and fold in well.
8. For decoration purposes, garnish with paprika, then cover with plastic wrap and sit in the refrigerator until chilled.

Nutrition Facts : ServingSize 8

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