HOW TO MAKE RICE ASIAN WAY RECIPES
CHINESE WHITE RICE RECIPE - FOOD.COM
This is the perfect recipe for making great rice with individual grains... perfect for making into fried rice the next day as well as enjoying with your choice of toppings today! My mom took a Chinese Cooking class back in the '70's and we've used it to make rice ever since.
Total Time 43 minutes
Prep Time 3 minutes
Cook Time 40 minutes
Yield 4 cups
Number Of Ingredients 2
Steps:
- (The 2 cups in an arbitrary measurement so that I can get the servings/yield number---this is really more of a method, so you can make as much rice as you need -- just use about half as much rice as you want for a finished product.).
- Pour desired amount of rice into a pot with a good fitting lid (rice must cover bottom of pan and should be an inch or more deep, so use the proper sized pot for amount of rice you are cooking).
- Cover rice several inches with water.
- Stir rice and water with your hand. Water will turn milky (this is the extra starch coming off the rice).
- Pour water off the rice using your hand or the lid to keep rice in the pot.
- Repeat rinsing and draining two more times. Water should be clear on last rinse.
- Cover rice with clean cold water to the depth of your first knuckle with the tip of your pointer finger touching the top of the rice (this will be a bit less than an inch).
- Put pot on stove and turn burner to high.
- Bring to a boil, uncovered, and continue boiling until tunnels form from the steam coming through the rice - most of the water will no longer be visible. (Looks like someone poked it several times with a drinking straw).
- Cover pot with lid and turn stove down to low.
- Keep covered and cook for 30 minutes more.
- Uncover and fluff up a few grains to test to see if it's done.
- If necessary, cover and cook for a few more minutes.
- When done, fluff rice with fork and serve.
- If you're making fried rice, it's best to use day old rice so put this in the fridge after it has cooled a bit and enjoy it tomorrow!
Nutrition Facts : Calories 342.2, FatContent 0.5, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 6.5, CarbohydrateContent 75.5, FiberContent 2.6, SugarContent 0, ProteinContent 6.3
VIETNAMESE FRIED RICE (COM CHIEN) | ASIAN INSPIRATIONS
If you have leftover rice, fried rice is an amazing way to use it up. This Vietnamese Com Chien is a flexible dish combining sausages and vegetables. Cook this dish now! Recipe by Asian Inspirations.
Provided by AsianInspirations
Total Time 20S
Prep Time 5S
Yield 4-6
Number Of Ingredients 11
Steps:
- To Cook Heat up a large wok on medium-high heat and add vegetable oil. Add garlic and stir-fry until it is aromatic. Add the Chinese sausage slices and cook for a few mins. Add the frozen vegetables and cook for a few mins. Push the mixture to one side of the wok and add the eggs to the other side of the wok. Stir often so that the egg cooks in small pieces. Mix all the ingredients in the wok. Add the rice and mix properly to ensure that there are no lumps of plain rice. Add the chicken seasoning, garlic powder, salt, sugar and pepper. Mix everything together well. Remove from heat. Plate the servings and serve while hot.
HOW TO MAKE PERFECT ASIAN RICE - DAVID LEBOVITZ
2009-05-21 · Let sit for 30-60 minutes. 4. To cook the rice, drain it well and put it in a medium-sized saucepan. Add 1 1/2 cups of water, an umeboshi plum (if available) and bring it to a boil. 5. Reduce the heat to low, put the saucepan on a flamer-tamer, then let it cook for 18 minutes. Avoid removing the lid during that time.
From davidlebovitz.com
From davidlebovitz.com
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COOKING RICE THE ASIAN WAY - ALL INFORMATION ABOUT HEALTHY ...
To cook the rice, drain it well and put it in a medium-sized saucepan. Add 1 1/2 cups of water, an umeboshi plum (if available) and bring it to a boil. 5. Reduce the heat to low, put the saucepan on a flamer-tamer, then let it cook for 18 minutes. Avoid removing the lid during that time.
From therecipes.info
From therecipes.info
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SIMPLE ASIAN RICE - BAREFEET IN THE KITCHEN
2020-04-29 · Asian Rice Recipe. I discovered this way of making rice when I was looking for something a little more flavorful than a plain bowl of white rice to serve with dinner. We eat quite a bit of Asian food around here, so rice is a staple. Of course, I love rice with lots of things in it, like this Shrimp and Vegetable Fried Rice and this Mushroom and Pepper Rice Pilaf. But sometimes you need a side ...
From barefeetinthekitchen.com
From barefeetinthekitchen.com
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HOW TO MAKE FRIED RICE ASIAN WAY - FOODRECIPESTORY
2021-03-07 · Pork Fried Rice Gimme Some Oven Recipes Pork Recipes Cooking Recipes . Of it after you add the green onions but do not use it as a cooking oil because it easily burns. How to make fried rice asian way. Fry the mixture until heated. Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. Light soy sauce toasted sesame oil. Some of the information i gleaned from posts at my ...
From foodrecipestory.com
From foodrecipestory.com
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HOW TO COOK RICE THE JAPANESE WAY - RECIPETIN JAPAN
2021-05-18 · You can cook rice the Japanese way in a pot/saucepan on a cook top or in an electric rice cooker. Cooking Rice in a saucepan on cook top If you need to cook rice in a pot and want to make it just like the Japanese do, please follow the step-by-step instructions in the recipe.
