HOW TO MAKE SAUSAGE FROM GROUND BEEF RECIPES
22 GROUND SAUSAGE RECIPES FOR ANY MEAL – THE KITCHEN COMMU…
Your ground pork and ground beef recipes tend to be more popular but the flavor packed into some of these ground sausage recipes rivals any of the others. Ground sausage is available at any of your local butcher shops and you might even find some behind the counter. If all else fails, just take the
Provided by Cassie Marshall
HOMESTYLE SAUSAGE/GROUND BEEF MEATLOAF RECIPE - FOOD.C…
This is the meatloaf my mom made and it was always one of her most requested recipes. I'm not sure if it's one of her recipes or not, since she was always clipping recipes from magazines and newpapers. It's still a big hit with family and friends and remains one of my most requested recipes. My hubby is a hunter, so I do make it with ground vension and vension sausage and it's wonderful. You can also make meatballs with the meat mixture and brown them in a skillet, pop them in a crockpot with spaghetti sauce and it's great served over pasta. The meatballs also make a wonderful appetizer served with your favorite sweet & sour or BBQ sauce. Any leftover meatloaf or meatballs make a mean sandwich the next day as well. I usually make two recipes and bake both loaves on a large baking sheet so I have enough for sandwiches the next day, LOL.
Total Time 16 minutes
Prep Time 15 minutes
Cook Time 1 minutes
Yield 1 Loaf, 5-8 serving(s)
Number Of Ingredients 10
Steps:
- In a small bowl, combine ketchup, brown sugar and mustard; set aside.
- In a large bowl, combine 1/3 cup of the ketchup mixture and the remaining ingredients; mix well.
- Spray a foil lined, shallow baking pan with non-stick spray. Shape mixture into loaf and bake at 350 for 1 hour; remove from oven and pour remaining sauce over loaf; bake for 10 more minutes and remove.
- Let stand for 5 minutes before slicing.
Nutrition Facts : Calories 543.6, FatContent 30.1, SaturatedFatContent 11.2, CholesterolContent 181.4, SodiumContent 874.9, CarbohydrateContent 20.6, FiberContent 2.1, SugarContent 8.2, ProteinContent 45.5
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GROUND BEEF MACARONI CASSEROLE RECIPE: HOW TO MAKE IT
My mom often made this casserole when I was growing up, and it was one of my favorite meals. It tastes terrific with a salad and rolls. —Judy Hluchy, Mt. Prospect, Illinois
From tasteofhome.com
Reviews 4.2
Total Time 45 minutes
Category Dinner
Calories 357 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 45 minutes
Category Dinner
Calories 357 calories per serving
- Cook macaroni according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in tomato sauce; heat through., Drain macaroni; transfer to a greased 13x9-in. baking dish. In a small bowl, combine the egg, soup, milk, butter and parsley; pour over macaroni. Spoon beef mixture over top; sprinkle with cheese., Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Let stand for 10 minutes before serving.
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SPAGHETTI SAUCE WITH GROUND BEEF & SAUSAGE
"A red sauce combining Italian sausage and ground beef for your favorite pasta. "
From bigoven.com
Reviews 0
Total Time 2 hours
Cuisine Italian
Calories 549 calories per serving
From bigoven.com
Reviews 0
Total Time 2 hours
Cuisine Italian
Calories 549 calories per serving
- "Remove the casing from the sausage and discard. In a large skillet, brown the sausage and ground beef over medium heat for 8 min. Stir meat and break apart. Add onion and garlic, sauté for 4 min. until meat is no longer pink. Drain and set aside. Add all remaining ingredients and bring to a simmer. Cover and simmer for 1 1/2 hours, stirring occasionally. Serve over your favorite spaghetti or other pasta. "
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GROUND BEEF MACARONI CASSEROLE RECIPE: HOW TO MAKE IT
My mom often made this casserole when I was growing up, and it was one of my favorite meals. It tastes terrific with a salad and rolls. —Judy Hluchy, Mt. Prospect, Illinois
From tasteofhome.com
Reviews 4.2
Total Time 45 minutes
Category Dinner
Calories 357 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 45 minutes
Category Dinner
Calories 357 calories per serving
- Cook macaroni according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in tomato sauce; heat through., Drain macaroni; transfer to a greased 13x9-in. baking dish. In a small bowl, combine the egg, soup, milk, butter and parsley; pour over macaroni. Spoon beef mixture over top; sprinkle with cheese., Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Let stand for 10 minutes before serving.
See details
SPAGHETTI SAUCE WITH GROUND BEEF & SAUSAGE
"A red sauce combining Italian sausage and ground beef for your favorite pasta. "
From bigoven.com
Reviews 0
Total Time 2 hours
Cuisine Italian
Calories 549 calories per serving
From bigoven.com
Reviews 0
Total Time 2 hours
Cuisine Italian
Calories 549 calories per serving
- "Remove the casing from the sausage and discard. In a large skillet, brown the sausage and ground beef over medium heat for 8 min. Stir meat and break apart. Add onion and garlic, sauté for 4 min. until meat is no longer pink. Drain and set aside. Add all remaining ingredients and bring to a simmer. Cover and simmer for 1 1/2 hours, stirring occasionally. Serve over your favorite spaghetti or other pasta. "
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Use Ground Beef in this Italian-Style Beef Sausage recipe as a delicious addition to your favorite Italian recipes.
From beefitswhatsfordinner.com
Total Time 20 minutes
Cuisine Italian
Calories 180 per serving
From beefitswhatsfordinner.com
Total Time 20 minutes
Cuisine Italian
Calories 180 per serving
- Heat large nonstick skillet over medium heat until hot. Add sausage mixture; cook 8 to 10 minutes, breaking into 1/2-inch crumbles and stirring occasionally.
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