SALMON ALFREDO PASTA RECIPE | EATINGWELL
Make this salmon alfredo recipe for an easy 30-minute meal. Canned salmon, broccoli and pasta get coated in a creamy alfredo sauce for a satisfying bite.
Provided by Diabetic Living Magazine
Categories Healthy Canned Salmon Recipes
Total Time 30 minutes
Number Of Ingredients 10
Steps:
- Cook noodles according to package directions, adding broccoli for the last 3 minutes of cooking; drain and keep warm.
- Meanwhile, in a medium saucepan whisk together milk and flour; add chives and garlic. Cook and stir over medium heat until thickened and bubbly. Add salmon and lemon peel. Heat through.
- Place noodle mixture on a serving platter; spoon salmon mixture on top. Sprinkle with Parmesan cheese, and, if desired, freshly ground black pepper.
Nutrition Facts : Calories 226.7 calories, CarbohydrateContent 23 g, CholesterolContent 75.5 mg, FatContent 4.9 g, FiberContent 2 g, ProteinContent 23.2 g, SaturatedFatContent 1.2 g, SodiumContent 351.2 mg, SugarContent 4.3 g
SALMON FETTUCCINE ALFREDO RECIPE: HOW TO MAKE IT
Alfredo sauce and salmon are a palate-pleasing pair in this creamy pasta toss with crisp veggies. We love the flavors, but you could also fix this with tuna, shrimp or chicken. —Simple & Delicious Test Kitchen
Provided by Taste of Home
Categories Dinner
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings.
Number Of Ingredients 8
Steps:
- Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute pepper in oil until tender. Add garlic; cook 1 minute longer., Stir in the Alfredo sauce, broccoli, salmon and basil. Cook, uncovered, over medium heat for 5-7 minutes or until heated through. Drain fettuccine. Add to skillet; toss to coat.
Nutrition Facts : Calories 678 calories, FatContent 33g fat (17g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 1329mg sodium, CarbohydrateContent 60g carbohydrate (3g sugars, FiberContent 5g fiber), ProteinContent 36g protein.
More about "how to make salmon alfredo recipes"
SALMON WITH FETTUCCINE ALFREDO RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 372 calories per serving
- Place salmon, skin side down, on a broiler rack coated with cooking spray. Sprinkle with 1/8 teaspoon pepper. Broil 4-6 in. from the heat for 10-12 minutes or until fish flakes easily with a fork. Meanwhile, cook fettuccine according to package directions. , In a small saucepan, cook garlic in margarine for 1 minute or until tender. Stir in the flour, salt and remaining pepper; gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in 3 tablespoons cheese. , Drain fettuccine; toss with sauce. Serve with salmon. Sprinkle with remaining cheese.
SALMON ALFREDO PASTA RECIPE | EATINGWELL
From eatingwell.com
Total Time 30 minutes
Category Healthy Canned Salmon Recipes
Calories 226.7 calories per serving
- Place noodle mixture on a serving platter; spoon salmon mixture on top. Sprinkle with Parmesan cheese, and, if desired, freshly ground black pepper.
CHEESY PASTA ALFREDO WITH SALMON RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.5
Total Time 45 minutes
Category Main Dishes, Seafood Main Dishes, Salmon, Salmon Fillet Recipes
Calories 571.2 calories per serving
- Gently toss the salmon, pasta, and Alfredo sauce together in the large bowl. Serve with the Parmesan cheese.
SALMON FETTUCCINE ALFREDO RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
Total Time 20 minutes
Category Dinner
Cuisine Europe, Italian
Calories 678 calories per serving
- Cook fettuccine according to package directions. Meanwhile, in a large skillet, saute pepper in oil until tender. Add garlic; cook 1 minute longer., Stir in the Alfredo sauce, broccoli, salmon and basil. Cook, uncovered, over medium heat for 5-7 minutes or until heated through. Drain fettuccine. Add to skillet; toss to coat.
SALMON WITH FETTUCCINE ALFREDO RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
Total Time 30 minutes
Category Dinner
Cuisine Europe, Italian
Calories 372 calories per serving
- Place salmon, skin side down, on a broiler rack coated with cooking spray. Sprinkle with 1/8 teaspoon pepper. Broil 4-6 in. from the heat for 10-12 minutes or until fish flakes easily with a fork. Meanwhile, cook fettuccine according to package directions. , In a small saucepan, cook garlic in margarine for 1 minute or until tender. Stir in the flour, salt and remaining pepper; gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in 3 tablespoons cheese. , Drain fettuccine; toss with sauce. Serve with salmon. Sprinkle with remaining cheese.
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