From japan.recipetineats.com
From japan.recipetineats.com
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7 CHINESE RICE RECIPES THAT WILL NOT DISAPPOINT
2020-03-28 · Basic Fried Rice. The Spruce. The main tip to making fried rice is to use cold, previously cooked rice, preferably at least one day old. (Use your fingers or a spatula to break up the cold clumps of rice). Basic fried rice makes a nice alternative to plain cooked rice as a side dish.
From thespruceeats.com
From thespruceeats.com
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HOW TO COOK CHINESE RICE (WITH PICTURES) - WIKIHOW
From wikihow.com
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COOKING RICE JAPANESE STYLE - ALL INFORMATION ABOUT ...
2 1/4 cups Japanese-style rice ( short-grain rice) 2 1/4 cups water Steps to Make It Gather the ingredients. Put the rice in a large bowl and wash it with cold water. Repeat washing until the water becomes almost clear. Drain the rice in a colander and set aside for 30 minutes. Cook the rice using either a rice cooker or in a pot on the stove.
From therecipes.info
From therecipes.info
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HOW TO MAKE CONGEE (CHINESE RICE PORRIDGE)
2016-07-22 · Method 2. Rinse and wash the rice and soak the rice in the water for 30 minutes; then drain the water. Add 1 teaspoon of oil to the rice and mix evenly. Adding oil can help the rice cook quicker and also make the congee smoother and softer in texture. In a large pot or Dutch oven, boil the water and add the rice.
From thespruceeats.com
From thespruceeats.com
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SIMPLE ASIAN RICE - BAREFEET IN THE KITCHEN
2020-04-29 · Asian Rice Recipe. I discovered this way of making rice when I was looking for something a little more flavorful than a plain bowl of white rice to serve with dinner. We eat quite a bit of Asian food around here, so rice is a staple. Of course, I love rice with lots of things in it, like this Shrimp and Vegetable Fried Rice and this Mushroom and Pepper Rice Pilaf. But sometimes you need a side ...
From barefeetinthekitchen.com
From barefeetinthekitchen.com
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HOW TO COOK RICE - FROM ASIAN COOKS
2018-01-11 · The rice is then boiled without cover. Once boiling, heat is then turned lower. “Turn the heat to the lowest setting (place the lid on) and cook covered for 15-20 minutes, until all the water ...
From nextshark.com
From nextshark.com
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HOW TO COOK RICE, THE JAPANESE WAY - CHOPSTICK CHRONICLES
2018-11-04 · Using Rice Cooker. Wash rice thoroughly until the washing water become clear in a large bowl. Drain the washing water completely. Place washed rice and water into the rice cooker. Follow the instructions of your rice cooker now. When the rice is cooked, turn the rice from the bottom few times.
From chopstickchronicles.com
From chopstickchronicles.com
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COOKING RICE JAPANESE STYLE - ALL INFORMATION ABOUT ...
2 1/4 cups Japanese-style rice ( short-grain rice) 2 1/4 cups water Steps to Make It Gather the ingredients. Put the rice in a large bowl and wash it with cold water. Repeat washing until the water becomes almost clear. Drain the rice in a colander and set aside for 30 minutes. Cook the rice using either a rice cooker or in a pot on the stove.
From therecipes.info
From therecipes.info
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HOW TO COOK THE PERFECT RICE EVERY TIME! - MANILA SPOON
2017-05-21 · Now, this recipe simply covers the basic rice — plain rice and water — no flavoring added. This is how we cook rice. This is how we cook rice. We cook without any flavoring because as you know, Asian main dishes are already quite loaded and strong in flavors so there’s no need to dress up the side too much.
From manilaspoon.com
From manilaspoon.com
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HOW TO COOK THE BEST RESTAURANT STYLE CHINESE FRIED RICE
2021-05-31 · Cook an omelet. Push the rice to the side of the wok. Pour some oil into the bottom and add a whisked egg to make an omelet. Use wok spatula to break up the omelet into small pieces and mix with the rice. This is a common way to add an egg in most of the fried rice recipes.
From tasteasianfood.com
From tasteasianfood.com
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CHINESE STICKY RICE | CHEW OUT LOUD
Thus, today’s Chinese sticky rice recipe is done the traditional way with slices of luscious Chinese sausage strewn throughout the mounds of tender, sticky rice. Plus aromatic Shiitake mushrooms, which is my personal favorite part of this rice dish. Sticky rice is comfort food in a bowl Leftover Sticky Rice . Feel free to make a big pot of this savory sticky rice, as you’ll thank yourself ...
From chewoutloud.com
From chewoutloud.com
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CHINESE RICE RECIPE - YOUTUBE
Hi Guys! In this video you learn how to cook Chinese Rice in a simple and easiest way. Do try and don't forget to taste and praise!#recipe#chineserice#chicke...
From m.youtube.com
From m.youtube.com
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SIMPLE WAY TO MAKE FAVORITE CHINESE RICE #COOKPAD APP ...
To begin with this particular recipe, we must first prepare a few components. You can cook chinese rice #cookpad app using 10 ingredients and 3 steps. Here is how you cook that. The ingredients needed to make Chinese Rice #cookpad app: Prepare 2 cups of rice. Prepare 1 of chopped carrot. Make ready 1 of chopped capsicum. Get of Chilli garlic ...
From pulung.co
From pulung.co
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